Asianthai restaurant
Taste of Thai
Charleston
“Well-appointed restaurant offering a menu of Thai favorites from curries to noodle dishes.”
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Taste of Thai Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (32 matches)
Dishes containing no gluten or wheat ingredients.
Main Courses
Lemon Seabass
Grilled 8 oz seabass filet with steamed vegetables, topped with a spicy lime sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
SIDE ORDERS
SQUID SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
SEAWEED SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
SIDE SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
SIDE OF FRIED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
STEAMED JASMINE RICE
✓ Naturally Gluten-Free (Based on general ingredients)
STICKY RICE
✓ Naturally Gluten-Free (Based on general ingredients)
ENTREES
Your choice of chicken, beef, pork, or tofu (shrimp add $2.00). All served with steamed Jasmine rice.
BASIL CHICKEN
Chopped chicken with onion, bell peppers and basil over rice.
✓ Naturally Gluten-Free (Based on general ingredients)
PRIK KHING
Prik Khing curry sauce, red bell pepper and string beans.
✓ Naturally Gluten-Free (Based on general ingredients)
ONG BOK
Chicken sautéed in spicy red curry sauce with peppers, onions, bamboo shoots, kachai and lime leaves.
✓ Naturally Gluten-Free (Based on general ingredients)
BASIL EGGPLANT
Eggplant stir fried in spicy basil sauce with onions, bell peppers, string beans and bamboo shoots.
✓ Naturally Gluten-Free (Based on general ingredients)
VEGETABLE
Mixed fresh vegetables sautéed in golden brown sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
BBQ RIBS
Grilled tender pork ribs and steamed vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
FRIED RICE
Fried rice cooked with onions, green onions, tomato, eggs and your choice of meat.
✓ Naturally Gluten-Free (Based on general ingredients)
HOUSE SPECIALTIES
All served with steamed Jasmine rice.
GINGER FISH
Grilled or fried 8 oz. tilapia filet with steamed vegetables, topped with ginger sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
LEMON SEABASS
Grilled 8 oz. seabass filet with steamed vegetables, topped with a spicy lime sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CRYING TIGER SURF AND TURF
Grilled marinated rib-eye steak and shrimp over steamed vegetables served with a spicy lime sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
BASIL FRIED RICE
Fried rice in a spicy basil sauce with beef, pork, chicken, onions, green onions, tomatoes and basil leaves.
✓ Naturally Gluten-Free (Based on general ingredients)
KAI YANG BBQ CHICKEN
Home style Thai BBQ chicken and steamed vegetables, served with sweet and sour sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
THREE-FLAVOR FISH (FILET OR WHOLE FISH)
Deep fried 8 oz. tilapia filet topped with three-flavor sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
RED CURRY FISH (FILET OR WHOLE FISH)
Deep fried 8 oz. tilapia filet topped with red curry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
BASIL FISH (FILET OR WHOLE FISH)
Deep fried 8 oz. tilapia filet topped with vegetables and basil sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
APPETIZERS
CHICKEN SATAY (4 PCS)
Chicken marinated in Thai spices, skewered and grilled to perfection, served with peanut sauce and small cucumber dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
STUFFED SHRIMP (4 PCS)
Shrimp wrapped in egg roll paper, stuffed with chicken. Served with sweet and sour sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
EGG ROLLS (3 PCS)
Egg roll wrapper stuffed with egg roll fillings (no meat). Served with sweet and sour sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
KA NOOM JEEB (4 PCS)
Steam seasoned ground shrimp and chicken wrapped in Thai dumpling skin. Served with house special sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRY POPPERS (6 PCS)
Fried Thai dumpling stuffed with ground chicken, potato, onion and yellow curry powder with sweet and sour sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
BBQ RIBS (4 PCS)
Grilled tender pork ribs in Thai barbecue sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CURRIES
Your choice of chicken, beef, pork, or tofu (shrimp add $2.00). All served with steamed Jasmine rice or your choice of noodle.
GREEN CURRY
Bamboo shoots, eggplant, string beans and basil.
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERTS
MANGO AND STICKY RICE
(with coconut)
✓ Naturally Gluten-Free (Based on general ingredients)
AVOCADO STICKY RICE
(with coconut milk)
✓ Naturally Gluten-Free (Based on general ingredients)
THAI COCONUT CUSTARD WITH STICKY RICE
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.