Frenchfrench restaurant
Sophie's Bistro
Franklin Township
Bistro offering French comfort foods in a country antiques-adorned space with outdoor seating.
“Bistro offering French comfort foods in a country antiques-adorned space with outdoor seating.”
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Sophie's Bistro Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (18 matches)
Dishes containing no gluten or wheat ingredients.
Specials of the house
French Cut Chicken Breast
Organic free range (dry brined) roasted chicken topped with a green peppercorn sauce served with French fries
✓ Naturally Gluten-Free (Based on general ingredients)
Cassoulet de Toulouse
A traditional baked, thick, hearty mix of confit of duck, Andouille & garlic sausage, white beans and tomatoes
✓ Naturally Gluten-Free (Based on general ingredients)
Steak Frites*
8 oz. certified Black Angus Bistro filet steak "Au Jus" (in its own juice) with hand cut French fries. Request vert or au poivre. ($5 supplement)
✓ Naturally Gluten-Free (Based on general ingredients)
Steak au Poivre/au Poivre Vert*Marked
Two 4 ounce medallions of filet mignon with black peppercorn rub (We do not recommend this cooked well done) (GF) or Vert with a green peppercorn cognac cream sauce both served with a potato-cheese gratin
✓ Explicitly marked Gluten-Free
Trout Almandine
Sautéed whole filleted fresh rainbow trout topped with roasted almond slices served with green beans and potato gratin
✓ Naturally Gluten-Free (Based on general ingredients)
Vol-Au-Vent de Fruit de Mer
Mixed seafood served in a puffed pastry
✓ Naturally Gluten-Free (Based on general ingredients)
Saumon Eze*
Mustard encrusted pan seared Atlantic salmon fillet in a mustard herb sauce (honey, tarragon, cilantro & thyme) served over garlic sautéed baby spinach
✓ Naturally Gluten-Free (Based on general ingredients)
Panéed Pork Loin
Pork loin pounded thin, breaded then sautéed and topped with a cornichon cream sauce served with Yukon gold mashed potatoes and green beans
✓ Naturally Gluten-Free (Based on general ingredients)
Appetizers
EscargotsMarked
15.95 (1/2 dozen) 26.95 (one dozen) Snails in a garlic and shallot butter sauce (GF)
✓ Explicitly marked Gluten-Free
Salades
Salade de Saumon
Our in-house cured salmon (gravlox) with mixed greens, capers and chopped onions dressed in house vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Salade de FranceMarked
Blue cheese, field greens, apples (GF) and walnuts dressed in house vinaigrette
✓ Explicitly marked Gluten-Free
Salade de Confit de Canard
Duck confit over frisée with walnuts, green beans and potato cubes dressed in a house vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Salade Frisée aux Lardons
Frisée with lardons (thick cut bacon) dressed in house vinaigrette topped with poached egg
✓ Naturally Gluten-Free (Based on general ingredients)
Entrées
Magret de Canard*
Aux miel raisins secs. Sliced duck breast topped with a demi-glace, honey raisin, cognac sauce served with gratin and vegetable (We recommend this rare to medium)
✓ Naturally Gluten-Free (Based on general ingredients)
Le Coq au Vin de Sophie
Hearty chicken and vegetable stew in a white wine and lemon reduction (finished with cream)
✓ Naturally Gluten-Free (Based on general ingredients)
Bœuf BourguignonMarked
Beef and vegetable stew in Burgundy wine sauce (GF)
✓ Explicitly marked Gluten-Free
Sides
Sautéed SpinachMarked
(GF)
✓ Explicitly marked Gluten-Free
Whiskeys
HUDSON NY CORN WHISKEY
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.