Asianramen restaurant
Umai Ramen & Rice Bowl
Herndon
Easygoing restaurant whipping up ramen, rice bowls, Japanese curries & sake in a compact space.
“Easygoing restaurant whipping up ramen, rice bowls, Japanese curries & sake in a compact space.”
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Umai Ramen & Rice Bowl Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (49 matches)
Dishes containing no gluten or wheat ingredients.
DONBURI
Served over Japanese steamed white rice
GYUDON BEEF
Sliced beef with caramelized onion, topped with marinated egg*, scallions, pickled ginger and sesame seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
CHASHU PORK RICE
Slow-cooked pork chashu with seasoned egg*, bok choy, scallions, pickled daikon and sesame seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
JAPANESE CURRY
Curry cooked with onion, carrot, topped with scallions and pickled daikon.
SURF N'TURF**
Choice #1: Tonkatsu and Ebi Fry Choice #2: Chicken Karaage and Ebi Fry
✓ Naturally Gluten-Free (Based on general ingredients)
VEGGIES
Curry with carrot, scallions, mushroom, corn, tofu, broccoli, bok choy.
✓ Naturally Gluten-Free (Based on general ingredients)
JAPANESE HANDROLL SUSHI
TEMAKI STARTER SET*
RIY (Roll it yourself) Perfect for sharing (2-3 serving) Sashimi Salmon, Ikura, Spicy Tuna, Grilled Unagi, cucumber, scallions, sesame seed, shichimi powder, avocado, seaweed sheet, ginger, wasabi and sushi rice.
✓ Naturally Gluten-Free (Based on general ingredients)
DONBURI SASHIMI
SAKE DON*
Fresh salmon sashimi with rice seasoning, sesame seeds, scallions, pickled daikon, ginger and wasabi served over sushi rice.
✓ Naturally Gluten-Free (Based on general ingredients)
TEKKA DON*
Fresh tuna sashimi with rice seasoning, sesame seeds, scallions, pickled daikon, ginger and wasabi served over sushi rice.
✓ Naturally Gluten-Free (Based on general ingredients)
SPICY TUNA DON*
Fresh ground tuna sashimi with rice seasoning, cucumber, avocado, sesame seeds, scallions, pickled daikon, ginger and wasabi served over sushi rice.
✓ Naturally Gluten-Free (Based on general ingredients)
KHAO MAN GAI
BY KINDI. Served over Ginger garlic Jasmine rice and Daikon soup
Chicken Liver
✓ Naturally Gluten-Free (Based on general ingredients)
KHAO MAN GAI TOM
Poached chicken with homemade fermented soybean ginger/garlic sauce, cucumber slice, cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
**KHAO MAN GAI ZABB
Fried marinated chicken mixed with Thai spicy tamarind, onion, shallot, cucumber slice, cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
Small Plates
Gyoza
(Steamed or Pan-fried) Handmade pot stickers with chicken & pork, garlic, scallions, chives, sesame seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
Angeled Eggs
Seaweed salad with marinated eggs*, topped with spicy mayo and massage eggs.
✓ Naturally Gluten-Free (Based on general ingredients)
Green Lover Salad
Spring mix, seaweed salad, avocado, cucumber, and edamame seed, served with sesame vinaigrette dressing. Add-on: Grilled Chicken $6, Grilled Shrimp $6, Spicy Tuna $9.
✓ Naturally Gluten-Free (Based on general ingredients)
Chawanmushi
Steamed egg custard with shrimp, Kamaboko, Shimeji mushrooms, scallions, truffle oil and masago.
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon Carpaccio
Fresh Salmon, Ikura with carpaccio sauce topped with red onion, fried shallot, cilantro and sesame seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
Tataki Salmon
Slightly seared sashimi with house spicy masago, served with ginger and wasabi.
✓ Naturally Gluten-Free (Based on general ingredients)
Tataki Salmon & Tuna
Slightly seared sashimi with house spicy masago, served with ginger and wasabi.
✓ Naturally Gluten-Free (Based on general ingredients)
Kani Salad
Crab stick, masago, and cabbage with spicy vinaigrette dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Seaweed Salad
Seasoned seaweed with sesame seeds.
✓ Naturally Gluten-Free (Based on general ingredients)
Umai Fries
Japanese purple sweet potato served with spicy mayo.
