Italianitalian restaurant
Spinasse
Madison Valley, Seattle
Bustling, high-end Northern Italian restaurant in a cozy, rustic space with an open kitchen.
“Bustling, high-end Northern Italian restaurant in a cozy, rustic space with an open kitchen.”
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Spinasse Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (8 matches)
Dishes containing no gluten or wheat ingredients.
ANTIPASTI FREDDI
Insalata di lattuga bibb
Bibb lettuce salad with hazelnut vinaigrette, blood oranges and parsnip puree.
✓ Naturally Gluten-Free (Based on general ingredients)
Insalata di cavolo rapa
Kohlrabi and watermelon radish salad with anchovy vinaigrette, capers and parmigiano.
✓ Naturally Gluten-Free (Based on general ingredients)
ANTIPASTI CALDI
Sformatino di taleggio
Taleggio flan with fava beans, shallots and lemon.
✓ Naturally Gluten-Free (Based on general ingredients)
PRIMI
All pastas are handmade in-house
Risotto all'ortica
Risotto with nettle pesto and fried quail egg.
✓ Naturally Gluten-Free (Based on general ingredients)
SECONDI
Salmone
Pan-roasted king salmon with Anson Mills polenta and salsa verde.
✓ Naturally Gluten-Free (Based on general ingredients)
Lombatello
Pan-roasted hanger steak with pickled ramps, marble potatoes, crispy porcini and balsamico.
✓ Naturally Gluten-Free (Based on general ingredients)
DOLCI
Torta allo yogurt e limone
Lemon yogurt cake with mint poppy gelato and huckleberry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
COCKTAIL DELLA CASA
La Spumata Vita
Market Spice® Bourbon, Luxardo Amaro Abano, Lemon, Simple, Egg white
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.