Bisutoro on Magazine

(CUCUMBER + TOZASU DRESSING + SESAME)

(CHILI PONZU SAUCE)

(SPICY MAYO SWEET SOY GREEN ONIONS)

(TUNA, LEAN - MEXICO/SPAIN, ROTATING)

(OCEAN TROUT - CANADA)

(YELLOWTAIL JAPAN)

(GREATER AMBERJACK JAPAN)

(SEA BREAM JAPAN)

(STRIPED BASS BAJA CALIFORNIA)

(BEET-CURED ARCTIC CHAR - CANADA)

(TREVALLY JACK - JAPAN)

(SCALLOP - ROTATING SELECTION)

(WHITE WINE MARINATED OCTOPUS - SPAIN)

(MARINATED ANCHOVIES - SPAIN)

(HOUSE CURED SALMON ROE - ALASKA)

(OYSTER - ROTATING SELECTION)

(OLIVE FLOUNDER - SOUTH KOREA)

(SEA URCHIN - CALIFORNIA)

(BLUEFIN TUNA BELLY - MEXICO/SPAIN, ROTATING)

(OLIVE OIL + PONZU + PICO DE GALLO + SEA SALT)

(BEET-CURED ARCTIC CHAR + SWEET SOY + LEMON + DILL + CAPER)

(LEMON + SWEET SOY + STURGEON CAVIAR)

(CITRUS PONZU + SPINACH + ALMOND + SEA SALT)

(PONZU + KAZAMI WASABI)

(GARLIC LEMON SAUCE + PUMPKIN SEEDS + RED WINE AGED MANCHEGO CHEESE)

(MEDIUM RARE BEEF + SATSUMA PONZU + SESAME)

(LEMON + SWEET SOY + STURGEON CAVIAR)

(MEDIUM RARE DUCK BREAST + SWEET SOY)

(TUNA + WASABI)

(YELLOWTAIL + GREEN ONION + WASABI)

(TUNA + AVOCADO)

(SALMON + AVOCADO)

(TUNA + SPICY KEWPIE + CUCUMBER)

(SCALLOP + SPICY KEWPIE + CUCUMBER)

(OCTOPUS + SPICY KEWPIE + CUCUMBER)

(SALMON SKIN + CUCUMBER + YAMAGOBO + SWEET SOY + SESAME)

(RED CRAB + CUCUMBER + AVOCADO + SESAME)

(FATTY BLUEFIN TUNA + GREEN ONION + WASABI)

(SALMON + RED CRAB + TEMPURA GREEN ONION + SATSUMA + PONZU)

(SPICY TUNA + CUCUMBER + GRILLED PINEAPPLE + AMBERJACK + HABANERO CILANTRO + MACADAMIA)

(SHRIMP + CUCUMBER + PICKLED CARROT + CILANTRO + JALAPEÑO + YELLOWTAIL + LIME + PONZU + MISO KEWPIE)

(SPICY TUNA + CUCUMBER + BELL PEPPER + YELLOWTAIL + LIME+ COCONUT RED CURRY + PEANUT)

(YELLOWTAIL + RED CRAB + AVOCADO + TUNA + SESAME DRESSING)

(SPICY TUNA + TEMPURA GREEN ONION + SEA BREAM + PONZU + LEMON + SEA SALT + MICRO GREENS)

(RED CRAB + AVOCADO + CUCUMBER + SALMON + TUNA + YELLOWTAIL + SEA BREAM)

(SHRIMP* + AVOCADO + SPICY KEWPIE + RED CRAB + TUNA + SWEET SOY)

(CUCUMBER + WASABI)

(CUCUMBER + PLUM PASTE + SHISO)

(AVOCADO + WASABI)

(BELL PEPPER + CUCUMBER + CARROT + AVOCADO + FURIKAKE + SESAME)

(MOZZARELLA + TOMATO + BASIL + OLIVE OIL + BALSAMIC)

(4 CHEF SELECTED FISH, 3 PIECES OF EACH)

(5 CHEF SELECTED FISH, 4 PIECES OF EACH)

(4 CHEF SELECTED FISH, 3 PIECES OF EACH)

