Triana

RemolachasMarked

beets, goat cheese, sherry vinegar, orange-thyme-olive oil vinaigrette. GF

✓ Explicitly marked Gluten-Free

Salmorejo

puréed soup of tomatoes, garlic, olive oil, and sherry vinegar, topped with jamón serrano, hard-boiled egg, and olive oil.

✓ Naturally Gluten-Free (Based on general ingredients)

Garbanzos con Espinaca

garbanzo beans stewed with spinach and finished with Spanish paprika. V

✓ Naturally Gluten-Free (Based on general ingredients)

Tartar de Atún y AguacateMarked

marinated tuna, avocado, lemon. GF

✓ Explicitly marked Gluten-Free

Patatas BravasMarked

deep-fried potatoes, salsa brava, aioli*. GF**

✓ Explicitly marked Gluten-Free

Pinchos de Loma con Mojo Verde

NY strip steak skewers (6 oz.) with a cilantro garlic sauce.

✓ Naturally Gluten-Free (Based on general ingredients)

Coliflor a la Plancha

grilled cauliflower florets with béarnaise sauce, lemon and parsley.

✓ Naturally Gluten-Free (Based on general ingredients)

SetasMarked

Sautéed mushrooms and roasted garlic in a thyme-sherry sauce. V GF (w/o bread).

✓ Explicitly marked Gluten-Free

Pimientos FritosMarked

pan-blistered shishito peppers, sea salt. V, GF

✓ Explicitly marked Gluten-Free

Espárragos a la PlanchaMarked

grilled asparagus, lemon parsley oil, crispy jamón, Manchego cheese. GF

✓ Explicitly marked Gluten-Free

Pato ConfitadoMarked

duck leg quarter confit in a kumquat reduction, served with summer squash. GF

✓ Explicitly marked Gluten-Free

Rabo de Toro

braised oxtail with Manchego mashed potatoes, espagnole sauce, and deep-fried onions. Substitute New York strip steak for oxtail, +$10.

✓ Naturally Gluten-Free (Based on general ingredients)

Filet de Lomo

grilled 16 oz. New York strip steak (medium-rare unless requested otherwise), Valdeón blue cheese sauce, caramelized onions, arugula micro greens. Add scallops at $6 each.

✓ Naturally Gluten-Free (Based on general ingredients)

Gambas al Ajillo

shrimp sauteed in garlic olive oil with sherry, árbol chiles, grilled lemon.

✓ Naturally Gluten-Free (Based on general ingredients)

Albóndigas con Salsa Romesco*

beef and pork meatballs with a smoky romesco sauce and grilled green onion. *Romesco sauce contains nuts

✓ Naturally Gluten-Free (Based on general ingredients)

Pechuga de Pato

spiced honey-glazed duck breast with tarragon orange endive salad and Pedro Ximenez-soaked golden raisins.

✓ Naturally Gluten-Free (Based on general ingredients)

Salmorejo

southern Spain's gazpacho cousin. A puréed soup of tomatoes, garlic, olive oil, and sherry vinegar, topped with jamón serrano, hard-boiled egg, and olive oil.

✓ Naturally Gluten-Free (Based on general ingredients)

Garbanzos con Espinaca

garbanzo beans (chickpeas) stewed with spinach and finished with Spanish paprika.

✓ Naturally Gluten-Free (Based on general ingredients)

Coliflor a la Plancha

grilled cauliflower florets in lemon béarnaise sauce with lemon and parsley. Dusted with powdered coffee, served with a toasted baguette slice.

✓ Naturally Gluten-Free (Based on general ingredients)

Alcachofa

grilled baby artichoke with lemon aioli*.

✓ Naturally Gluten-Free (Based on general ingredients)

Espárragos a la Plancha

grilled asparagus, lemon parsley oil, crispy jamón, Manchego cheese.

✓ Naturally Gluten-Free (Based on general ingredients)

Tartar de Atún y Aguacate

marinated tuna, avocado, lemon.

✓ Naturally Gluten-Free (Based on general ingredients)

Pollo en Samfaina

chicken thighs on a stew of tomatoes, eggplant, and bell pepper.

✓ Naturally Gluten-Free (Based on general ingredients)

Albóndigas con Salsa Romesco

beef and pork meatballs with a smoky romesco sauce and grilled green onion.

✓ Naturally Gluten-Free (Based on general ingredients)

Pimentos FritosMarked

Pan-blistered shishito peppers, sea salt GF

✓ Explicitly marked Gluten-Free

Zanahorias

Char-grilled heirloom carrots, hummus, harissa, pepitas, honey, Moroccan spices V***

✓ Naturally Gluten-Free (Based on general ingredients)

Almendras FritasMarked

Toasted Marcona almonds, pimentón GF V

✓ Explicitly marked Gluten-Free

Aceitunas CítricasMarked

Citrus-marinated olives, pickled fennel GF** V

✓ Explicitly marked Gluten-Free

Tartar de AtúnMarked

Sushi-grade tuna, juniper-infused vinaigrette, avocado GF**

✓ Explicitly marked Gluten-Free

BoqueronesMarked

Vinegar-cured white anchovies GF**

✓ Explicitly marked Gluten-Free

Pintxo de LomoMarked

8-oz. NY strip, pimentón, traditional aioli, Moroccan spices GF

✓ Explicitly marked Gluten-Free

Pollo Asado al AjilloMarked

Sous vide chicken thigh, thyme, sage, garlic butter, mashed potatoes GF

✓ Explicitly marked Gluten-Free

Salmón de MarruecosMarked

Sous vide 8-oz. filet, Moroccan spices, harissa, goat cheese, asparagus GF

✓ Explicitly marked Gluten-Free

Paella de Mariscos (for 2)Marked

Shrimp, calamari, mussels, chorizo, bomba rice from Valencia, Spain. Please allow 30-40 minutes. GF

✓ Explicitly marked Gluten-Free

Vegetarian Paella GFMarked

✓ Explicitly marked Gluten-Free

Ensalada de Remolachas y Queso de CabraMarked

Salad of roasted beets, goat cheese, oranges, candied Marcona almonds, orange-thyme vinaigrette GF VEG Add 4-oz. salmon filet +$10

✓ Explicitly marked Gluten-Free

Sopa de Ajo

Spanish garlic soup

✓ Naturally Gluten-Free (Based on general ingredients)

Confit Piquillo Pepper SaladMarked

Piquillo pepper confit (in its own juice), piquillo vinaigrette, arugula, citrus-marinated feta GF

✓ Explicitly marked Gluten-Free

Individual Meats & Cheeses GF**Marked

Rosemary Sheep Manchego, Cabrales Queso Azul, Manchego & Membrillo, Jamón Ibérico Chorizo (1 oz.), Jamón Serrano

✓ Explicitly marked Gluten-Free