Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Sushi On Post Oak in Houston, TX, including restaurant and food images when available.
Browse the full menu for Sushi On Post Oak, a asian restaurant in Houston, TX. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Sushi On Post Oak at 2025 Post Oak Blvd Suite C, Houston, TX 77056 or call (346) 319-2183. Today's posted hours: Thursday: 11:00 AM - 11:00 PM.
yellowtail, tuna, salmon, avocado, wrapped in cucumber, yuzu soy, masago (no rice)
spicy tuna, salmon, yellowtail, topped with striped bass, masago, green onion, spicy citrus miso
tuna, salmon, yellowtail, cucumber, topped with avocado, strawberry, candied jalapeño, truffle plum aíoli
lobster katsu, avocado, topped with kobe beef, green onion, basil ponzu and black pepper sauce
salmon and avocado, tempura fried, topped with kanikama mix, spicy aioli, black tobiko, unagi sauce
snow crab, smoked salmon, topped with scallops, green onion, spicy mama sauce, togarashi, ponzu, caviar aioli, baked, served on fire
shrimp tempura, cream cheese, avocado, cucumber, topped with seared smoked salmon, unagi sauce, spicy aioli, spicy mama sauce
kanikama, avocado, topped with Salmon, jalapeño, green onion, cilantro, citrus green tabasco
tuna, salmon, yellowtail, masago, avocado, tempura fried, topped with unagi sauce, spicy mama sauce, japanese aioli
spicy yellowtail, cucumber and avocado inside, topped with amberjack, yuzu kosho and candied jalapeno
shrimp tempura, spicy aioli, topped with avocado, seared albacore tuna, tempura crunch, ponzu, yuzu honey
smoked salmon mix, cucumber and avocado inside, topped with seared salmon, togarashi, unagi sauce, spicy aioli, spicy mama sauce
smoked salmon, soft shell crab, cream cheese, jalapeño, topped with spicy tuna, avocado, wasabi tobiko, unagi sauce, spicy aioli, spicy mama sauce
spicy tuna, soft shell crawfish, cucumber, sprouts, topped with yellowtail, salmon, tuna, avocado, unagi sauce, spicy mama sauce, japanese aioli
snowcrab, shrimp tempura, and cucumber inside, topped with spicy tuna, unagi, unagi sauce, spicy aioli
shrimp tempura, snow crab and avocado inside, topped with mango, seared salmon, unagi sauce, tempura flake
spicy tuna, cucumber, topped with avocado, pepper tuna, ponzu sesame sauce
tofu, kampyo, avocado, cucumber, mix greens, seaweed salad, and blackberries inside, topped with avocado, mango, strawberry, soy paper
lobster katsu, avocado, cream cheese, baked and topped with kanikama, wasabi aioli, spicy house sauce
spicy yellowtail, cucumber inside topped with salmon, lemon slices, ponzu, green onion
spicy tuna, jalapeño and kanikama in soy paper, tempura fried, topped with avocado, spicy salmon, unagi sauce, wasabi aioli
snowcrab, shiso tempura, avocado, topped spicy chu toro, green onion, spicy mama sauce
kanikama, cucumber, avocado
snow crab, cucumber, avocado, yamaro, kampyo
smoked salmon, cream cheese, avocado
cucumber, yamagobo, sprouts
masago, cucumber, aioli
cucumber, spicy sauce
cucumber, spicy sauce
cucumber, spicy sauce
smoked salmon, cream cheese, jalapeño, masago
fried soft-shell crab, masago, cucumber, aioli, sprouts
cucumber, avocado, yamagobo, kampyo
Hornitos Blanco, Blackberry, Agave, Lime, Mint, Habanero
Teremana Reposado, Strawberry, Lemon, Basil, Ginger Beer
Haku, Lychee, Sake
Teremana Blanco, Yuzu, Lime, Agave
Zephyrin, Dragon Fruit, Lemon, Aquafaba, Mint
Knob Creek Bourbon or Rye, Maple Syrup, Black Walnut Bitters
Hibiscus Roku, Orange Blossom, Elderflower, Fever Tree Tonic
Haku, German Cold Brew Liqueur, Espresso
Caravedo Pisco, Melon, Kiwi, Agave, Lime, Ginger Beer
Toki, Peach Bitters, Soda
Hornitos Blanco, Umeboshi, Lime, Tajin, Soda
Roku, Yuzu, Rosemary, Lemon, Soda
Haku, Cucumber, Elderflower, Mint, Lime, Soda
seaweed, tofu, scallions, (egg +1)
house broth, mushrooms, scallions
beef, chicken, fish cake, vegetable, shrimp tempura on the side
sesame dressing
kanikama, octopus, sunomono dressing
mixed greens, cucumber, tomato, carrots, wonton chips, parmesan, miso dressing
steamed soybeans, kosher salt
