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Photo of The Reef in Newport, RI
Restaurantrestaurant

The Reef

Newport

★★★★☆4.2(1,052 Google reviews)$$
10 Howard Wharf, Newport, RI 02840(401) 324-5852
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The Reef Dietary Guide

Programmatic allergen analysis and menu breakdown

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Important Health & Safety Notice

This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.

🌾 Gluten-Free Options (11 matches)

Dishes containing no gluten or wheat ingredients.

BRUNCH ITEMS

Classic Eggs Benedict

poached egg, canadian bacon, hollandaise, english muffin, mixed baby field greens

✓ Naturally Gluten-Free (Based on general ingredients)

$13.00

Steak and Eggs*

new york sirloin, bearnaise, eggs benedict, hollandaise, mixed baby field greens

✓ Naturally Gluten-Free (Based on general ingredients)

$26.00

STARTERS

Baby Spinach Salad

gorgonzola, pickled red onion, figs, pistachios, dried cranberries, citrus vinaigrette

✓ Naturally Gluten-Free (Based on general ingredients)

$14.00

Watermelon Feta Salad

baby arugula, red onion, cucumber, mint, red wine vinegar, extra virgin olive oil

✓ Naturally Gluten-Free (Based on general ingredients)

$15.00

Spicy Tuna Crispy Rice

cilantro, red onion, jalapeno, sweet soy, seaweed salad

✓ Naturally Gluten-Free (Based on general ingredients)

$17.00

Wagyu Tartare*

truffled crème fraiche, quail egg, peruvian purple potato chips

✓ Naturally Gluten-Free (Based on general ingredients)

$19.00

ENTREES

Add a starter portion of mixed greens or kale salad $6

Vegetable Napoleon

roasted peppers, mushrooms, spinach, sundried tomato pesto, basil oil, red pepper jus, tri-colored quinoa, cashew milk "mozzarella"

✓ Naturally Gluten-Free (Based on general ingredients)

$28.00

Oven Roasted Statler Chicken

spinach and mushroom risotto, grilled asparagus, lemon caper beurre blanc

✓ Naturally Gluten-Free (Based on general ingredients)

$29.00

Poached Lobster Tails

potato gratin, asparagus, sherry cream sauce

✓ Naturally Gluten-Free (Based on general ingredients)

$52.00

Pan Seared Halibut

roasted corn risotto, pineapple mango salsa, tequila lime vinaigrette

✓ Naturally Gluten-Free (Based on general ingredients)

$39.00

Grilled Beef Tenderloin

roasted garlic mashed potatoes, balsamic roasted brussels sprouts, brandy peppercorn demi-glace

✓ Naturally Gluten-Free (Based on general ingredients)

$54.00
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Prices and menu items are subject to change. Contact the restaurant for current information.