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Madurai Kitchen - Vegetarian Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (28 matches)
Dishes containing no gluten or wheat ingredients.
TANDOORI
MALAI PANEER TIKKA
Paneer cubes marinated in spices grilled until tender and lightly charred
✓ Naturally Gluten-Free (Based on general ingredients)
HOUSE SPECIAL AND COMBOS
POORI BHAJIPOORI CHOLE
Served with 2 poori, potato bhaji and punjabi chole
✓ Naturally Gluten-Free (Based on general ingredients)
CHOLE BATURA
Served with 2 baturas and punjabi garbanzo beans cooked in spices and herbs
✓ Naturally Gluten-Free (Based on general ingredients)
SET DOSA WITH KURMA
Three mini dosa served with mildly spiced vegetable kurma
✓ Naturally Gluten-Free (Based on general ingredients)
BRYANI
VEG BRYANI
Basmati rice cooked with mixed vegetables and aromatic spices
✓ Naturally Gluten-Free (Based on general ingredients)
PANEER BRYANI
Basmati rice cooked with crispy, spicy Paneer 65 and fragrant spices
✓ Naturally Gluten-Free (Based on general ingredients)
MUSHROOM 65 BRYANI
Basmati rice cooked with spicy Mushroom 65 and fragrant spices
✓ Naturally Gluten-Free (Based on general ingredients)
VEG KHEEMA BRYANI
Basmati rice cooked with fragrant ground meat rice for a flavorful bryani
✓ Naturally Gluten-Free (Based on general ingredients)
JACK FRUIT BRYANI
Basmati rice cooked with aromatic spices and basmati rice for a hearty flavorful dish
✓ Naturally Gluten-Free (Based on general ingredients)
INDO-CHINESE ALL SERVED WITH GOBI MANCHURIAN
GOBI MANCHURIAN FRIED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLE FRIED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLE NOODLES
✓ Naturally Gluten-Free (Based on general ingredients)
PANEER FRIED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
PANEER MUSHROOM FRIED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
SPECIAL RICE SERVED WITH VADA
SAMBAR RICE
Rice and sambar served with crispy lentil fritters
✓ Naturally Gluten-Free (Based on general ingredients)
LEMON RICE
Rice with lemon served with crispy lentil fritters
✓ Naturally Gluten-Free (Based on general ingredients)
CURD RICE
✓ Naturally Gluten-Free (Based on general ingredients)
TOMATO RICE
✓ Naturally Gluten-Free (Based on general ingredients)
BISELEBELLABATH
✓ Naturally Gluten-Free (Based on general ingredients)
CONDIMENTS
RAITHA
Yogurt with cucumber spices, and herbs
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERTS
RICE GHEER
Rice cooked in milk, sugar, and nuts
✓ Naturally Gluten-Free (Based on general ingredients)
APPETIZERS
VEGETABLE SAMOSA
Crispy turnovers over lentil donuts garnished with chutney
✓ Naturally Gluten-Free (Based on general ingredients)
IDLI
Steamed rice cake, served with sambar and chutneys
✓ Naturally Gluten-Free (Based on general ingredients)
SOUPS
MULIGATAWNY SOUP
A lentil based soup with lentils and vegetable stock garnish with rice
✓ Naturally Gluten-Free (Based on general ingredients)
SWEET CORN SOUP
✓ Naturally Gluten-Free (Based on general ingredients)
SOUTH INDIAN GIRIL (DOSAS)
COMBATORE DOSA
Dosa stuffed with onion, green pepper, tomato and potato masala
✓ Naturally Gluten-Free (Based on general ingredients)
CHAAT
PAPDI ALOO CHAAT
Crispy papdi topped with spiced potatoes, chutneys, and yogurt.
✓ Naturally Gluten-Free (Based on general ingredients)
ALOO TIKKI CHAAT
Crispy potato patties topped with tangy tamarind, mint chutneys, yogurt, and a sprinkle of spices
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.