flashed fried tofu, grated daikon, ginger, scallions, bonito flakes, tsuyu sauce
5 fried chicken wings, wasabi ranch, spicy mama sauce
crispy rice, furikake, topped with tuna, yellowtail, jalapeno, cilantro, unagi sauce, onions, tempura bits
4 pan seared or steamed dumplings
lobster, kanikama, cream cheese, tempura fried
tempura fried, spicy aioli, masago
seafood tower with snow crab, chopped scallops, spicy tuna, avocado, habanero masago tobiko, rice, wonton chips
jumbo lump crab, scallions cod roe, egg
steamed soybeans, kosher salt
crispy rice, furikake, topped with tuna, yellowtail jalapeno, cilantro, unagi sauce, onions, tempura bits
seafood tower with snow crab, chopped scallops, spicy tuna, avocado, habanero masago, wasabi tobiko, rice, wonton chips
honey miso marinated
marinated in garlic soy with honey, onion, HOT sizzling iron skillet, side of kimchi
american kobe beef, black pepper soy, basil ponzu, table cooking
salmon tossed in a traditional poke sauce, avocado, spicy kanikama, seaweed salad, mixed greens, masago, rice, furikake (sub tuna +2)
soy pepper glaze, mixed green salad, grilled zucchini
crispy chicken sautéed with mushrooms, bell peppers, garlic, sweet and spicy sauce, vegetable tempura, rice
choice of chicken or pork katsu (fried), curry sauce, steamed rice, vegetable tempura
bbq short ribs, kimchi fried rice, fried egg, mixed greens with yuzu vinaigrette
american kobe beef, provolone cheese, sautéed mushrooms, mixed greens, truffle fries (egg +1)
bbq short ribs, dynamite shrimp, blue crab fried rice
Monday - Friday 11am - 3pm
choose 2: california, philly, spicy salmon, spicy tuna, spicy yellowtail, or unagi and cucumber
choice of any roll and house salad
chef's choice of 3 different sashimi, 4 pieces each, sliced thin
salmon, tuna, yellowtail, shrimp sushi, and a california roll
choose any two specialty rolls
daily special roll, vegetable tempura, 3 pieces vegetable roll, and rice
4 pieces of chef's choice nigiri, assorted sashimi, and daily speciality roll
includes pickled vegetables, 3 pieces vegetable roll, house salad and steamed rice
grilled chicken, sake marinade, teriyaki sauce and vegetable tempura
choice of fried chicken or pork and vegetable tempura
short ribs marinated in a homemade sauce and brussels sprouts
4 pieces of shrimp tempura, vegetable tempura and warm tempura sauce
miso caramelized cod and vegetable tempura
black pepper soy glaze and brussels sprouts
crispy chicken sautéed with mushrooms, bell peppers, garlic, spicy Japanese sauce and vegetable tempura
grilled chicken, sake marinade, teriyaki sauce and vegetable tempura
choice of fried chicken or pork and vegetable tempura
short ribs marinated in a homemade sauce and brussels sprouts
4 pieces of shrimp tempura, vegetable tempura and warm tempura sauce
miso caramelized cod and vegetable tempura
black pepper soy glaze and brussels sprouts
crispy chicken sauteed with mushrooms, bell peppers, garlic, spicy Japanese sauce and vegetable tempura
5 pcs bluefin tuna, truffle citrus oil, yuzu tobiko, garlic chips, scallions
5 pcs salmon, oranges, yuzu kosho, yuzu tobiko, sanbaizu, wasabi microgreens
5 pcs yellowtail, candied garlic, sanbaizu, togarashi, thai chili peppers, crunchy tempura, house sauce
honey miso marinated
marinated in garlic soy with onion, HOT sizzling iron skillet side of kimchi
american kobe beef, black pepper soy, basil ponzu, table cooking
grilled peppers, black pepper soy, kosher salt
truffle oil, kosher salt, togarashi
sweet chili oil
sweet potato, green bean, onion, eggplant, zucchini
Includes miso soup or house salad.
choose 2: california, philly, spicy salmon, spicy tuna, spicy yellowtail, or unagi and cucumber
choice of any roll and house salad
chef's choice of 3 different sashimi, 4 pieces each, sliced thin
salmon, tuna, yellowtail, shrimp sushi, and a california roll
choose any two specialty rolls
daily special roll, vegetable tempura, 3 pieces vegetable roll, and rice
4 pieces of chef's choice nigiri, assorted sashimi, and daily speciality roll
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