(5 CHEF SELECTED FISH, 4 PIECES OF EACH)

herbaceous, grapefruit

honeydew, papaya, anise

honeysuckle, melon, nutmeg

wildflower, cardamom

pear, fuji apple

yuzu, limoncello

pink grapefruit, pear, smooth

banana, mild apple

lychee, cantaloupe, citrus

forest floor, tart apple

honeydew, pear

overripe cantaloupe, honeysuckle

white grape, lychee, soft

nectarine, green banana, bright

pear, melon, nutmeg

blossomed flowers, cucumber, spring water

dry, natural carbonation

dynamic, flowery, crisp

white peach, lemon zest, cream

green apple, white pepper, herbal

green apple, lemon, lime

blood orange, peony, light

river stone, white flower, lemon peel

bright, citrus, apple

honeycrisp, robust

meyer lemon, jasmine, bright

white fruit, orchid, slight smoke

clove, black currant, hibiscus

oak, red and black fruits

cherry, cedar, earthy

full body, deep cherry, clove, silky

roku gin, sake, shochu, cucumber

roku gin or haku vodka, lychee, lemon

roku gin, wasabi, cucumber, mint, lemon, ginger beer

haku vodka, matcha, lime, ginger beer

gekkeikan sake, blueberry, mint, soda

grey goose citron vodka, cucumber, tonic, lemon

roku gin, sparkling wine, lemon

highwest bourbon, angostura bitters, luxardo cherry, orange

haku vodka, fresh espresso, fair coffee liqueur, grated chocolate

toki suntori whisky, poppy amaro, bitters, lemon, lavender, red wine float

haku vodka or G4 tequila, blueberry, passionfruit liqueur, lemon, soda

housemade tamarind infused G4 blanco, grand marnier, lime, salted chili rim

juicy ipa, american gold, italian style pils, or citra haze

blueberry, mint, cucumber, lime, soda

passionfruit, lime, lemon, soda

(TUNA + WASABI)

(YELLOWTAIL + GREEN ONION + WASABI)

(TUNA + AVOCADO)

(SALMON + AVOCADO)

(TUNA + SPICY KEWPIE + CUCUMBER)

(SCALLOP + SPICY KEWPIE + CUCUMBER)

(OCTOPUS + SPICY KEWPIE + CUCUMBER)

(SALMON SKIN + CUCUMBER + YAMAGOBO + SWEET SOY + SESAME)

(RED CRAB + CUCUMBER + AVOCADO + SESAME)

(FATTY BLUEFIN TUNA + GREEN ONION + WASABI)

(TUNA, LEAN - MEXICO/SPAIN, ROTATING)

(OCEAN TROUT - CANADA)

(YELLOWTAIL - JAPAN)

(GREATER AMBERJACK - JAPAN)

(SEA BREAM - JAPAN)

(STRIPED BASS - BAJA CALIFOKway

(BEET-CURED ARCTIC CHAR - CANADA)

(TREVALLY JACK - JAPAN)

(SCALLOP - ROTATING SELECTION

(WHITE WINE MARINATED OCTOPUS - SPAIN)

(RED SNOW CRAB - JAPAN)

(MARINATED ANCHOVIES - SPAIN)

(HOUSE CURED SALMON ROE ALASKA)

(OYSTER - ROTATING SELECTION)

(LIVE GEODUC - WASHINGTON)

(OLIVE FLOUNDER - SOUTH KOREA)

(SEA URCHIN-CALIFORNIA)

(BLUEFIN TUNA, MEDIUM FATTY- MEXICO/SPAIN, ROTATING)

(BLUEFIN TUNA, FATTY- MEXICO/SPAIN, ROTATING)

(SALMON + RED CRAB + TEMPURA GREEN ONION + SATSUMA + PONZU)

(SPICY TUNA + CUCUMBER + GRILLED PINEAPPLE + AMBERJACK + HABANERO CILANTRO+ MACADAMIA)

(SHRIMP + CUCUMBER + PICKLED CARROT + CILANTRO + JALAPEÑO + YELLOWTAIL + LIME + PONZU + MISO KEWPIE)

(SPICY TUNA + CUCUMBER + BELL PEPPER + YELLOWTAIL + LIME + COCONUT RED CURRY + PEANUT)

(YELLOWTAIL + RED CRAB + AVOCADO + TUNA + SESAME DRESSING)

(SPICY TUNA + TEMPURA GREEN ONION + SEA BREAM + NZU + LEMON + SEA SALT+ MICRO GREENS)

(RED CRAB + AVOCADO + CUCUMBER + SALMON + TUNA + YEL SEA BREAM)

(SHRIMP + AVOCADO + SPICY KEWPIE + RED CRAB + TUNA + SWEET SOY)

(BELL PEPPER + CUCUMBER + CARROT + AVOCADO + FURIKAKE + SESAME)

(PINEAPPLE + CUCUMBER + AVOCADO + GRANOLA + HONEY)

(MOZZARELLA + TOMATO + BASIL + OLIVE OIL + BALSAMIC REDUCTION)

(JAPAN)

(ITALY)

(ITALY)

(JAPAN)

(CUCUMBER WASABI

(TOFU SKIN + SWEET SOY)

(JAPANESE EGGPLANT)

(AVOCADO)