Southernamerican restaurant
Toulouse Petit Kitchen & Lounge
Uptown, Seattle
Hip Cajun-Creole spot with a cozy, New Orleans–influenced dining room and optional fixed-price menus.
“Hip Cajun-Creole spot with a cozy, New Orleans–influenced dining room and optional fixed-price menus.”
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Toulouse Petit Kitchen & Lounge Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (108 matches)
Dishes containing no gluten or wheat ingredients.
Toulouse Late Night Steaks on a Forged Cast Iron Plate
Choice of pommes frites or pureed potatoes. Maître d'hôtel butter, chimichurri, bordelaise.
St. Helens Flank Steak in a Jalisco Marinade
8 oz.
✓ Naturally Gluten-Free (Based on general ingredients)
Snake River Farms Wagyu Steak Bavette
8 oz. we sourced a fabulous prime steak that we can put on our menu for under $40
✓ Naturally Gluten-Free (Based on general ingredients)
Steak Accompaniments
Au Poivre with Green Peppercorns
✓ Naturally Gluten-Free (Based on general ingredients)
Mushrooms & Tasso Marchand du Vin
✓ Naturally Gluten-Free (Based on general ingredients)
Creole Crawfish and Tasso Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Creole Shrimp with Tasso
✓ Naturally Gluten-Free (Based on general ingredients)
Jumbo Wild Gulf Shrimp
with Garlic and Fresh Herbs
✓ Naturally Gluten-Free (Based on general ingredients)
Jumbo BBQ Shrimp New Orleans
✓ Naturally Gluten-Free (Based on general ingredients)
'Oscar' with Dungeness Crab
and Asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
Sides
Creamed Corn Basil Humita
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
Chilled Fin Fish
Long Line Rockfish Ceviche in a Peruvian - Style
Sesame Tiger's Milk with Tomatillo Avocado Salsita *
✓ Naturally Gluten-Free (Based on general ingredients)
Tombo Tuna Tartare with a Horseradish Truffle Emulsion
Red Basil, Persian Cucumber, Shallots and Jalapeno *
✓ Naturally Gluten-Free (Based on general ingredients)
Tombo Tuna LA Sushi - style with Sriracha Sesame Emulsion
with Crispy Coconut Rice Cakes and Persian Cucumber 'Salad' *
✓ Naturally Gluten-Free (Based on general ingredients)
Dungeness Crab Salads
Dungeness Crab, Pistachio, Blood Orange, Watercress and Avocado Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Toulouse Late Night Creole Seafood Large Plates
Big Easy Jambalaya
wild gulf prawns, chicken, housemade andouille, tasso, deep creole flavor
✓ Naturally Gluten-Free (Based on general ingredients)
Creole 'Lucy' with Gulf Shrimp, Housemade Andouille
and Crawfish over Creamy Corn Grits paprika, thyme, garlic, tomato confit, parsley
✓ Naturally Gluten-Free (Based on general ingredients)
Classic Gulf Shrimp Creole
housemade shrimp stock, trinity, tomato, cayenne, creole rice
✓ Naturally Gluten-Free (Based on general ingredients)
Burrata en Crudo
Burrata en Crudo with a Red and Green Basil Pistou with
Pine Nuts and an Heirloom Tomato - Fennel - Radish Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Burrata with Haas Avocado, Pea Shoots, and Micro Radish
✓ Naturally Gluten-Free (Based on general ingredients)
Burrata with Grilled Asparagus wrapped in San Daneil Prosciutto
and a Castelfranco Pine Nut 'Salad'
✓ Naturally Gluten-Free (Based on general ingredients)
House Smoked Tombo Tuna Salads
Smoked Tombo Tuna and Heirloom Tomatoes 'Chop Salad'
with Snap Peas and Avocado - Fine Herbes Crème Fraiche
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked Tombo Tuna, Fingerling Potato Coins, Fennel,
Castelfranco and Crème Fraiche Lyonnaise Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Decadent and Luxury Seafood Small Plates
Pan Seared Sea Scallop Coins with Braised Bacon over a Creamed Corn and Red Basil Humita
✓ Naturally Gluten-Free (Based on general ingredients)
Dungeness Crab with Chervil and Pernod over Crispy Coconut Rice Cakes
✓ Naturally Gluten-Free (Based on general ingredients)
Late Night Po' Boys
Served on a cherry board with pommes frites and classic aioli.
