Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Water Street Seafood in Havre de Grace, MD, including restaurant and food images when available.
Browse the full menu for Water Street Seafood, a seafood restaurant in Havre de Grace, MD. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Water Street Seafood at 654 Water St, Havre de Grace, MD 21078 or call (443) 502-8855. Today's posted hours: Thursday: 11:00 AM – 8:00 PM.
Served with kettle chips + a pickle. Substitute fries + 3
Chicken, gator, Andouille sausage, rice, cheddar
Baked salmon, lettuce, tomato, remoulade sauce
Chicken breast, Cajun sauce, lettuce, tomato, Milano roll
Shrimp, Old Bay mayo, lettuce
Chicken tenders, buffalo sauce crumbled blue cheese dressing
Scallops, crab, shrimp, and cheese, topped with marinara sauce, served on a toasted Milano roll
Grilled chicken, romaine, parmesan cheese, Caesar dressing
Jumbo lump crab, served on a toasted roll with lettuce and tomato
Served on a toasted Milano roll with lettuce and Cajun mayo
Served with french fries and Cole slaw
Beer battered cod, flash fried, tartar sauce
Eight jumbo shrimp, lightly breaded, served with cocktail sauce
Eight Chesapeake selects, lightly hand breaded, Cajun tartar sauce
Served with french fries and Cole slaw
Grilled or Blackened. Featured: Topped with Pesto, parmesan and tomato bruschetta
Broiled or Fried. Single: $27.00 Double: $45.00
12 oz bone-in chop, and topped with a warm fruit chutney
Grilled chicken breast, crab meat, Mornay sauce
Fresh fish, scallops, clams, mussels, calamari, and shrimp in an aromatic tomato broth Add linguine + 3
Grilled or Blackened | Topped with Pesto, parmesan and bread crumbs
Candy Apple glazed with an orange mango sauce
Grilled or Blackened. Featured: Topped with a zesty lemon and aromatic garlic, paired with creamy sauteed spinach and clams
Chicken, shrimp, Andouille sausage tossed with okra, peppers, onions, and Creole-seasoned rice
Served with a side salad
Jumbo shrimp, lump crab, tomatoes, herbed wine sauce
Shrimp, lump crab, scallops tossed in a creamy Old Bay alfredo with linguine
Loaded with fresh vegetables, in a parmesan basil cream sauce with linguine
Our customer's favorite pasta! Shrimp, lump crab, scallops tossed in a creamy Old Bay alfredo with linguine
Fresh clams, steamed and tossed in garlic butter wine or marinara
Jumbo shrimp, lump crab, tomatoes, herbed wine sauce
10 and under Includes a juice box or soda, warm brownie with whipped cream and sprinkles. All meals except pasta come with fries or fresh vegetable
Unsweet Tea, Sprite, Ginger Ale, Coke, Diet Coke, Lemonade
Child's Juice Box - $2.00
Sparkling Water - $3.00
Flour dusted, Thai chili sauce
Lightly breaded, cocktail sauce
Mini rockfish filet, flash fried
Hand breaded, tartar sauce
Melted crab, shrimp, MD spices, served in a bread bowl with celery and toasted breads
Fondue cheese, bacon, scallions, Old Bay
Crowd favorite!
Alligator tail meat, flour dusted, fried, creole mayo
Scallops, bacon, orange mango sauce
Cornmeal batter, scallions, Old Bay
Scallops wrapped in bacon, served with an orange mango glaze
Fried and served with a maple grain mustard glaze and crumbled bacon
House made and topped with jumbo lump crab and applewood bacon
Delicate filets, battered, fried, Creole mayo
Delicate crab folded into an all-natural sausage, served with celery, Old Bay and other Chesapeake seasonings
Ahi tuna topped with capers, pepper arugula and a balsamic glaze, served with a squirt of lemon juice
• Ribeye, arugula, horseradish cream • Tomato, basil, balsamic glaze, feta cheese • Prosciutto, avocado, fresh mozzarella
Spinach, strawberries, feta cheese, walnuts, dried cranberries, crumbled feta, Maple-balsamic vinaigrette
Romaine lettuce, drizzled with Caesar dressing, and finished with Parmesan cheese
Romaine lettuce, chicken, bacon, chopped egg, tomato, and blue cheese crumbles
Mixed greens, blueberries, pistachios, red onion, goat cheese, raspberry vinaigrette
Garlic butter wine or marinara sauce, toast points
Lemon, creole butter, parmesan cheese, topped with bread crumbs and grilled to perfection
One dozen, in a garlic butter wine sauce, toast points
Shrimp, mussels, clams, steamed in a garlic butter wine sauce, served with toast points
1/2lb - $15 1lb - $27 Steamed with onions, and Old Bay. Served with cocktail sauce and a lemon wedge
2 Clusters - MP 3 Clusters - MP Steamed Maryland Style with Old Bay
$ 2 a shuck This oyster filters coastal bay waters and with a hint of melon, sweet and refreshing. Shucked to order with your choice of cocktail sauce, or horseradish
3 of each of the 5 IPA, Dirty Martini, Bloody Mary, Cucumber Martini, and Lemon Drop. Shucked to order
1/2 dz - $9 dz - $18 Served raw with cocktail sauce
Each day our chef makes a new selection changes daily. Shucked to order with your choice of cocktail, mignonette or horseradish
Served with kettle chips and a pickle. Substitute fries - 3
Jumbo lump crab, served on a toasted roll with lettuce and tomato
Chicken breast, Cajun sauce, lettuce, tomato, Milano roll
Scallops, crab, shrimp, and cheese, topped with marinara sauce, served on a toasted Milano roll
Chicken, pineapple, crispy bacon, red onion and a sweet chili glaze served with pineapple glaze
Lightly flour dusted, pan fried, lettuce, tomato, served on white toast
Served with kettle chips and a pickle. Substitute fries - 3
Chicken, gator, Andouille sausage, rice, cheddar
Shrimp, Old Bay mayo, lettuce
Grilled chicken, crisp romaine, parmesan cheese, Caesar dressing
Baked salmon, bacon, lettuce, tomato, remoulade sauce
Chicken tenders, lettuce, buffalo sauce crumbled blue cheese dressing
Served with a side salad and two sides
Experience the flavors of the ocean or the bay
Broiled 5 oz. crab cake
Chicken breast, lump crab meat, Mornay sauce
Candy Apple glazed with an orange mango sauce
Fresh fish, scallops, clams, mussels, calamari, and shrimp in an aromatic tomato broth. Add linguine
Lightly floured and pan-fried
Pesto butter, Parmesan cheese, breadcrumbs. Served with two sides and a side salad
Grilled chicken breast and pineapple, topped with a sweet and spicy pineapple glaze
Grilled or blackened tenderloin paired with a 5 oz crab cake
Two 4 oz Angus burgers served on an artisan roll with kettle chips. GF bread available Substitute fries - 3
Lettuce, tomato, red onion, choice of cheese, pickle
Grilled pineapple, lettuce, onion, teriyaki
Petite crab cake, lettuce, tomato, remoulade
Succulent shrimp patty, lettuce, tomato, Creole mayo served on a toasted bun
Bacon, provolone, red onion, BBQ
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