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Von Blaze Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (18 matches)
Dishes containing no gluten or wheat ingredients.
SANDWICHES
All sandwiches served a la carte, add fries or a side salad to complete your meal. *Gluten-free buns available*
STREET FIGHTER
Black and Bleu steak sandwich with blackened sous vide NY strip, Danish blue cheese spread, smokey caramelized onion sauce, and mixed greens on an Italian hoagie roll.
✓ Naturally Gluten-Free (Based on general ingredients)
SMOKIN' HOT TOFU**
Chicken fried house smoked and marinated tofu with Nashville style hot sauce, a bunch of pickles, and vegan chipotle slaw.
✓ Naturally Gluten-Free (Based on general ingredients)
PANINUANO
shaved ham, prosciutto, mortadella, and fresh roasted pork with honey whole grain mustard, lettuce, tomato, lightly giardiniera and mozzarella pressed and grilled on an Italian roll.
✓ Naturally Gluten-Free (Based on general ingredients)
PORK ROLL
reared house made New Jersey style pork roll, runny egg, American cheese, and garlic aioli on a Kaiser roll. A Bodega classic.
✓ Naturally Gluten-Free (Based on general ingredients)
SEA SHANTY
Lobster grilled cheese with warm celery salt seasoned lobster meat, Havarti and mascarpone cheese, on toasted sour dough, with cognac spiked lobster bisque for dipping.
✓ Naturally Gluten-Free (Based on general ingredients)
THE E.L.T.A.
A vegan "BLT" with baked eggplant bacon, tomato, shredded lettuce, avocado, chipotle garlic "mayo," and coconut bacon crumbles.
✓ Naturally Gluten-Free (Based on general ingredients)
SOUP AND SALAD
ONION SOUP
Caramelized onion broth, swiss, provolone, parmesan, sourdough croutons and chives.
✓ Naturally Gluten-Free (Based on general ingredients)
TOMATO BISQUE*
San Marzano tomatoes, basil, roasted garlic butter and grilled cheese croutons.
✓ Naturally Gluten-Free (Based on general ingredients)
FLO'S SOUP DU JOUR!
It's the soup of the day, ask your server for today's offering
✓ Naturally Gluten-Free (Based on general ingredients)
GARDEN*
Mixed greens, tomatoes, cucumber, radish, feta and white balsamic.
✓ Naturally Gluten-Free (Based on general ingredients)
PICKLE SALAD*
Cucumber and half sour pickles, onion, dill, parmesan, croutons and mustard seed dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
ROOT VEGETABLE AND APPLE*
Shaved root vegetables, apples and pickled beet in a maple apple butter vinaigrette. With cojita cheese, toasted pumpkin seeds and crispy parsnips.
✓ Naturally Gluten-Free (Based on general ingredients)
CHOPPED SUMMER GREENS
Watermelon, strawberry, balasmico olive, cucumber, onion, sunflower seeds and feta in a light balsamic basil vinaigrette. With fresh basil and pinents.
✓ Naturally Gluten-Free (Based on general ingredients)
ROASTED BUTTERNUT
a warm salad of spice roasted squash over garlicky tahini yogurt. With apple, seasoned chickpeas, cranberry apricot relish, amoranth and honey.
✓ Naturally Gluten-Free (Based on general ingredients)
GREEN GODDESS CAESAR
Chopped romaine, fresh herbs, sour dough croutons and anchovy, green goddess dressing and parmesan reggiano crisp.
✓ Naturally Gluten-Free (Based on general ingredients)
Side Salad
✓ Naturally Gluten-Free (Based on general ingredients)
SALAD ADD-ONS
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.