Central City, Phoenix
Mediterranean & French fare crafted in an elegant redbrick cottage that has a patio & a bar.
“Mediterranean & French fare crafted in an elegant redbrick cottage that has a patio & a bar.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
deglet noor dates, chorizo iberico, bacon, tomato-fennel jam [gf, df]
✓ Explicitly marked Gluten-Free
lingonberry jam, pickled red onion, demi-baguette [gfP]
✓ Naturally Gluten-Free (Based on general ingredients)
4 butter baked scallops in shells with prosciutto, shiitake and butternut squash [gf]
✓ Explicitly marked Gluten-Free
silky smooth hearty purée, crispy leek garnish [gf]
✓ Explicitly marked Gluten-Free
arugula, radicchio bitter greens, blue cheese, pecans, orange marmalade vinaigrette [v, gf, nt]
✓ Explicitly marked Gluten-Free
confit carrots and beets and vinaigrette, greens, goat cheese, spiced pepitas & walnuts [v, gf, nt]
✓ Explicitly marked Gluten-Free
roasted then crisped in our confit duck fat, with Moroccan spiced aioli [gf, df, vgP]
✓ Explicitly marked Gluten-Free
finished with a garlic-honey gastrique, goat cheese cream, lemon zested parsley [v, vgP, gf]
✓ Explicitly marked Gluten-Free
blanched then roasted with bacon-onion-cranberry relish, walnuts [v, gf, nt]
✓ Explicitly marked Gluten-Free
8oz center cut, pan seared in butter, peppercorn demi, potatoes dauphinois, Balsamic sautéed kale [gf]
✓ Explicitly marked Gluten-Free
Tender beef, slow cooked in Chianti, with black pepper, tomato, red bells, carrot and onion, over Polenta [gf]
✓ Explicitly marked Gluten-Free
Carcassonne style; Duck leg confit atop slow baked Tarbais beans, sausage, pork, crumb crust [gf, df]
✓ Explicitly marked Gluten-Free
Tender, meaty belly braised with apple & onion gravy, fingerlings and bacon relish brussels sprouts [gf, df]
✓ Explicitly marked Gluten-Free
Pan seared mild, white fleshed Pacific filet, basil-lemon-olive-herb blend, garlic roasted tomato, crisped ancient grains [gf]
✓ Explicitly marked Gluten-Free
Pan seared mild, white fleshed Pacific filet, pea purée, fish and mushroom brodo, roasted zucchini and shiitake, frisée, fennel, olives, basil lemon sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Maple Leaf Farms Duck leg confit, cherry mostarda sauce atop cauliflower-potato purée, lemon roasted asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
Tender meaty belly, truffled maple-date sauce, and fresh spiced AZ corn 'maque choux', pickled red onion
✓ Naturally Gluten-Free (Based on general ingredients)
cherries baked in rosewater laced cake-like custard, whipped cream [gf]
✓ Explicitly marked Gluten-Free
rich chocolate [gf, nt]
✓ Explicitly marked Gluten-Free
our homemade curd, topped with fruit studded whipped cream
✓ Naturally Gluten-Free (Based on general ingredients)
Frisée & greens, Duck rillettes, goat cheese, garlic roasted tomatoes, walnuts, dijon vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Baby Romaine hearts, "Best of Phoenix" garlic-anchovy-parm caesar dressing, "Best of Phoenix" jumbo focaccia croutons
✓ Naturally Gluten-Free (Based on general ingredients)
Cote d'Or, France ~ nv (crisp pleasant light fruit)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.