Barracks Row, Washington
Airy restaurant with a modern vibe & patio seating offering appetizers, mains, cocktails & desserts.
“Airy restaurant with a modern vibe & patio seating offering appetizers, mains, cocktails & desserts.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
black beans, avocado, tomatillo salsa
✓ Naturally Gluten-Free (Based on general ingredients)
teres major, sunny eggs, chimichurri butter
✓ Naturally Gluten-Free (Based on general ingredients)
oaxaca cheese, spinach, onion, served with an arugula salad
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
wheat, brioche, rye, or gluten-free
✓ Explicitly marked Gluten-Free
roseda farms beef, horseradish, calabrian chile, potato chip
✓ Naturally Gluten-Free (Based on general ingredients)
amish chicken, potato, aji verde toum, cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
35 oz. dry-aged roseda farms beef, garlic butter
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
roseda farms beef, horseradish, calabrian chile, potato chip
✓ Naturally Gluten-Free (Based on general ingredients)
chicken of the woods, chanterelles, pecorino, sherry vinegar
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.