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Photo of Take-an in Taito City, TYO
Restaurantjapanese restaurant

Take-an

Taito City, Japan

★★★★½4.4(270 Google reviews)$$
1-chōme-19-5 Asakusa, Taito City, Tokyo 111-0032, Japan03-3841-8781
Sunday: 11:00 AM – 8:00 PM
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Prices and menu items are subject to change. Contact the restaurant for current information.

Restaurants/Taito City, Tokyo

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About Take-an

Taito City, TYO28 menu items across 4 sections

Browse the full menu for Take-an, a restaurant in Taito City, TYO. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.

Visit Take-an at 1-chōme-19-5 Asakusa, Taito City, TYO 111-0032 or call 03-3841-8781. Today's posted hours: Sunday: 11:00 AM – 8:00 PM.

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Full Menu

4 sections, 28 items

🇯🇵Prices are in Japanese yen (JPY) with approximate USD conversions ($1 USD ≈ ¥161, updated daily)

ご飯 Bowl/Rice

4 items
  • Ebi zammai ten teisyoku¥2,150≈ $13.33 USD

    Tempura and rice set. Tempura is six prawns. It comes with Japanese style clear soup. Tempura can be dipped in tempura soup or salt as you like.

  • Tempura teisyoku¥2,300≈ $14.26 USD

    Tempura and rice set. Tempura is two prawns, a fish, a chicken breast fillet, a crab claw, and three vegetables. It comes with Japanese style clear soup. Tempura can be dipped in tempura soup or salt as you like.

  • Udon to mini tendon (on-rei)¥1,600≈ $9.92 USD

    Sanuki udon and small tendon set. Rice bowl topped with tempura (a prawn, three vegetables). Please choose udon noodles from hot or cold.

  • Shiso gohan (furikake)¥320≈ $1.98 USD

    It is rice covered with shiso furikake. Shiso furikake is dried red perilla leaves.

冷麺 Cold noodle

8 items
  • Anago tenseiro¥1,900≈ $11.78 USD

    Tempura and Udon noodles set. Tempura is a conger eel and three vegetables. Tempura can be dipped in tempura soup, salt, or udon soup as you like.

  • Tenseiro¥1,900≈ $11.78 USD

    Tempura and Udon noodles set. Tempura is a prawn, a fish, a chicken breast fillet, and three vegetables. Tempura can be dipped in tempura soup, salt, or udon soup as you like.

  • Ebimmai tenseiro¥2,100≈ $13.02 USD

    Tempura and Udon noodles set. Tempura is only six prawns. Tempura can be dipped in tempura soup, salt, or udon soup as you like.

  • Hiyasi tempura udon¥2,100≈ $13.02 USD

    Udon noodles in cold udon soup topped with tempura (two prawns, a fish, a crab claw, five vegetables).

  • Zaru udon¥800≈ $4.96 USD

    Udon noodles topped with seaweed. Please dip the noodles into cold udon soup.

  • Hiyashi yakumi udon¥900≈ $5.58 USD

    Udon noodles in cold udon soup topped with yakumi (green onion, ginger, myoga ginger). Please choose soup among "ponzu vinegar, sesame soup, udon soup".

  • Hiyashi tanuki¥980≈ $6.08 USD

    Udon noodles in cold udon soup topped with ingredients (tempura bits, lightly fried egg, edible wild plants, crab sticks, boiled fish paste).

  • Hiyashi sansai oroshi¥1,000≈ $6.20 USD

    Udon noodles in cold udon soup topped with ingredients (edible wild plants, grated Japanese radish, dried bonito flakes).

温麺 Hot noodle

12 items
  • Sanuki gonoku¥1,350≈ $8.37 USD

    Udon noodles in hot soup topped with ingredients (wakame seaweed, lightly fried egg, shiitake mushroom, crab sticks, boiled fish paste, a small shrimp, chikuwa (tube-shaped fish cake), mitsuba (Japanese honewort)).

  • Chikara udon¥1,350≈ $8.37 USD

    Udon noodles in hot soup topped with ingredients (wakame seaweed, lightly fried egg, crab sticks, boiled fish paste, tempura bits, rice cake, mitsuba (Japanese honewort)).

  • Ebitama udon¥1,500≈ $9.30 USD

    Udon noodles in hot soup topped with omelet with crab sticks, a small shrimp and mitsuba (Japanese honewort). The soup is a thickened broth.

  • Yasai tempura udon¥1,600≈ $9.92 USD

    Tempura and hot udon noodles set. Tempura is eight vegetables. Tempura can be served on udon noodles or with tempura sauce or salt, as you like.

  • Kitsune udon (kizami)¥980≈ $6.08 USD

    Udon noodles with thinly sliced deep-fried tofu and leafy greens stewed together.

  • Mitsuba tororo kombu¥980≈ $6.08 USD

    Udon noodles in hot soup topped with ingredients (seaweed kelp, dried bonito flakes, mitsuba (Japanese honewort)).

  • Tamagoji¥1,050≈ $6.51 USD

    Udon noodles in a thickened broth with beaten egg, mitsuba (Japanese honewort), boiled fish paste, and a small shrimp are on top.

  • Umeboshi udon¥1,250≈ $7.75 USD

    Udon noodles in hot soup topped with ingredients (seaweed kelp, dried bonito flakes, pickled plum, mitsuba (Japanese honewort)). It is a little bit sour.

  • Mitsuba nameko¥1,300≈ $8.06 USD

    Udon noodles in hot soup topped with ingredients (mitsuba (Japanese honewort), nameko mushrooms).

  • Tori wakame (jidori)¥1,350≈ $8.37 USD

    Udon noodles in hot soup topped with ingredients (chicken meat, wakame seaweed).

  • Curry udon¥1,350≈ $8.37 USD

    Curry flavored udon noodles with meat and onions. Please choose meat from "chicken or pork".

  • Niku udon¥1,350≈ $8.37 USD

    Udon noodles with pork meat and leafy greens stewed together.

Bowl/Rice

4 items
  • Oyakodon(jidori)¥1,450≈ $8.99 USD

    親子丼(地鶏) / Rice bowl topped with chicken, onion and egg simmered in broth. It comes with Japanese style clear soup. Seaweed and mitsuba (Japanese honewort) are on the top.

  • Sasami tendon¥1,600≈ $9.92 USD

    ささみ天丼 (ささみ・野菜3品) / Rice bowl topped with tempura (chicken breast fillets, three vegetables). It comes with Japanese style clear soup.

  • Yasai tendon¥1,600≈ $9.92 USD

    野菜天丼 (野菜8品) / Rice bowl topped with tempura (eight vegetables). It comes with Japanese style clear soup.

  • Moriawase tendon¥1,800≈ $11.16 USD

    盛り合せ天丼 (海老2尾・魚・ささみ・野菜3品) / Rice bowl topped with tempura (two prawns, fish, chicken breast fillets, three vegetables). It comes with Japanese style clear soup.

Hours

Monday: 11:00 AM – 8:00 PM
Tuesday: 11:00 AM – 8:00 PM
Wednesday: 11:00 AM – 8:00 PM
Thursday: Closed
Friday: 11:00 AM – 8:00 PM
Saturday: 11:00 AM – 8:00 PM
Sunday: 11:00 AM – 8:00 PM
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Map & Location

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View Photos

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Know Before You Go

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Checked Jun 20, 2026

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