Grilled Chicken Breast in a Chimichurri Marinade
✓ Naturally Gluten-Free (Based on general ingredients)
Blackened Grilled Chicken Breast
✓ Naturally Gluten-Free (Based on general ingredients)
St Helen's Grilled Flank Steak
✓ Naturally Gluten-Free (Based on general ingredients)
Burgers
Served on a cherry lumber board with frites and classic aioli.
Grilled Chicken Breast in Chimichurri Marinade
✓ Naturally Gluten-Free (Based on general ingredients)
Burger Add Ons
Haas Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Sandwiches with Meats
Served on a cherry lumber board with frites and classic aioli.
St. Helens Flank Steak, Smoked Mozzarella, Caramelized Onions
✓ Naturally Gluten-Free (Based on general ingredients)
Tuscan Grilled Chicken Sandwich with Hot Coppa and Prosciutto
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken Breast Club with Smoked Mozzarella, Bacon, and Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Green Goddess with Avocado Sandwich (add grilled chicken breast $6.50)
✓ Naturally Gluten-Free (Based on general ingredients)
BLT with Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
French Quarter Classics
Toulouse Hurricane
light and dark bounty rums, passion fruit, pineapple, maraschino
✓ Naturally Gluten-Free (Based on general ingredients)
Toulouse Late Night Seafood Pastas
Dungeness Crab, Yellow Corn and Tarragon with Lumache and Heirloom Tomatoes, Crescenza Cheese and Olorosso Sherry
5 oz. dungeness crab, chervil, chives
✓ Naturally Gluten-Free (Based on general ingredients)
Seasonal Seafood Large Plates
Pan Seared Diver-caught Sea Scallops over Braised Bacon with Creamed Corn and Red Basil 'Humita'
fried leeks, tarragon, red basil-parsley pistou
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetable and Sides Small Plates
Pommes Frites with Aioli and Sriracha Ketchup
✓ Naturally Gluten-Free (Based on general ingredients)
Pureed Yukon Gold Potatoes
✓ Naturally Gluten-Free (Based on general ingredients)
Fried Green Tomatoes with Creole Remoulade
✓ Naturally Gluten-Free (Based on general ingredients)
Pommes Frites with Grana Padano and White Truffle Oil
✓ Naturally Gluten-Free (Based on general ingredients)
Brussels Sprouts and Tasso with Grain Mustard
✓ Naturally Gluten-Free (Based on general ingredients)
Creamed Corn Humita with Red and Italian Basil
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Asparagus with EVO and Sea Salt
✓ Naturally Gluten-Free (Based on general ingredients)
Mushrooms with Oloroso Sherry and Thyme
✓ Naturally Gluten-Free (Based on general ingredients)
Happy Hour Sweets
Another new addition to our Happy Hour menu.
Mini Flourless Chocolate Torte
crushed espresso beans, bailey's semifreddo
✓ Naturally Gluten-Free (Based on general ingredients)
Charcuterie and Curiosities
Jumbo Asparagus wrapped in Prosciutto with a
Fennel - Pine Nut - Castelfranco Salad and a Poached Egg
✓ Naturally Gluten-Free (Based on general ingredients)
Garlic-Fennel Kurobuta Sausage with Tomato Basil Jam
crescenza brushette, red basil, fennel salad accompaniment
✓ Naturally Gluten-Free (Based on general ingredients)
Light Entrée Salads
Gulf Prawns, Heirloom Tomatoes, Persian Cucumber, Bibb Lettuce, Endive and Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Fried Yearling Oyster Salad Lyonnaise
with Bacon Lardons, Endive and Crème Fraiche
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked Tuna Chop Salad with Heirloom Tomatoes, Fennel, Castelfranco and Watercress
✓ Naturally Gluten-Free (Based on general ingredients)
Dungeness Crab and Wild Gulf Prawns
with Heirloom Tomato and Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Dungeness Crab and Wild Gulf Prawns with Avocado, Apple Smoked Bacon and Bleu d'Auvergne 'NOLA'
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken Breast in Chimichurri Marinade
over a Young Romaine Salad with Grana Padano
✓ Naturally Gluten-Free (Based on general ingredients)
Steak Salad with Heirloom Tomatoes, Grilled Local Sweet Onions, Basil and Pine Nuts
with Flank Steak Bavette, 5 oz.
✓ Naturally Gluten-Free (Based on general ingredients)
Po' Boys Served on a Cherry Lumber Board
On a wild wheat bakery baguette, which is the closest thing we have found in the region to the po' boy rolls of New Orleans. Served with pommes frites and classic aioli.
