Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Pescadito Break in San José del Cabo, BCS, including restaurant and food images when available.
Browse the full menu for Pescadito Break, a restaurant in San José del Cabo, BCS. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Pescadito Break at Carr. Transpeninsular Playa, San José del Cabo, BCS 23406 or call 624 244 1207. Today's posted hours: Sunday: 8:00 AM – 10:00 PM.
Prices are in Mexican pesos (MXN) with approximate USD conversions ($1 USD ≈ MX$17.3, updated daily)
Grilled marinated shrimp kebabs.
Classic Caesar salad with homemade dressing, activated charcoal croutons, and parmesan cheese crust.
Organic mixed lettuces with bell peppers, tomato, red onion, caramelized walnuts, goat cheese, strawberry and ginger-berry balsamic vinaigrette.
Crispy fresh clam empanadas, cooked shrimp, and bacon, with a blend of vegetables, house recipe.
Sliced fresh tuna drizzled with oriental sauce, topped with red onion, serrano chili, avocado, and mixed sesame seeds.
Sliced fresh tuna, raw shrimp, and octopus, drizzled with oriental sauce, topped with red onion, serrano chili, avocado, and mixed sesame seeds.
Fresh tuna slices marinated in oriental sauce, avocado slices over a parsley oil base, topped with crispy fried leek.
Raw shrimp drenched in lime juice, chiltepín chili, cucumber, red onion, and avocado.
Fresh oysters with three different sauces: black sauce, mignonette, and special clamato sauce.
Fresh clam ceviche with octopus and raw shrimp, served in its shell.
Clam prepared with shrimp, bacon, onion, mushrooms, and melted mozzarella cheese, served in its shell.
Hibiscus, Tamarind, Mango, Strawberry or Pineapple
Spinach, basil, mint, celery, cucumber, green apple, pineapple, orange juice, ginger, lemon juice and agave honey
Mango, strawberry, tamarind, pineapple or berries
Vanilla, strawberry or chocolate
Banana, strawberry, eggnog, Greek yoghurt and agave honey
Blueberry, vanilla ice cream, Greek yoghurt and agave honey
Nutella, banana, vanilla ice cream and Greek yoghurt
Passion fruit, citrus mix and syrup
Soursop, coconut cream and orange juice
Raspberry, mint, citrus mix and blueberries
Pineapple, basil, citrus mix and agave honey
Shot of clamato prepared with clam, oyster, octopus, cooked or raw shrimp
Grilled marinated shrimp kebabs
The traditional one served with tortilla chips and with extra topping
Fresh tuna slices bathed in oriental sauce, red onion, serrano chili and avocado
Fresh tuna, shrimp and octopus bathed in oriental sauce, red onion, serrano chili and avocado
Fresh tuna cubes marinated in black sauces on a mirror of parsley oil topped with fried leek
Raw shrimp bathed in fresh lime with chiltepin chili, cucumber, red onion and avocado
In three sauces: Black sauce, Mignonette and special clamato sauce
Raw clam served in its shell with octopus and raw shrimp
Clam prepared with shrimp, bacon, red onion, mushrooms and poblano chile au gratin with cheese
Served with fries
Served with fries
Served with fries
Served with fries
Traditional French style
Mushroom, tomato, red onion, cilantro, clamato and avocado
Fine cubes of avocado and tomato marinated in black sauces on a mirror of parsley oil topped with fried leek
Baja original style with a coleslaw and mint topping
Baja original style with a coleslaw and mint topping
Octopus "chicharron" topped with avocado, pickled onion and cilantro
Garlic octopus with avocado slices and spicy mayo topped with alfalfa sprouts
Tuna "carnitas" topped with avocado, pickled onion and cilantro
Tuna "chicharron" topped with avocado, red onion and cilantro
Shrimp in a "chicharron" crust with coleslaw and mint topping
Fish fillet on a beet reduction, served with mashed potatoes and vegetables
200 gr of select beef, cheese crust and bacon on artisan bread
Flour tortilla filled with Caesar salad with protein of your choice and parmesan cheese served with fries
Flour tortilla filled with Caesar salad with protein of your choice and parmesan cheese served with fries
Fresh tuna marinated in black sauce, red onion and avocado bathed in spicy sauce and topped with fried leek
Fresh tuna marinated in black sauce, red onion and avocado bathed in spicy sauce and topped with fried leek
Raw shrimp, cooked shrimp, octopus, fish, red onion and avocado on a bed of spicy mayonnaise bathed in an oyster sauce
Raw shrimp, cooked shrimp, octopus, fish, red onion and avocado on a bed of spicy mayonnaise bathed in an oyster sauce
Raw shrimp and clam scallops in avocado sauce topped with pickled onion
Raw shrimp and clam scallops in avocado sauce topped with pickled onion
Fish filet ceviche, cucumber, onion, cilantro and carrot
Fish filet ceviche, cucumber, onion, cilantro and carrot
Fresh tuna marinated in black sauce on a bed of cucumber and avocado
Fresh tuna marinated in black sauce on a bed of cucumber and avocado
Cooked shrimp and octopus bathed in black sauce topped with cucumber, tomato, onion and avocado
Cooked shrimp and octopus bathed in black sauce topped with cucumber, tomato, onion and avocado
Ask about our flavors of the day
Served with vanilla ice cream
Topped with michelada-style hollandaise sauce, served with roasted cambray potatoes and spinach.
Chilaquiles in green sauce with pasilla chile, sautéed with chistorra, octopus, and pork crackling, served with refried beans and garnished with cream, cheese, cilantro, and radish.
Two fried eggs on a crispy tortilla with refried beans, topped with tomato sauce, epazote, and diced onion, garnished with avocado and fresh cilantro leaves.
Three flauta-style tacos drowned in green tomatillo and pasilla chile sauce, with cotija cheese, cream, and a poached egg.
Homemade mole with fried plantain, garnished with cotija cheese, toasted sesame seeds, radish, and cilantro.
Brioche bread sandwich with cochinita, melted with mixed cheeses and béchamel, topped with a fried egg, xnipec onion, and avocado.
Soft flour tortilla, filled with fluffy egg, refried beans, chorizo, pico de gallo and mixed cheese.
Green, red, or divorced with sour cream, cotija cheese, avocado, onion, and refried beans.
Served with baked potatoes, green salad, and 3 ingredients of your choice.
2 pieces of eggs, served with baked potatoes, green salad, and 1 ingredient of your choice. Choice of ingredients: PROTEIN - Ham, Bacon, Beef machaca, Turkey ham. VEGETABLES - Mushrooms, Spinach, Tomato, Green pepper, Onion. CHEESE - Asadero, Oaxaca cheese, Panela.
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