Sute Korean Fusion

Tender soybean steamed and served with a bold gochujang glaze and soy sauce.

Golden-fried tofu, served with chimichurri and aged kimchi.

Choice of Vegetarian, or Beef. Crispy-fried to a perfect golden, dumplings filled with vegetables.

Crispy, double-fried pork drizzled in a tangy, sweet and sour glaze.

(Vegetarian available) Tender bulgogi meat, rolled with rice, vegetables, pickled radish, and egg in a roasted seaweed.

Succulent, jumbo shrimp individually hand-battered and fried to delicate, bubbly perfection. Served with our signature dipping sauce.

Diced, sushi-grade ahi tuna tossed in soy-sesame vinaigrette, layered with creamy avocado, scallions, and served on a crispy wonton.

(Add Grilled Chicken, Seared Ahi Tuna, or Grilled Shrimp $7) Fresh greens, cherry tomatoes, carrots, red onion slices, with a house toasted sesame dressing.

Crisp baby romaine, parmesan, croutons, and house Caesar dressing.

Baby iceberg lettuce, cherry tomatoes, bacon, and blue cheese dressing.

Crispy fried boneless chicken marinated Korean-style, served with rice. Choice of Classic, Soy Garlic Glaze, or Spicy Gochujang.

Sliced marinated prime ribeye on a bed of rice, sauteed vegetables and a fried egg in a sizzling stone pot.

Sliced marinated pork on a bed of rice, sauteed vegetables and a fried egg in a sizzling stone pot.

Sliced marinated chicken breast on a bed of rice, sauteed vegetables and a fried egg in a sizzling stone pot.

Marinated tofu on a bed of rice, sauteed vegetables and a fried egg in a sizzling stone pot.

Choice of Pork, Vegetarian, or Beef. Aged kimchi, tender meat choice and aromatic seasonings, topped with a fried egg.

Stir-fried udon noodles with aged kimchi, pork galbi and aromatic seasonings and a fried egg.

Perfectly seasoned bulgogi, melted cheese, pickled vegetables in a toasted sub bun served with fries.

(Vegetarian available) Glass noodles stir-fried with vegetables and tender beef.

LYCHEE PEACHY, PEACH SCHNAPPS, LEMON

YUZU VODKA, LIME, GINGER BEER

SOJU, GRAND MARNIER, CRANBERRY, LIME

YUZU VODKA, BOMBAY SAPPHIRE GIN, LEMON

TITO'S VODKA, GOCHEJANG INFUSED BLOODY MARY

SUNTORI "TORI" WHISKEY, SWEET BERMOUTH, BITTERS

BULLEIT RYE, BITTERS, SIMPLE SYRUP, ORANGE PEEL

SOJU, RED OR WHITE WINE, FRESH FRUITS

WITH AGED KIMCHI, TENDER PORK AND AROMATIC SEASONINGS, TOPPED WITH A FRIED EGG.

STIR-FRIED NOODLES WITH AGED KIMCHI, PORK GALBI AND AROMATIC SEASONINGS AND A FRIED EGG.

A CLASSIC KOREAN NOODLE DISH WITH SWEET AND SAVORY BLACK BEAN SAUCE AND A FRIED EGG.

KIMCHI FRIED RICE WITH SWEET AND SAVORY BLACK BEAN SAUCE AND A FRIED EGG.

SAVORY MARINATED PORK, MELTED CHEESE, PICKLED VEGETABLES SERVED WITH FRIES.

PERFECTLY SEASONED BULGOGI, VEGETABLES AND CHEESE IN A TOASTED SANDWICH SERVED WITH FRIES.

RICE ROLLS FILLED WITH A VEGETABLES, PICKLED RADISH, EGG AND BULGOGI, ALL WRAPPED IN SEAWEED.

GLASS NOODLES STIR-FRIED WITH VEGETABLES AND TENDER BEEF (OR TOFU)

A BOLD AND SPICY BONELESS COD STEW WITH A PERFECT BALANCE OF HEAT AND UMAMI.

A MILD AND DELICATE BONELESS COD STEW IN A LIGHT YET FLAVORFUL BROTH.

A HEARTY SOYBEAN PASTE STEW MADE WITH FERMENTED DOENJANG, BEEF, TOFU AND VEGETABLES.

A VEGAN VERSION OF KOREAN SOYBEAN PASTE STEW WITH FERMENTED DOENJANG, TOFU AND VEGETABLES.

JUICY BULGOGI ON A MINI TOASTED BUN. SERVED WITH FRIES.

CHEESY AND DELICIOUS, PERFECT FOR KIDS, WRAPPED IN A CRISPY TORTILLA. SERVED WITH FRIES.

A PERFECT BLEND OF RICH ESPRESSO AND SWEETNESS.

A RICH AND CREAMY VANILLA ICE CREAM DRENCHED IN A BOLD SHOT OF ESPRESSO.

TRADITIONAL KOREAN HONEY COOKIE SERVED WITH VANILLA OR CHOCOLATE ICE CREAM.

A VIBRANT BLEND OF HIBISCUS, PASSIONFRUIT, AND CINNAMON ICED TEA.

A VIBRANT BLEND OF HIBISCUS, PASSIONFRUIT, AND CINNAMON WITH RED WINE.

A VIBRANT BLEND OF HIBISCUS, GREEN TEA, AND CINNAMON HOT TEA.