Cajun Grilled Chicken Breast
✓ Naturally Gluten-Free (Based on general ingredients)
St. Helens Flank Steak and Smoked Mozzarella
✓ Naturally Gluten-Free (Based on general ingredients)
Toulouse Muffaletta with chicken breast in chimichurri marinade
✓ Naturally Gluten-Free (Based on general ingredients)
Blackened LL Rockfish Sandwich with Savoy and Radish
crème fraiche-dill-tarragon tartar, savoy- iceberg mama lil's salad accompaniment, watercress, roma tomato
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked Tuna and Mozzarella Melt
crème fraiche-dill-tarragon tartar, savoy- iceberg mama lil's, cornichons salad accompaniment
✓ Naturally Gluten-Free (Based on general ingredients)
Smoked Tuna and Mozzarella Melt with Haas avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Creole Gulf Shrimp Sandwich with Red Harissa
crème fraiche-dill-tarragon tartar, savoy- arugula, iceberg, mama lil's cornichons, roma tomato, red harissa salsa, avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Burgers Served on Cherry Lumber Board
All burgers and sandwiches are served on a macrina bakery potato bun with pommes frites and classic aioli.
Grilled Chicken Breast in a Chimichurri Marinade
✓ Naturally Gluten-Free (Based on general ingredients)
Flank Steak Sandwich with Smoked Mozzarella
flank steak in a jalisco marinade, caramelized onions, & onion jus mama lil's iceberg arugula parsley accompaniment
Flank Steak Sandwich with Smoked Mozzarella
✓ Naturally Gluten-Free (Based on general ingredients)
Tuscan Chicken Sandwich with Hot Coppa and Prosciutto
roma tomatoes, iceberg, caramelized onions, herb mayo
Tuscan Chicken Sandwich with Hot Coppa and Prosciutto
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken Club with Bacon and Avocado
roma tomatoes, iceberg, caramelized onions, herb mayo
Grilled Chicken Club with Bacon and Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
BLT with Haas Avocado and Basil Aioli
fresh herbs aioli, rustic macrina bakery country bread
BLT with Haas Avocado and Basil Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Green Goddess and Avocado Sandwich
haas avocado, bibb lettuce, pea shoots, radish, fine herbs, roma tomatoes, red onion, basil aioli
Green Goddess and Avocado Sandwich
✓ Naturally Gluten-Free (Based on general ingredients)
Green Goddess and Avocado Sandwich add Applewood Bacon
✓ Naturally Gluten-Free (Based on general ingredients)
Green Goddess and Avocado Sandwich add Grilled Chicken Breast
✓ Naturally Gluten-Free (Based on general ingredients)
Some of Our Favorite Bottles for Daytime Dining
Nv Billecart Salmon Rose, Frane
✓ Naturally Gluten-Free (Based on general ingredients)
Pommes and Vegetable Sides
Toulouse Pureed Yukon Gold Potatoes
✓ Naturally Gluten-Free (Based on general ingredients)
Pommes Frites with Aioli and Sriracha Ketchup
✓ Naturally Gluten-Free (Based on general ingredients)
Pommes Frites with Grana and White Truffle Oil
✓ Naturally Gluten-Free (Based on general ingredients)
Creamed Corn and Red Basil 'Humita'
✓ Naturally Gluten-Free (Based on general ingredients)
Brussels Sprouts Fritti with Piquillo Rouille
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Asparagus with Black Bacon Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Asparagus wrapped with Prosciutto
✓ Naturally Gluten-Free (Based on general ingredients)
Chanterelle Mushrooms with Shallots, Thyme, Oloroso Sherry and Pastis
✓ Naturally Gluten-Free (Based on general ingredients)
Luxe Seafood Sides for Steak and Seafood Entrees
Maine Lobster Mashed Potatoes (3 oz. lobster)
✓ Naturally Gluten-Free (Based on general ingredients)
Sea Scallop Coins with Braised and Fried Bacon over Creamed Corn and Red Basil 'Humita'
✓ Naturally Gluten-Free (Based on general ingredients)
Brunch A La Carte and Sides
Honey Vanilla Yogurt
✓ Naturally Gluten-Free (Based on general ingredients)
Side Seasonal Fresh Fruit
✓ Naturally Gluten-Free (Based on general ingredients)
Half of a Sliced Haas Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Brunch Steak Accompaniments
Must be ordered with a steak above; not available a la carte.
