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WEST WON BREAD Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (5 matches)
Dishes containing no gluten or wheat ingredients.
Menu
AVOCADO
Avocado topped with Italian salsa verde on Sprouted Quinoa. + Burrata $2
✓ Naturally Gluten-Free (Based on general ingredients)
AVOCADO WITH ITALIAN SALSA VERDE
Avocado with parsley, capers, garlic, fresno peppers, lemon, and olive oil on Sprouted Quinoa. Add Burrata +$2
✓ Naturally Gluten-Free (Based on general ingredients)
CHEESE BOX
Contains a variety of cheese, fruit, nuts, olive tapenade. Your choice of an epi or baguette.
✓ Naturally Gluten-Free (Based on general ingredients)
GRAB N' GO
VEGGIE
Pesto, burrata, and arugula
✓ Naturally Gluten-Free (Based on general ingredients)
BUTTERNUT SQUASH SALAD
roasted butternut squash, spicy pepitas, feta, with a charred onion and avocado dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.