✓ Naturally Gluten-Free (Based on general ingredients)
Umai Specialty
Vegan Tomyum Ramen
Spicy lemongrass broth with kaffir lime leaves, galangal, carrot, and lime juice blended with coconut milk, topped with cilantro, mushrooms, corn, tofu, broccoli, bok choy, and scallions. (Does not contain fish sauce.)
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Extra Toppings
Chicken Karaage
✓ Naturally Gluten-Free (Based on general ingredients)
Seasoned Egg
✓ Naturally Gluten-Free (Based on general ingredients)
Rice
✓ Naturally Gluten-Free (Based on general ingredients)
Corn
✓ Naturally Gluten-Free (Based on general ingredients)
Appetizer
Gyoza
5 pcs. Hand-made pan-fried pot stickers chicken & pork, ginger, garlic, onions, chives topped with sesame seed.
✓ Naturally Gluten-Free (Based on general ingredients)
Mini Chashu Rice bowl
Slow cooked pork chashu, green onion, sesame seeds, served over rice
✓ Naturally Gluten-Free (Based on general ingredients)
Angeled eggs
Seaweed salad with seasoned eggs topped with spicy mayo and masago eggs*
✓ Naturally Gluten-Free (Based on general ingredients)
Seaweed Salad
Seasoned seaweed
✓ Naturally Gluten-Free (Based on general ingredients)
Edamame
Boiled soy beans with lightly salted
✓ Naturally Gluten-Free (Based on general ingredients)
Ramen
Vegan Spicy Miso Ramen
Spicy Miso Vegan broth - Bamboo, mushroom, corn, tofu, broccoli, bok choi, green onion.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
UMAI Specialty Ramen
Vegan Tomyum Ramen
Spicy Lemongrass broth - kaffir lime leaves, galangal, carrot, lime juice blended well with coconut milk topped with cilantro, mushroom, corn, tofu, broccoli, bok choi, scallion.(Not containing fish sauce)
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Add-on Topping
Whole Marinated Egg*
✓ Naturally Gluten-Free (Based on general ingredients)
Corn
✓ Naturally Gluten-Free (Based on general ingredients)
Narutomaki (Fish cake)
✓ Naturally Gluten-Free (Based on general ingredients)
Rice
✓ Naturally Gluten-Free (Based on general ingredients)
Noodles Substitutes
Rice Noodles
free of charge
✓ Naturally Gluten-Free (Based on general ingredients)
UMAI Signature Cocktails
Yuzu Lychee Sake
Lychee flavor Sake, Yuzu mixed, Calpico, Lychee Fruit
✓ Naturally Gluten-Free (Based on general ingredients)
Sake Sangria Blanca
Lychee flavor Sake, Pinot Grigio, Lychee juice and fruit
✓ Naturally Gluten-Free (Based on general ingredients)
Shiba dog
Sake, Soju, Grape fruit juice, Pink salted rim
✓ Naturally Gluten-Free (Based on general ingredients)
Rice Bowl
Gyudon Beef
Sliced beef with caramelized onion, topped with marinated egg, green onion, pickle ginger, sesame seeds, served over Japanese steamed white rice
✓ Naturally Gluten-Free (Based on general ingredients)
Chashu Pork
Slow cooked pork chashu, seasoned egg*, bok choi, green onion, pickle daikon, sesame seeds, served over rice
✓ Naturally Gluten-Free (Based on general ingredients)
Japanese Curry Rice
Veggie Japanese curry
Curry, carrot, mushroom, corn, tofu, broccoli, bok choi, pickle daikon, served over rice
✓ Naturally Gluten-Free (Based on general ingredients)
Beef Curry
Stir-fried slice beef with white onion, curry, carrot, onion, served over rice
✓ Naturally Gluten-Free (Based on general ingredients)
Surf N' Turf**
Choice #1 Tonkatsu + Ebi fry, Choice #2 Chicken Karaage + Ebi fry
✓ Naturally Gluten-Free (Based on general ingredients)
Kindi Chicken Rice
Khao Man Gai (Signature Khao Man Gai (Poached))
Poached chicken over simmered ginger-garlic rice served with a homemade fermented soybean ginger/garlic sauce. Comes with cucumber slices, and a garnish with a sprig of cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Khao Man Gai Yang (Grilled Chicken)
Grilled chicken over the simmered ginger-garlic rice served with homemade spicy tamarind sauce. Comes with cucumber slices, and a garnish with a sprig of coriander.
✓ Naturally Gluten-Free (Based on general ingredients)
Kindi Combo
Combo A (Poached+Fried), Combo B (Poached+Yang), Combo C (Fried+Yang)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.