Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Madurai Kitchen - Vegetarian in San Diego, CA, including restaurant and food images when available.
Browse the full menu for Madurai Kitchen - Vegetarian, a restaurant in San Diego, CA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Madurai Kitchen - Vegetarian at 6780 Miramar Rd #100, San Diego, CA 92121 or call (858) 267-6040.
Paneer cubes marinated in spices grilled until tender and lightly charred
Paneer cubes marinated with mint, coriander and spices and perfectly charred
Cauliflower marinated with spices and herbs and cooked to perfection
Paneer cubes marinated with coriander & spices
Served with 2 poori, potato bhaji and punjabi chole
Served with 2 baturas and punjabi garbanzo beans cooked in spices and herbs
Paneer stuffed kulcha served with chole
Vermicelli cooked with spices and herbs
Pongal served with sambar and chutney
Lentil crepe served with avial a creamy coconut based mixed vegetable curry
Three mini dosa served with mildly spiced vegetable kurma
Basmati rice cooked with mixed vegetables and aromatic spices
Basmati rice cooked with crispy, spicy Paneer 65 and fragrant spices
Basmati rice cooked with spicy Mushroom 65 and fragrant spices
Basmati rice cooked with fragrant ground meat rice for a flavorful bryani
Basmati rice cooked with aromatic spices and basmati rice for a hearty flavorful dish
Rice crepe with onion filling
TANDOORI ROTTI / TANDOORI LACHA PARATHA
Thin rice crepe
Soft and deep fried bread
Rice and sambar served with crispy lentil fritters
Rice with lemon served with crispy lentil fritters
Yogurt with cucumber spices, and herbs
Assorted Indian pickle to add a flavorful kick
Crispy and wafery roasted to perfection
Deep fried milk balls in a mildly sweet rosewater syrup
Cheese patties in a sweet milk reduction with nuts
Rice cooked in milk, sugar, and nuts
Indian ice cream with Mango, pistachio
Grated carrots cooked in milk, sugar, and aromatic spices
Almonds cooked in a rich condensed milk with ghee, served with ice cream
(SALT, SWEET, MANGO, BLUEBERRY)
Assorted vegetable, chick pea flour fritters
Paneer cubes stir fried with spicy sauce
Cauliflower marinated with spices and assorted sauces
Cauliflower sauteed in our signature Indo Chinese sauce
Deep fried lentil donuts garnished with spices
Deep fried lentil donuts garnished with spices and tamarind sweet chutney
Crispy turnovers over lentil donuts garnished with chutney
Vada soaked in sambar
Steamed rice cake, served with sambar and chutneys
Spicy broth of tamarind, pepper and spices
A lentil based soup with lentils and vegetable stock garnish with rice
Thin rice crepe served with chutney and sambar
Rice crepe with potato masala
Rice crepe with a layer of Mysore chutney and stuffed with potato masala
Rice crepe with spicy chutney and stuffed with potato masala
Rice crepe with onion filling
Thick rice pancake served with traditional Indian grill
Thin rice crispy crepe
Thin and crispy rice crepe with masala
Thin rice crepe cooked in ghee
Thin rice crepe cooked in ghee with masala
Rice crepe of wheat crepe
Thin crepe of wheat crepe with onion, cumin seeds, chopped curry leaves
Thin crepe of wheat crepe with onion, cumin seeds, chopped curry leaves and potato masala
Crepe made of rice and lentil batter coated with hot pepper and garlic spicy mix
Crepe made with rice and lentil batter stuffed with gongura paste with masala
Dosa stuffed with onion, green pepper, tomato and potato masala
Dosa made with cheddar cheese, peas, cilantro, tomato and exotic spices
Dosa made with spicy cauliflower masala
Dosa with layer of pepper and coconut paste
Rice crepe filled with homemade cheese peas, cilantro, tomato ginger
Thick, soft dosa topped with your choice of onion-chilli or mixed vegetables.
Paneer cubes cooked in a creamy tomato butter gravy
Paneer cubes cooked in a fresh coriander-based South Indian sauce
Paneer cubes cooked in a rich condensed South Indian gravy
Vegetable balls simmered in a creamy Banarasi gravy
Baby eggplants simmered in a nutty, tangy Hyderabadi gravy
Paneer and spinach in a fragrant fenugreek-infused creamy sauce.
Nine gems of vegetables in a mild creamy sauce
Paneer sauteed in light almond sauce Banarasi style
Potatoes tempered with ginger, curry leaves, and South Indian spices
Yellow lentils tempered with butter and South Indian spices
Black lentils simmered with butter cream, and spices
Mushroom cooked with onions, peppers, and a spiced North Indian masala
Okra cooked with onions, peppers, and a spiced North Indian masala
Tofu cubes simmered in a rich, spiced tomato-onion gravy with aromatic Indian spices
Crispy spinach fritters with tangy chutneys
Veg samosa topped with garbanzo bean curry and mint, cilantro, tamarind chutneys
wheat shells with potatoes and chickpeas filling served with spicy water
Crispy papdi topped with spiced potatoes, chutneys, and yogurt.
Rice puffs,gram flour crisps, tossed with cilantro, tamarind chutney and onions
Spiced mashed vegetables cooked in butter and Indian spices,served with toasted Bun
Crisps wheat shells with potatoes and chickpeas filling served with sweet yoghurt
Crispy potato patties topped with tangy tamarind, mint chutneys, yogurt, and a sprinkle of spices
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