Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Seasoned ground beef, rice, lemon, and fresh herbs wrapped in a grape leaf. Served with cucumber dill
✓ Naturally Gluten-Free (Based on general ingredients)
Kale tossed in our lemon herb vinaigrette topped with avocado, fresh broccoli, roasted chickpeas, and nori
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Served with choice of mixed greens tossed in a lemon herb vinaigrette or fries Upgrade to Garlic Fries for 3.00
Seasoned ground beef topped with white American cheese, grilled onion, shredded romaine lettuce, pickles and Violet's secret sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Choice of salmon or mahi mahi dipped in homemade beer batter, deep-fried and served with red cabbage slaw and fries
✓ Naturally Gluten-Free (Based on general ingredients)
Roman style flatbread made with wheat, rice, and soy flour
Mozzarella cheese, grilled jerk chicken, diced red onion and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Two farm-fresh poached eggs, sliced avocado, prosciutto or a marinated baked tempeh smothered in homemade hollandaise on a toasted english muffin
✓ Naturally Gluten-Free (Based on general ingredients)
Two farm-fresh poached eggs, sliced avocado, sauteed spinach smothered in homemade hollandaise on a toasted english muffin
✓ Naturally Gluten-Free (Based on general ingredients)
Sauteed spinach, grilled zucchini, spinach, broccoli and cheddar cheese. Served with mixed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Two farm fresh eggs, fresh avocado, sauteed zucchini, spinach and parmesan cheese pan fried prosciutto on a toasted english muffin, smothered in hollandaise
✓ Naturally Gluten-Free (Based on general ingredients)
AVAILABLE STARTING AT 4:30PM DAILY
Garlic herb butter grilled tenderloin served with fries and roasted chipotle brussels
✓ Naturally Gluten-Free (Based on general ingredients)
Seared and roasted cauliflower topped with fresh chimichurri salsa and served over creamy potato puree
✓ Naturally Gluten-Free (Based on general ingredients)
Mahi mahi served in a rich cream sauce over wild rice and sautéed spinach
✓ Naturally Gluten-Free (Based on general ingredients)
Seasoned roasted chicken and potatoes accompanied with mixed greens tossed in lemon herb vinaigrette sprinkled with feta cheese
✓ Naturally Gluten-Free (Based on general ingredients)
Seven creamy potato puree over roasted carrots and mixed greens
✓ Naturally Gluten-Free (Based on general ingredients)
Seven hour braised beef short ribs served over egg noodles in a creamy mushroom ragu
✓ Naturally Gluten-Free (Based on general ingredients)
Ages 12 yrs & Under
All beef hot dog dipped to order in our honey batter served with fries
✓ Naturally Gluten-Free (Based on general ingredients)
Melty American cheese on grilled sourdough
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
2 slices of avocado (traditional or tempeh)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.