JING Las Vegas

PONZU AIOLI, YUZU SOY, CRISPY CAPER, MICRO CILANTRO, TRUFFLE OIL

SHREDDED PHYLLO, GRAPEFRUIT, SUDACHI-SOY SAUCE

AVOCADO, GARLIC AIOLI, SCALLION

MALIBU, WHITE PONZU, BLOOD ORANGES, MICRO HERBS

SPICY TUNA, AVOCADO, TEMPURA FLAKES, SPICY MAYO, SERRANO CHILIES

CALIFORNIA ROLL, BAKED KING CRAB, CHILI GRAPE AIOLI

SOY PAPER, KANIKAMA, WARU PONZU BUTTER DIPPING SAUCE

CUCUMBER, AVOCADO, CREAM CHEESE

TUNA, SALMON, AVOCADO, PANZU, AVOCADO, MANGO, WASABI PONZU

SPICY TUNA, SEARED AVOCADO, CUCUMBER, TOGARASHI

JAPANESE BBQ EEL, SHRIMP TEMPURA, AVOCADO, UNAGI SAUCE, SCALLIONS

COCKTAIL SAUCE, LEMON AIOLI, FRESH LEMON

CITRUS PONZU, HORSERADISH, COCKTAIL SAUCE, TABASCO, FRESH LEMON

CITRUS PONZU TUNA, HAWAIIAN LOBSTER TAIL, 1/4 LB ALASKAN KING CRAB, BIG EYE TUNA POKE, PETROSSIAN TSAR IMPERIAL CAVIAR, SERRANO SASHIMI, EAST & WEST COAST OYSTERS ON THE HALF SHELL

CLASSIC ACCOUTREMENTS: CREME FRAICHE, CHIVE, RED ONION, SEEVED EGG WHITES & YOLKS,TRADITIONAL BLINIS

BABY'S KALUGA HYBRID

MALDON SEA SALT OR CHILI GARLIC SAUCE

MONGOLIAN SAUCE GLAZE, BUBU ARARE RICE

STIR-FRIED CHICKEN, HOISIN SAUCE, BIBB LETTUCE CUPS

MAINE LOBSTER OR WAGYU BEEF

GARLIC AIOLI, SCALLION

AVOCADO, LEEKS, JALAPEÑO, SPICY AIOLI, SOFT BAO BUN

GRILLED CHICKEN (6) GRILLED SALMON (12)

GARLIC CROUTONS, PARMESAN REGGIANO, AERATED CAESAR DRESSING

SPRING MIXED GREENS, SUSHI GINGER, SESAME, AVOCADO, MANGO, CILANTRO VINAIGRETTE

AVOCADO SALAD, CASHEW NUTS, PARMESAN CHEESE, LEMON CURRY, CHAMPAGNE VINAIGRETTE

12 YEAR AGED BALSAMICO, BASIL PESTO, CROSTINI

6OZ

14OZ

14OZ

40OZ

/ OZ

/ OZ MINIMUM

DEN MISO MARINADE, FRISEE, CITRUS

SPICED BAMBOO RICE, BUTTERMILK SQUASH, EDAMAME

WHOLE GRILLED FISH, CAPERS, KALAMATA OLIVES, LEMON, CAMPARI TOMATOES

BROCCOLINI, ONION, JALAPEÑO, SOY SPICY GLAZE

LETTUCE TOMATO, AVOCADO, WHITE CHEDDAR, SECRET SAUCE, GARLIC FRENCH FRIES

TOMATO MARMALADE, CREME FRAICHE, ROSEMARY AU JUS, GARLIC FRENCH FRIES

BELL PEPPER, YELLOW SQUASH, HONEY GLAZE

TRADITIONAL PANCAKES, LEEKS, CUCUMBER, HOISIN SAUCE

WHITE CRAB CAKES, QUINNO, VEGAN REMOULADE

WOK VEGETABLES, FARM EGGS, SCALLION

CANTONESE

SUNDRIED TOMATO, EDAMAME, WHITE WINE GARLIC SAUCE

RICE NOODLES, SPROUTS, THAI BASIL, PEANUT

rosemary, duck fat, garlic aioli

fresh herbs, chive

thai basil glazed or steamed

creamy mornay, orrechiette, garlic herb crust

roasted garlic, chili flakes

soy glaze

soy glaze

brown butter, caviar

shredded phyllo, grapefruit, sudachi-soy

fuji apple, cilantro, pepper ponzu

slightly seared, cilantro, ginger scallion

stir fried chicken, hoisin sauce

/oz (3oz min)

/oz (3oz min)

tuna, salmon, yellowtail, avocado

cucumber, chili-garlic, ghost pepper aioli

avocado, japanese aioli, asparagus

tempura lobster, avocado, asparagus

cucumber, avocado, tobiko

spicy tuna, crispy tempura flakes

warm ponzu butter

kanikama, cucumber, chili garlic sauce

wok tossed, peppers, snap peas, yellow squash

jalapeño, broccoli, roasted black bean sauce

scallions, red onion, sweet soy glaze

peppers, onions, spicy soy glaze

braised filet mignon, wok fried egg

rice noodle, shrimp, chicken, egg, peanut, carrot, scallion

beef, pepper, yellow squash

chinese sausage, shrimp, chicken

eggplant, tempura, asparagus, sweet soy

quinno, vegan remoulade

cauliflower, vegetables, peanut

peppers, onions, honey glaze

harissa butter, black rice, coconut, thai curry

garlic naan, basmati rice, tikka masala

lettuce, tomato, avocado, garlic fries

wok roasted lobster tail, white wine buerre blanc

bell pepper, yellow squash honey glaze

beef, pepper, sweet soy glaze

wild mushroom, spinach, hoisin-sambal

white miso marinade, frisée, citrus

lemon butter sauce

thai coconut curry sauce

lettuce, tomato, avocado

leeks, cucumber, hoisin

CITRUS PONZU

CUCUMBER, PEANUT, CHAMPAGNE VIN

KATAFÍ, CILANTRO, GRAPEFRUIT, SOY

YUZU-SOY, CILANTRO, TRUFFLE

KANIKAMA, CUCUMBER, AVOCADO

CUCUMBER, GHOST PEPPER AIOLI

CUCUMBER, SCALLION

SEA SALT OR SPICY GARLIC

SWEET CHILI SAUCE, VEGETABLES

SCALLION, SPICY MAYO

HONEY GLAZE, ALMONDS, BONITO

ROSEMARY, GARLIC, GARLIC AIOLI