Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Stone Bar and Kitchen in Columbus, OH, including restaurant and food images when available.
Browse the full menu for Stone Bar and Kitchen, a pizza restaurant in Columbus, OH. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Stone Bar and Kitchen at 1045 Bethel Rd, Columbus, OH 43220 or call (614) 914-5142. Today's posted hours: Thursday: 11:00 AM – 10:00 PM.
Three sliders, one with truffle mayo, one with gorgonzola mayo, one with tarragon mayo. All served with pickled red onions, lettuce, tomato, American cheese
Avocado, tomato, onion, cilantro, cucumber, served with plantain chips
Four pieces, two with steak, gorgonzola, and charred poblano tomato sauce. Two with portobello mushroom relish, goat cheese, quail egg, balsamic glaze
P.E. mussels, white wine spicy cream sauce, toasted sourdough, parmesan cheese
Julienned zucchini, carrots, white cabbage, pickled ginger, sweet chili sauce, sesame seeds
12 grilled or fried - BBQ, spicy, mild, garlic parmesan
Julienned zucchini, rosemary, white cabbage, carrots, green onions, sesame seeds
Beetroot hummus, whipped feta, spinach artichoke dip, served with naan bread
Chicken, artichoke, green onion, fresh ginger, sweet chili sauce
Breaded and deep fried, pomodoro sauce, parmesan cheese
Steak, gorgonzola, charred poblano tomato sauce, Portobello mushroom relish, goat cheese, quail egg, and balsamic glaze
P.E. mussels, white wine, spicy cream sauce, sourdough croutons, parmesan cheese.
Deep fried with lime and herb aioli
Baby spinach, peaches, red onion, cherry tomatoes, spicy pecans, peanut butter vinaigrette, balsamic glaze
Mesclun mix, red grapes, spicy pecans, cherry tomatoes, red onion, gorgonzola, parmesan cheese, balsamic vinaigrette
Sun dried tomatoes, red onion, dried cranberries, cashew nuts, peanut butter vinaigrette
Fennel, beets, pomegranates, red onion, cherry tomatoes, kale, mixed lettuce, goat cheese, red wine vinaigrette, sumac
Blackened pan-seared sushi grade ahi tuna (medium rare), lolló verde, bibb lettuce, hard-boiled egg, red bell pepper, green beans, kalamata olives, fingerling potatoes, cherry tomatoes, mustard vinaigrette
Sun dried tomatoes, red onion, dried cranberries, cashew nuts, peanut butter vinaigrette. Add: salmon, shrimp, chicken
Two chicken breasts, baby carrots, Brussel sprouts, mashed potatoes, semi-sweet mushroom sauce
Half roasted chicken, fried Brussel sprouts, garlic butter sauce
Battered and fried cod, coleslaw, tartar sauce
Two 4oz. filets, fried tomatoes, mashed potatoes, green beans
Black pepper sauce, choice of side
Braised in red wine, served with mashed potatoes, asparagus
Farro, julienned zucchini, carrots, kale, sweet chili sauce
Two pork chops served with asparagus, mashed potatoes and garlic butter sauce
Pan-seared sea bass, celeriac purée, rainbow carrots, Brussel sprouts, pesto olive relish, balsamic glaze
8oz. Sirloin Steak over carrot puree, choice of side
Black pepper sauce, choice of side.
Brussel sprouts, baby carrots, celriac puree, olive relish, pesto and balsamic reduction.
Mushroom, onion, Swiss cheese, creamy horseradish, arugula, balsamic vinaigrette, ciabatta bread
Lettuce, tomato, avocado, bacon, Swiss cheese, honey mustard, brioche bun
Tomato, lettuce, pickled red onion, bacon, American cheese, tarragon mayo, brioche bun
Truffle mayo, caramelized onion, lettuce, tomato, American cheese, brioche bun
Fried cod, spicy cream sauce, Pico de Gallo, avocado, served on a soft flour tortilla
Lettuce, tomato, avocado, bacon, Swiss cheese, honey mustard, and bacon on a brioche bun.
Tomato, lettuce, pickled red onion, bacon, American cheese, brioche bun
Truffle Mayo. caramelized onions, lettuce, tomatoes, American cheese, brioche bun.
