Wild River Grille

oven-roasted tomatoes, fresh mozzarella, garlic basil pesto, balsamic reduction

european imported cheeses, fresh fruit, lavish, local honey, organic fig jam, spiced pecans add chef selected cured meats 9

honey mustard aioli, diced red bell pepper

goat cheese, pepitas, grilled flatbread, fresh vegetables

grain mustard, dijon mustard, pickled garnishes, grilled bread

sushi grade tuna, pineapple-soy ponzu, avocado, cucumber, diced red onion, wasabi peas, fried won-tons

'local' 10 Torr Cerveza, roasted tomatoes, garlic, sriracha, spicy chorizo, cilantro, grilled crostini

spiced wildflower honey, toasted pistachios

lightly fried, bleu cheese crema, bacon lardons, cured ham vinaigrette

citrus beurre blanc, bacon, mushrooms, creamy polenta

garlic white wine broth, seared shallots, grilled crostini

white truffle oil, sauteed mushrooms, three cheese mornay, panko crust, crispy prosciutto, black truffle dust

roasted peppers, pico de gallo, grilled flatbread, fresh vegetables

sushi grade tuna, orange-soy ponzu, avocado, cucumber, diced red onion, wasabi peas, fried won-tons

garlic white wine broth, seared shallots, grilled crostini

citrus beurre blanc, bacon, mushrooms, creamy polenta

lightly house-smoked fresh salmon, plum chipotle sauce, arugula & spinach cous-cous, seasonal squash medley

grilled dorado, sweet kabayaki, red cabbage slaw, parmesan risotto cake, red pepper & broccoli mélange

red rainbow filet, lemon & white wine butter, haricots verts, toasted almonds, arugula & spinach cous-cous

chili-marsala sauce, roasted red peppers, mushrooms, scallions, shaved parmesan, diced tomatoes, garlic bread

sauteed filet tips, shrimp, linguini, spinach, balsamic, sundried tomato, parmesan, bleu cheese alfredo, garlic bread

rainbow filet, pumpkin seed crust, apple gastrique, haricots verts beans, arugula & spinach cous-cous

lightly house-smoked fresh salmon, plum chipotle sauce, arugula & spinach cous-cous, seasonal squash medley

red rainbow filet, lemon & white wine butter, toasted almond, haricot verts beans, arugula & spinach cous-cous

sauteed filet tips, shrimp, lingini, spinach, balsamic glaze, sundried tomato, parmesan, bleu cheese alfredo, garlic bread

14 ounce, juicy flavor, intense marble, topped with fried leeks, port demi-glace served with garlic red potato mash & honey roasted carrots

12 ounce, rich flavor, slight marble, topped with a bourbon peppercorn reduction, served with creamy polenta & brussels sprouts

8 ounce, lean cut, tender, no marble, topped with garlic shallot butter, served with a parmesan risotto cake & delta asparagus

berkshire all natural 14 ounce bone-in, spiced blonde gravy, garlic red potato mash, haricots vert beans, fried leaks

12 oz., colombian espresso dry rub, fiesta corn salsa, basmati rice, brussels sprouts

12 oz. rack, garlic & herb rusted, mint gremolata, pumpkin puree, delta asparagus

12 ounce, lean cut, house marinade, topped with a rosemary chimi-churri, served on creamy polenta & brussels sprouts

14 ounce, intense marble, topped with fried shallots and a port demi-glace, served on vidalia onion potato mash & honey roasted carrots

12 ounce, lean cut, house marinade, topped with a rosemary chimi-churri, served on creamy polenta & brussels sprouts

8 ounce, tender, no marble, topped with cowboy butter, served on a parmesan risotto cake & delta asparagus

berkshire all natural 14 ounce bone-in chop, garlic mustard marinade, smoky gouda bechamel, vidalia onion potato mash, haricot verts beans, fried shallots

spinach, arugula, feta cheese, pureed beets, diced onion, crispy beet chips, balsamic glaze, champagne vinaigrette

spring mix, apples, dried cranberries, spiced pecans, marinated red onions, gorgonzola, honey white balsamic dressing

arugula, spinach, crispy prosciutto, goat cheese, roasted pears, chopped walnuts, fig balsamic vinaigrette

shaved parmesan cheese, house garlic croutons

butter lettuce, bacon lardons, tomato, pickled red onions, diced cucumbers, gorgonzola, peppercorn ranch dressing

kale, spinach, roasted butternut squash, pomegranate arils, goat cheese, pecans, pomegranate-citrus vinaigrette

iceberg lettuce, mandarin wedges, red bell pepper, ccarrot, cucumber, rice noodles, candied almond, thai vinaigrette

herb crusted, honey mascarpone, crumbled pistachio, chili oil, basmati rice, delta asparagus

fresh ground beef, italian sausage, mushroom ragout gravy, portabello mushroom, garlic red potato mash, squash medley

slow braised, garlic & ginger demi-glace, basmati rice, honey roasted carrots

free range Petaluma chicken breast, lemon caper beurre blanc, herb panko crusted, creamy polenta, brussels sprouts

herb button mushrooms, shaved parmesan cheese, garlic and shallot cream sauce, garlic bread

port shallot demi-glace, seasonal mushroom blend, cherry tomatoes, delta asparagus, parmesan risotto cake

8 ounce skin on breast, orange rosemary reduction, creamy polenta, red pepper & broccoli mélange

pan seared duck breast, house-made gnocchi, rosemary, duck confit ragout, sauteed mushrooms, wilted spinach

free range petaluma chicken breast, lightly dredged, marsala mushroom pan sauce, creamy polenta, brussels sprouts

herb crusted, olive & cherry tomato tapenade, fresh spinach, feta crumbles, garlic na'an, basmati rice

herb crusted, olive & cherry tomato tapenade, fresh spinach, feta crumbles, garlic na'an, basmati rice

port shallot demi-glace, seasonal mushroom blend, cherry tomatoes, delta asparagus, parmesan risotto cake

Raspberry-Infused Vodka, Orange-Infused Brandy, Lemon Juice, Sugar Rim

Four Roses, Disaronno Amaretto, Bitters, Orange Zest, Amarena Cherry

'Local' Verdi Yeti Gin, St. Germain Elderflower Liqueur, Grapefruit Juice

Mi Campo Reposado Tequila, House Margarita Mix, Orange-Infused Brandy, Grand Marnier Float

'Local' Tahoe Blue Vodka, Muddled Cucumber & Mint, Lime Juice

Buffalo Trace Bourbon, Chai Apple Simple Syrup, Lemon, Aquafaba

'Local' 10 Torr Vodka, Date Puree, Lime, Ginger Beer

Penelope Bourbon, Peaches, Lemon, Fresh Mint

St. George Spiced Pear Liqueur, Absolut Vanilla, Pear Puree, Lemon, Cinnamon, La Marca Prosecco

Spicy Ancho Reyes Verde, Cazadores Reposado Tequila, Ojo De Tigre Mezcal, Fig Puree, Lemon

'Local' Pegasus Gin, Aquafaba, Lemon, Plum Bitters

Kahlua, Rum, Pure Maple Syrup, Cinnamon, Lemon

non-alcoholic

non-alcoholic

Local Unfiltered IPA - 6.4%

Local Blonde Ale - 4.2%

Local Pilsner - 5.3%

Local Pale Ale - 5.4%

Local IPA - 6.5%

Local Red Amber Ale - 5.4%

Local Imperial Brown Ale - 7.1%

Always Local / Ask Your Server