Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of The Restaurant at Stonebreaker in Fayetteville, AR, including restaurant and food images when available.
Browse the full menu for The Restaurant at Stonebreaker, a american restaurant in Fayetteville, AR. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit The Restaurant at Stonebreaker at 2231 W Markham Rd, Fayetteville, AR 72701 or call (479) 350-3000. Today's posted hours: Thursday: 7:00 AM – 9:00 PM.
-soft scramble, fried, or poached.
seasonal preserves, house cultured butter
hand made english muffin, heritage egg, cheddar, bansley's ham, kimchi aioli, chives, local greens salad
rose butter, maple syrup, fermented honey, hazelnuts
flaked sorghum and cardamom muesli, chewy fruit, fresh fruit
whole wheat biscuit, poached heritage eggs, bansley's ham, hen egg mornay, aleppo, chives
whole wheat biscuits, white gravy, pickled strawberry, salsa macha
soft scramble, house lamb breakfast sausage, sourdough, confit fingerling + herbs
earl grey & blackberry preserve, vinegar whip, maple
spanish inspired, sweet potato, onion chimichurri rojo, cowboy candy, herb salad
shaved cabbage, bacon, spring onion, soft boiled egg
shredded braised chicken, kimchi + mayo dressing, napa cabbage, onion, pickle, golden sesame sourdough
soft farm egg, grilled bread, confit tomato, pickled onion, fried shallot
everything focaccia, cream cheese, capers, red onion
guajillo aioli, candied almond, queso fresco, cilantro, pickled green tomato, lime
anchovy vinaigrette, lemon, grana padano, breadcrumbs, grilled chicken
seared missouri wagyu, fried eggs, confit potatoes, black garlic salsa
house american cheese, aioli, brioche roll, potato wedges
Crisis Brewing, Irish Red Ale, 5.20%
Orthodox Farmhouse Brewery, Belgian Style Wheat, 4.80%
Fossil Cove Brewing, American Blonde Ale, 4.70%
Black Apple Hard Cider, Fruit Infused Cider, 6.90%
Miller Brewing Co., American Style Pilsner, 4.2%
Anheuser-Busch, Light Lager, 4.2%
City Brewing Co., American Lager, 4.1%
Bitburger Brewing, German Pilsner, 4.8%
Ozark Beer Co., English Stout, 5.3%
Bike Rack Brewing, Mexican Lager, 5.0%
New Province Brewing, American Pale Ale, 4.5%
New Province Brewing, Seasonal IPA, 5.2%
Fossil Cove Brewing, India Pale Ale, 4.9%
AVAL Gold Cider, 6.00%
High Noon Spirits, Seasonal Seltzer, 4.5 %
Gaffel Becker & Co., German Kolsch, 4.8%
Salt, spicy, sweet
Smoked in-house, creamy bleu cheese Choice of house buffalo sauce or thai hot sauce
Whipped sheep's milk pimento, onion preserve, grilled sourdough
Five spice, sichuan, sheep's milk pimento, kimchi cucumber and carrot, ginger focaccia
Anchovy vinaigrette, lemon, grana padano, breadcrumbs
Chef's selection of cheese, house preserve, grilled bread
House grind, house pickle, house american cheese, aioli, potato roll, potato wedges
Bourbon, Honey Syrup, Lemon, Egg White
Bourbon, Muddled Basil, Lemon, Basil Syrup, Ginger Beer
Dark Rum, Blackberry Syrup, Lemon, Lime, Orgeat, Egg White
Jalapeno-Infused Tequila, Grapefruit Juice, Lime, Cointreau, Agave
Gin, House-Made Jam, Lemon, Soda Water
Mezcal, Cold Brew Coffee, Varnelli Caffe Moka, Baileys, Agave
Graham Cracker Fat-Washed Bourbon, Banana Syrup, Hazelnut, Vanilla
Lemon, Orgeat, Honey Syrup, Soda Water
Blood Orange, Lemon, Yogurt, Vanilla
Apple Cider, Lemon, Ginger, Apple Cider Vinegar, Cinnamon, Ginger Beer
Maple Syrup, Lemon, Lime, Tart Cherry, Ginger
cultured stonebreaker butter
salsa brava, coconut cream, coriander, lime
citrus, "potlikker" dashi vinaigrette, spiced peanut
whipped sheep's milk pimento, onion preserve, grilled sourdough
bansley's ham, house kimchi, apple & butter
miso & caramelized butter vinaigrette, shallot, apple, walnut, katsuoboshi
butternut squash mole, crispy brussels, orange, coriander
half dozen, blood orange chamoy, ancho, celery, smoked salt
anchovy vinaigrette, lemon, grana padano, breadcrumbs (add chicken 7, shrimp 13)
red oak lettuce, shaved onion, sultanas, bacon, egg, pepitas, korean ranch
house wagyu grind, house pickle, house American cheese, aioli, brioche roll, potato wedges
collards saag, curried nuts, rice, coconut cream, pomegranate
green pea tortellini, pho ga, daikon, house cured chicken ham
winter vegetables, white bean, sauce of aromatics, bread
curry fried chicken breast, spiced grapes, fennel, house pickle raita Spice Level 1, 2, or 3
braised lamb neck, ricotta dumplings, winter z'houg, hakurei turnips
beef fat 'killed' lettuces, pommes galette, seven spice jus
rotating selection of cookies, crème anglaise
graham cracker ice cream, house marshmallow, chocolate lace cookie, smoked salt
red velvet cake, coconut buttercream, pandan ice cream, toasted sesame seed
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