Capers, spinach, cherry tomatoes, spicy white wine sauce, pesto breadcrumbs, angel hair pasta
Meat sauce, parmesan cheese, spaghetti
Asparagus, sun dried tomatoes, fresh mozzarella, creamy pesto, spaghetti
Seafood mix, spicy tomato sauce, spaghetti
Cherry tomatoes, basil, caramelized onion, fresh mozzarella, spaghetti
Red pesto, roasted zucchini, eggplant, mushroom, red onion, balsamic arugula salad
Roasted portobello, caramelized onion, mozzarella, provolone, goat cheese, arugula salad, truffle oil
Fresh mozzarella, provolone, Roma tomatoes, sun-dried tomatoes, baby spinach, goat cheese, pesto drizzle
Brie, caramelized onion, pear, arugula, mozzarella, provolone, truffle oil and balsamic glaze
Tomato sauce, mozzarella, provolone, sausage, oregano, parmesan
Yellow peppers, red onion, cilantro, mozzarella, provolone
Red onion, sun dried tomatoes, spinach, mozzarella, provolone, bleu cheese crumble
Roasted garlic Alfredo, artichokes, spinach, roasted red peppers, mozzarella, provolone, gouda
Fresh mozzarella, provolone, tomatoes, basil, olive oil
Yellow peppers, red onion, cilantro, mozzarella, provolone.
Tomato sauce, mozzarella, provolone, calamari, shrimp, mussels.
(choice of three)
Puff pastry, vanilla ice cream, cashew nuts, chocolate drizzle (available daily after 4pm)
Vanilla ice cream, white chocolate, caramel sauce
Pecan graham cracker crust
Custard, caramelized sugar, strawberry slice
One scoop blood orange, one scoop strawberry
Mascarpone, banana, berries Grand Marnier Sauce
OYO Honey Vanilla Bean Vodka, St. Germain elderflower liqueur, ginger beer, freshly squeezed lemon juice
Vim & Petal Botanical Dry Gin, elderflower liqueur, freshly squeezed lemon, Prosecco float
Middle West Dark Pumpernickel Rye Whiskey, dry curaçao, Peychaud's bitters, cinnamon syrup
Tanteo Habanero Tequila, Rey Supremo Blanco Rosa Tequila, hibiscus, Grand Marnier, agave nectar, freshly squeezed lime, red wine float
Highclere Castle London Dry Gin, cranberry bitters, rosemary infused simple syrup, freshly squeezed lime juice, rosemary sprig
Middle West Straight Wheated Bourbon Whiskey, orange zest, angostura bitters, blended and barrel aged for 14 days
Belgian Dark Ale | Chimay, Belgium | 9.0%
International Lager | Rome, Italy | 5.1%
Pilsner | Leuven, Belgium | 5.0%
Light Lager | 4.2%
IPA | Yellow Springs, Ohio | 7.0%
IPA | Columbus, Ohio | 6.3%
Mexican Lager | Mazatlán, Mexico | 4.4%
Tangerine Wheat | Eureka, California | 5.2%
Stout | Dublin, Ireland | 4.2%
Rotating | Cleveland, Ohio
Rotating | Aying, Germany
Prosecco Extra Dry, Italy
Grand Brut, Champagne, France
Imperial Rosé, Champagne, France
Rosé, Provence, France
Albariño, Rias Baixas, Spain
Sauvignon Blanc, Columbia Valley, Washington
Sauvignon Blanc, Marlborough, New Zealand
Pinot Grigio, Alto Adige, Italy
Pinot Grigio, Central Coast, California
Chardonnay, Napa Valley, California
Chardonnay, Sonoma County, California
Chardonnay, Carneros, California
Riesling, Monterey County, California
Red Blend, Black Granite Paso Robles, California
Red Blend, Napa Valley, California
Red Blend, Napa Valley, California
Cabernet Sauvignon, Columbia Valley, Washington
Cabernet Sauvignon, Napa Valley, California
Cabernet Sauvignon, California
Cabernet Sauvignon, Atlas Peak, California
Petite Syrah, Napa Valley, California
Merlot, Central Coast, California
Chianti Superiore, Tuscany, Italy
Pinot Noir, California
Pinot Noir, Willamette Valley, Oregon
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Stone Bar and Kitchen is in Northwest Columbus, Columbus. If you're getting your bearings, it is in Northwest Columbus.