COKE, ZERO COKE, DIET COKE, SPRITE, FANTA ORANGE, MINUTE MAID, GOLD PEAK TEA, PIBB XTRA.

튀김김치만두 CRISPY FRIED DUMPLINGS FILLED WITH SPICY KIMCHI.

튀김비프만두 CRISPY FRIED DUMPLINGS FILLED WITH SPICY BEEF.

김치 퀘사디아 A FUSION OF MELTED CHEESE AND SPICY KIMCHI, WRAPPED IN A GOLDEN CRISPY TORTILLA.

포크 꼬바로우 CRISPY PORK COATED IN A TANGY, SWEET AND SOUR GLAZE.

간장마늘치킨 CRISPY FRIED CHICKEN COATED IN A SWEET AND SAVORY SOY SAUCE GLAZE.

매운양념치킨 CRISPY FRIED CHICKEN COATED IN A BOLD, SPICY-SWEET SAUCE WITH A PERFECT KICK OF HEAT.

후라이드치킨 GOLDEN CRISPY KOREAN-STYLE CHICKEN SERVED WITH OUR SPECIAL SAUCE ON THE SIDE.

불고기 돌솥 MARINATED BEEF ON A BED OF RICE, SAUTEED VEGETABLES AND A FRIED EGG IN A SIZZLING STONE POT.

돼지갈비 돌솥 MARINATED PORK ON A BED OF RICE, SAUTEED VEGETABLES AND A FRIED EGG IN A SIZZLING STONE POT.

치킨갈비 돌솥 MARINATED CHICKEN ON A BED OF RICE, SAUTEED VEGETABLES AND A FRIED EGG IN A SIZZLING STONE POT.

비건 돌솥 MARINATED TOFU ON A BED OF RICE, SAUTEED VEGETABLES AND A FRIED EGG IN A SIZZLING STONE POT.

숯바비큐 콤보 꽃등심 + 채끝 SUTE RIBEYE + SUTE NY STRIP

꽃등심 스테이크 PREMIUM ANGUS BONELESS BEEF RIBEYE STEAK DRESSED WITH A HOUSE-MADE KOREAN-STYLE SAVORY SAUCE.

채끝 스테이크 PREMIUM ANGUS BONELESS BEEF FILET STEAK DRESSED WITH A HOUSE-MADE SWEET AND SAVORY SAUCE.

헤리티지 콤보 돼지갈비 + 삼겹살 PORK GALBI + PORK BELLY

삼겹살 JUICY SLICES OF PREMIUM PORK BELLY, SERVED WITH CRISPY SKIN FOR ADDED FLAVOR AND TEXTURE.

돼지 갈비 KOREAN STYLE MARINATED PORK GRILLED TO PERFECTION IN A HOUSE MADE SWEET AND SAVORY SAUCE.

치킨 갈비 KOREAN STYLE MARINATED CHICKEN GRILLED TO PERFECTION IN A HOUSE MADE SWEET AND SAVORY SAUCE.

씨푸드 모듬 조개관자, 점보새우, 오징어 SCALLOPS, JUMBO SHRIMP AND CALAMARI TO ELEVATE YOUR BBQ EXPERIENCE.

DELIGHT IN THE RICH, PERFECTLY SEASONED BEEF ATOP SIZZLING STONE POT RICE. A SYMPHONY OF SAVORY FLAVORS

RELISH THE SWEET AND SAVORY CHICKEN ATOP SIZZLING STONE POT RICE. A DELIGHTFUL CULINARY JOURNEY

ENJOY THE SPICY KICK OF OUR PORK STIR-FRY ATOP SIZZLING STONE POT RICE. A FIERY AND FLAVORFUL EXPERIENCE

WITH AGED KIMCHI, TENDER PORK AND AROMATIC SEASONINGS, TOPPED WITH A FRIED EGG.

STIR-FRIED NOODLES WITH AGED KIMCHI, PORK GALBI AND AROMATIC SEASONINGS AND A FRIED EGG.

A CLASSIC KOREAN NOODLE DISH WITH SWEET AND SAVORY BLACK BEAN SAUCE AND A FRIED EGG.

KIMCHI FRIED RICE WITH SWEET AND SAVORY BLACK BEAN SAUCE AND A FRIED EGG.

SAVORY MARINATED PORK, MELTED CHEESE, PICKLED VEGETABLES SERVED WITH FRIES.

PERFECTLY SEASONED BULGOGI, VEGETABLES AND CHEESE IN A TOASTED SANDWICH SERVED WITH FRIES.

RICE ROLLS FILLED WITH VEGETABLES, PICKLED RADISH, EGG AND BULGOGI, ALL WRAPPED IN SEAWEED.

GLASS NOODLES STIR-FRIED WITH VEGETABLES AND TENDER BEEF (OR TOFU)

A BOLD AND SPICY BONELESS COD STEW WITH A PERFECT BALANCE OF HEAT AND UMAMI.

A MILD AND DELICATE BONELESS COD STEW IN A LIGHT YET FLAVORFUL BROTH.

A HEARTY SOYBEAN PASTE STEW MADE WITH FERMENTED DOENJANG, BEEF, TOFU AND VEGETABLES.

A VEGAN VERSION OF KOREAN SOYBEAN PASTE STEW WITH FERMENTED DOENJANG, TOFU AND VEGETABLES.