Traditional or Acadiana Hollandaise
✓ Naturally Gluten-Free (Based on general ingredients)
Creole Crawfish and Tasso
✓ Naturally Gluten-Free (Based on general ingredients)
Creole Gulf Shrimp with Tasso
✓ Naturally Gluten-Free (Based on general ingredients)
Three Jumbo BBQ Gulf Shrimp New Orleans
✓ Naturally Gluten-Free (Based on general ingredients)
Three Jumbo Gulf Shrimp with Garlic and Fine Herbes
✓ Naturally Gluten-Free (Based on general ingredients)
Oscar Revisited with Dungeness Crab and Asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
Tombo Tuna Tartare and Rockfish Ceviche
Long Line Rock Fish Ceviche in a Peruvian style Sesame Tiger's Milk with Tomatillo Avocado Salsita
✓ Naturally Gluten-Free (Based on general ingredients)
Tombo Tuna with Sriracha Sesame Emulsion with Crispy Coconut Rice Cakes, Cucumber and Avocado
✓ Naturally Gluten-Free (Based on general ingredients)
Decadent Seafood Small Plates
At the best pricing in experiential full service dining.
Dungeness Crab with Chervil and Pernod over Crispy Coconut Rice Cakes
5 oz. dungeness crab 38 3 oz. dungeness crab 28
✓ Naturally Gluten-Free (Based on general ingredients)
Pan Seared Sea Scallop Coins and Braised Bacon with a Creamed Corn and Red Basil Humita
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood Gumbo, Bouillabaisse, and Court Bouillon
Toulouse Seafood Gumbo
rich housemade seafood stock, dark mahogany roux, crawfish, shrimp, pacific fish, housemade andouille
✓ Naturally Gluten-Free (Based on general ingredients)
Line Caught Local, Fresh Fish
Fresh wild caught salmon season runs May through early October
Blackened LL Local Fresh Rockfish with a Crawfish-Tasso Sauce
tomato confit, lemon, paprika, red mill creamy corn grits
✓ Naturally Gluten-Free (Based on general ingredients)
LL Local Fresh Rockfish with Gulf Prawns en Persillade
a brighter, fresher update of the provencal classic
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh Petrale Sole Seared in Cast Iron with Local Asparagus, Sea Beans, Pistachios and Fine Herbes
lemon-sherry nuoc cham, red basil, tarragon
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh Petrale Sole Seared in Cast Iron with Chantrelle Mushrooms, Yellow Corn, and Tarragon
venezia butter, pernod, red basil pistou, fried leeks
✓ Naturally Gluten-Free (Based on general ingredients)
Fresh Petrale Sole with Dungeness Crab and Asparagus in an 'Oscar' Revisited
velvety mornay, chervil, chives, lemon, pernod, potato puree
✓ Naturally Gluten-Free (Based on general ingredients)
Wild, White Gulf Shrimp
Big Easy Jambalaya
the real deal, deep creole flavors, unapologetically spicy wild gulf prawns, chicken, housemade andouille, tasso
✓ Naturally Gluten-Free (Based on general ingredients)
Creole 'Lucy' with Wild Shrimp & Housemade Andouille with Crawfish Over Creamy Corn Grits
paprika, thyme, garlic, black pepper, parsley
✓ Naturally Gluten-Free (Based on general ingredients)
Jumbo Wild Gulf Shrimp Creole
housemade shrimp stock, cayenne, creole rice
✓ Naturally Gluten-Free (Based on general ingredients)
Diver Caught Sea Scallops
Pan Seared Sea Scallops over Braised Bacon with Creamed Corn and Red Basil 'Humita'
fried leeks, tarragon, red basil parsley pistou
✓ Naturally Gluten-Free (Based on general ingredients)
Toulouse Eggs Benedicts
We offer two forms of hollandaise: traditional and 'Acadiana', which is slightly spicier and higher in acidity made with our creole spice blend and additional hot sauce and lemon juice. Served with Kennebec breakfast potatoes.
Heirloom Tomatoes and Avocado
with Carlton Farms Ham or Applewood Bacon 28
✓ Naturally Gluten-Free (Based on general ingredients)
Eggs Clark
eggs clark is a steak eggs benedict with hollandaise and our shallot pan demiglace
with St. Helens Flank Steak (5 oz.)
✓ Naturally Gluten-Free (Based on general ingredients)
Composed Brunch Plates
two eggs, kennebec breakfast frites, and sriracha ketchup.
Classic Egg Breakfast
two eggs, kennebec potatoes, choice of meat: carlton farms ham, applewood bacon, or garlic fennel sausage
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.