Cape May
“Bustling, harborfront seafood restaurant featuring a full bar, dockside seating & a casual ambiance.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Six Jumbo Shrimp served over Yellow Rice or Linguine
✓ Naturally Gluten-Free (Based on general ingredients)
Filet of Flounder Dipped in Egg Batter, Sauteed in White Wine, Lemon and Butter
✓ Naturally Gluten-Free (Based on general ingredients)
Jumbo Lump Crabmeat, Scallops, Lobster Tails, Seafood and Shrimp served over Rice Pilaf with Garlic Butter
✓ Naturally Gluten-Free (Based on general ingredients)
One Half a Broiled Chicken and a Broiled Stuffed Flounder
✓ Naturally Gluten-Free (Based on general ingredients)
(In Season) with Chicken Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Filet of Flounder Dipped in Egg Batter, Sauteed in White Wine, Lemon and Butter
✓ Naturally Gluten-Free (Based on general ingredients)
One Half a Lobster Stuffed with Fresh Shrimp Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Boneless Breast of Chicken topped with cheese and Marinara Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Boneless Breast of Chicken Dipped in Egg Batter, Served in White Wine, Lemon, and Butter
✓ Naturally Gluten-Free (Based on general ingredients)
(In Season) with Chicken Salad
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
served with Fried Onions and Sauteed Mushrooms Bearnaise Sauce $1.00
✓ Naturally Gluten-Free (Based on general ingredients)
Boneless Breast of Chicken Dipped in Egg Batter, Sauteed in White Wine, Lemon and Butter
✓ Naturally Gluten-Free (Based on general ingredients)
Pan Seared then Oven Roasted, served with Chorizo Sausage and Rice over a Basil Cream Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Onion Rings, Tomatoes and Mushrooms Served with Our House Bleu Cheese
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Lobster Salad on an English Muffin with Cheese and Tomato
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna or Shrimp Salad on an English Muffin with Cheese and Tomato
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken, Eggplant, Zucchini with Roasted Peppers and Fresh Mozzarella Served on a French Baguette
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
All Entrees Served with Bread and Butter and Your Choice of Potato and Cole Slaw, Stewed Tomatoes, Apple Sauce or Vegetable du Jour
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Served with Lettuce, Tomato, French Fries and Cole Slaw
✓ Naturally Gluten-Free (Based on general ingredients)
with Cheese, Lettuce & Tomato on a Toasted Roll, Served with French Fries
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.