Kaimukī, Honolulu
“Featuring globally accented, modern Vietnamese cooking in a lively setting with communal tables.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of The Pig and The Lady in Honolulu, HI, including restaurant and food images when available.
Browse the full menu for The Pig and The Lady, a vietnamese restaurant in Honolulu, HI. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit The Pig and The Lady at 3650 Waialae Ave, Honolulu, HI 96816 or call +18085858255. Today's posted hours: Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM.
black pepper, shallot, shiitake 'bacon', baguette
wakame, tofu puree, chile sate, sesame soy vin
crispy turmeric, dulse, salted lemon, jalapeno, sprout, fried shallot/garlic/minting bean, topher lhoke
braised in a crab & pork broth, tomato, tamarind, sausage, braising greens, shiso, toasted baguette
our famous twice fried LFC, makrut leaves, pickled daikon & carrot, peanut, money $$$sauce
foie butter, fo'shizzle, truffle espuma
foie butter, fo'shizzle, truffle espuma
charred eggplant, black vinegar, mint, sesame chip
gindilla pepper, green olive, anchovy, viet pickled shallot, chili oil, smoked paprika aioli, baguette
avocado, tomato, JPR's garlic shoyu, chili, chives
sriracha creole remoulade, iceberg, steam bun
havula & alun farms, avocados marinated in smoked chili oil, basil seeds, finger ginger oil, thai basil
coconul leche de tigre, grilled avocado, strawberry, basil seeds, finger ginger oil, thai basil
cherry tomato, date, salted lemon, jalapeno, sprout, fried shallot, garlic, minting bean, topher lhoke
shinko pear, radicchio, frisee, hella parm, garlicky puffed wild rice, chinese hot mustard dressing
candied hazelnuts, lemon, whipped laughing cow
passion fruit leche de tigre, squid ink, burnt grapefruit, wasabi peas, shiso
crispy turmeric crepe, curried cauliflower, mung beans, roasted pepper, lettuce, pea & carrots chutney
cumin hummus, spiced lamb saute with betel leaf, fragrant oil, fresno, onion, mint, house banh tieu
black mushroom, glass noodles, annatto, toasted rice
taro leaves stewed with coconut milk, taro stem, tomato, chili, ogo, pickled onion
our famous twice fried LFC, makrut lime leaves, pickled red onion, roasted peanuts, money $$$sauce
cumin hummus, spiced lamb saute with betel leaf, fragrant oil, red onion, mint, marinated carrot, house banh tieu
crispy turmeric crepe, lap xuong, dried shrimp, mana ai pounded taro, lettuce wrap, lomi tomato nuoc cham
buttery puff pastry, green curry sauce, kupu place micro greens, pickled jalapeno, lime
12 hr roasted brisket, sriracha hoisin, pho herb sauce, bean sprout & onion, cilantro, our phở broth for dipping
red curried pumpkin seed sauce, banh mi pickles, cucumber, cilantro, side of shrimp chips
spiced lamb & pork, pate, white sauce, hot sauce, onion, cucumber, tomato, iceberg, banh mi pickles, shrimp chips
sui noodle, pork & waygu shrimp, kamaboko, chive & bean sprout, lettuce, side of 10hr pork seafood broth
our spiced beef bone broth, rice noodle, rare steak, scallion, garlic, chili, calamansi vinegar
our spiced vegetable broth, fresh rice noodle, market vegetables, okra, cabbage, tofu, scallion, garlic, chili, calamansi vinegar
marinated bavette steak, tomato, onion, thicc fries, jasmine rice, sumida watercress, aji verde sauce
chicken rice & broth, cucumber, pickles, rau ram, trio of sauces: garlic chili, ginger scallion, sweet shoyu
fried pork collar, soft boiled egg, herb & kai choy salad, side of jasmine rice
fan of the day marinated in turmeric, koji, scallion & dill, shiso, mint, cucumber, pickles, peanut, mam tom
boiled egg nuoc cham, fried shallot
fried egg
stir fried ong choy with garlic, chili, salted soy bean
egg yolk, nuoc cham, scallion oil, fried shallot, dill
hokkaido yellowtail, pepper & laughing cow
kona kanpachi, trio of sauces
super prime beef flank, lemongrass anchovy chile butter, long bean, sumida watercress
grilled pork collar, shiso chimichurri & pickled shallots, braised butter beans, cilantro, pork fat crunch
whole roasted chicken, pickled onions, dirty ragout sauce, cappers, charm farm mushrooms, tea farm herbs
spiced lemongrass Hawaii beef+veal+pork bolognese, basil, mint, cilantro, chili oil
little neck clams, Kahuku gold tomato, pancetta, finger lime, saffron, garlic chili, rau ram, purple basil
our signature spiced beef bone broth with fresh rice noodle, market vegetables, aromatic herbs, citrus, fresh ginger, fermented chili
our spiced kombu broth with fresh rice noodle, market vegetables, aromatic herbs, citrus, fresh ginger, fermented chili
filled with truffled pork sausage & roasted kabocha, brown butter, sage, parmigiano reggiano, pumpkin butter
our spiced beef bone broth, fresh rice noodle, rare steak, scallion, garlic, chili, calamansi vinegar
our spiced vegetable broth, fresh rice noodle, kabocha, tofu, herbs, citrus, chili
COCONUT COGNAC, ESPRESSO LIQUOR, COFFEE, NOIX DE COCO
PINEAU DES CHARENTES, FRANCE
TANNAT, ATLANTIDA, URUGUAY
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Around The Area
The Pig and The Lady is in Kaimukī, Honolulu. If you're getting your bearings, it is in Kaimukī, near Waialae Avenue + Koko Head, and near Kaimuki District Park.
transit
near Waialae Avenue + Koko Head
a short walk away
park
near Kaimuki District Park
a short walk away
campus
close to Chaminade University
0.8 miles away
landmark
close to KCC Farmers’ Market
0.9 miles away
