Asianthai restaurant
Taste of Thai
Charleston
“Well-appointed restaurant offering a menu of Thai favorites from curries to noodle dishes.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Charleston
“Well-appointed restaurant offering a menu of Thai favorites from curries to noodle dishes.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Taste of Thai in Charleston, SC, including restaurant and food images when available.
Browse the full menu for Taste of Thai, a asian restaurant in Charleston, SC. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Taste of Thai at 874 Orleans Rd #6, Charleston, SC 29407 or call +18435738825. Today's posted hours: Thursday: 11:00 AM – 9:00 PM.
Mixed seafood, bell peppers, onions, mushrooms and basil leaves sauteed in a basil and Thai chili sauce.
Mixed seafood, bell peppers, onions, mushrooms and basil leaves, sauteed in a Thai chili paste.
Grilled 8 oz seabass filet with steamed vegetables, topped with a spicy lime sauce.
6 pieces.
Your choice of chicken, beef, pork, or tofu (shrimp add $2.00). All served with steamed Jasmine rice.
Chopped chicken with onion, bell peppers and basil over rice.
Fresh garlic, cilantro, black pepper and vegetables.
Ginger, onions, green onions, celery and mushrooms.
Fresh garlic, onions, bell peppers, mushrooms and basil.
Prik Khing curry sauce, red bell pepper and string beans.
Bell peppers, onions, green onions, cashew nuts and pineapple.
Cucumber, tomatoes, bell peppers, onions, carrot, green onions and pineapple.
Chicken sautéed in spicy red curry sauce with peppers, onions, bamboo shoots, kachai and lime leaves.
Eggplant stir fried in spicy basil sauce with onions, bell peppers, string beans and bamboo shoots.
Fresh lemon grass, bell pepper and onion in a light brown sauce.
Mixed fresh vegetables sautéed in golden brown sauce.
Grilled tender pork ribs and steamed vegetables.
Fried rice cooked with onions, green onions, tomato, eggs and your choice of meat.
All served with steamed Jasmine rice.
Grilled or fried 8 oz. tilapia filet with steamed vegetables, topped with ginger sauce.
Grilled 8 oz. seabass filet with steamed vegetables, topped with a spicy lime sauce.
Grilled fresh 8 oz. salmon filet with asparagus and vegetables, topped with teriyaki sauce.
Grilled chicken breast, asparagus and vegetables topped with teriyaki sauce.
Grilled marinated rib-eye steak and shrimp over steamed vegetables served with a spicy lime sauce.
Thai roasted duck topped with vegetables and basil sauce.
Thai roasted duck topped with vegetables and red curry sauce.
Jumbo Shrimp and vegetables sautéed in garlic sauce.
Mixed seafood, bell pepper, onions, mushrooms and basil leaves, sautéed in a basil and Thai chili sauce.
Mixed seafood, bell pepper, onions, mushrooms and basil leaves, sautéed in a Thai chili paste.
Shrimp, eggs, onion, green onions, peas, carrots, pineapple and tender fried chicken breast.
Fried rice in a spicy basil sauce with beef, pork, chicken, onions, green onions, tomatoes and basil leaves.
Home style Thai BBQ chicken and steamed vegetables, served with sweet and sour sauce.
Stir fried Udon noodles with chicken, shrimp, garlic, egg, peppers, onions and basil.
Deep fried 8 oz. tilapia filet topped with three-flavor sauce.
Deep fried 8 oz. tilapia filet topped with red curry sauce.
Deep fried 8 oz. tilapia filet topped with vegetables and basil sauce.
Chicken marinated in Thai spices, skewered and grilled to perfection, served with peanut sauce and small cucumber dressing.
Shrimp wrapped in egg roll paper, stuffed with chicken. Served with sweet and sour sauce.
Shrimp or chicken, rice vermicelli noodle, lettuce, bean sprouts, carrot and basil, wrapped in a rice paper wrapper. Served with house peanut sauce and basil sauce.
Egg roll wrapper stuffed with egg roll fillings (no meat). Served with sweet and sour sauce.
Steam seasoned ground shrimp and chicken wrapped in Thai dumpling skin. Served with house special sauce.
Crispy wonton skin stuffed with crab, cream cheese and avocado. Served with sweet and sour sauce.
Chicken marinated in medley sauce, skewered and grilled to perfection with teriyaki sauce.
Deep fried chicken wings with sweet and sour dipping sauce.
Fried Thai dumpling stuffed with ground chicken, potato, onion and yellow curry powder with sweet and sour sauce.
Grilled tender pork ribs in Thai barbecue sauce.
Grilled beef or pork strips marinated in soy sauce, garlic, salt and pepper with a spicy lime sauce for dipping.
Your choice of chicken, beef, pork, or tofu (shrimp add $2.00). All served with steamed Jasmine rice or your choice of noodle.
Bamboo shoots, bell peppers and basil.
Bamboo shoots, eggplant, string beans and basil.
Carrots, potatoes and onions.
Potatoes, onions and cashew nuts.
Potatoes, bell pepper and lime leaves basil.
(with coconut)
(with coconut milk)
(various flavors)
(free refills)
(free refills)
(free refills)
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