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The Rice Wagon Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (8 matches)
Dishes containing no gluten or wheat ingredients.
Plates
Full plates served with 2 scoops of rice, 1 scoop of mac, and a full portion of meat. Mini plates served with 1 scoop of rice, 1 scoop of mac, and a 1/2 portion of protein. No substitutions for rice.
Hurricane Chicken
popcorn chicken marinated in garlic sauce, fried and topped with fire dragon sauce & furikake
✓ Naturally Gluten-Free (Based on general ingredients)
Specialty Plates
Yellowfin Ahi Tuna
blackened, seared rare yellowfin tuna, served with furikake rice, tropical asian slaw and double dragon sauce of oyster yakitori and wasabi mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Bankai Chicken Katsu
chicken katsu served over furikake rice & tropical asian slaw, topped with double dragon sauce & katsu sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Sandos
Served with one scoop of Hawaiian mac salad
Bankai Chicken Katsu
chicken served over furikake rice & tropical asian slaw, topped with double dragon sauce & katsu sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Sides
Rice
1 scoop
✓ Naturally Gluten-Free (Based on general ingredients)
Rice (1 scoop)
✓ Naturally Gluten-Free (Based on general ingredients)
Full Plates
full plates served with 2 scoops of rice & 1 scoop of mac salad. mini plates & the protein & 1 scoop of rice & 1 scoop of mac salad (no substitutions for rice)
Hurricane Chicken
popcorn chicken marinated in garlic sauce, fried and topped with fire dragon sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
The Rice Wagon
Yellowfin Shi Tuna*
blackened, seared rare yellowfin tuna, served with furikake rice, tropical asian slaw and double dragon sauce of oyster yakitori and wasabi mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.