Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
shrimp and scallop ceviche, green chile salsa, avocado, heirloom tomato, cilantro, house-made tortillas (GF)
✓ Explicitly marked Gluten-Free
crispy smashed potatoes, fresh herbs, chive oil, pickled jalapeños (GF,V)
✓ Explicitly marked Gluten-Free
grilled frybread, housemade bison sausage, whipped caramelized onion goat cheese, sunchokes, carrots, Séka Hills olive oil
✓ Naturally Gluten-Free (Based on general ingredients)
roasted butternut squash, hominy, chili oil, pine nuts, grilled flatbread
✓ Naturally Gluten-Free (Based on general ingredients)
hominy stew, slow-braised bison, Mexican oregano, crispy blue corn tortillas (GF)
✓ Explicitly marked Gluten-Free
charred corn, squash, heirloom tomatoes, scarlet runner beans, baby greens, quinoa, cranberry-coriander vinaigrette (GF,V)
✓ Explicitly marked Gluten-Free
roasted sweet corn, ginger, jalapeño, spring onion-sage oil, edible flowers (GF,V)
✓ Explicitly marked Gluten-Free
baby iceberg lettuce, cornbread croutons, herb & tomato-ginger root dressings (V)
✓ Naturally Gluten-Free (Based on general ingredients)
crawfish, scallops, shrimp, cod, onion, chiles, charred corn, heirloom tomatoes, sassafras, sumac (GF)
✓ Explicitly marked Gluten-Free
grilled to medium rare, potato-sunchoke mash, wild mushroom demi-glace
✓ Naturally Gluten-Free (Based on general ingredients)
white-corn masa tamales, braised rabbit, cilantro, black beans, crema fresca, fresh salsa (GF)
✓ Explicitly marked Gluten-Free
wood-grilled to medium rare, crispy fingerling potatoes, chimichurri (GF)
✓ Explicitly marked Gluten-Free
butternut squash purée, jicama, chili oil (GF)
✓ Explicitly marked Gluten-Free
sautéed sea beans, mushrooms, acorn squash purée (GF)
✓ Explicitly marked Gluten-Free
cornmeal-crusted trout filet, greens, pickles, aioli, toasted bolillo
✓ Naturally Gluten-Free (Based on general ingredients)
tostadas, refried heirloom beans, braised short rib, slaw, pickled red onion, fresh salsa
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
✓ Explicitly marked Gluten-Free
chipotle & smoked gouda
✓ Explicitly marked Gluten-Free
smokey mustard, turnip, & collard greens
✓ Explicitly marked Gluten-Free
slow cooked with aromatics
✓ Explicitly marked Gluten-Free
roasted root vegetables, parsnip puree, mustard vinaigrette, toasted pumpkin seeds
✓ Explicitly marked Gluten-Free
tender greens, zucchini, heirloom tomato, red onion, charred corn, sunflower seeds, choice of cilantro vinaigrette, citrus vinaigrette, or creamy garlic-herb dressing
✓ Explicitly marked Gluten-Free
roasted red peppers & aromatics, sage cream, Séka Hills olive oil
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.