Chinesechinese restaurant
Sichuan Kitchen
Portland
Unpretentious dining space serving up traditional Sichuan fare, including pork buns & beef noodles.
“Unpretentious dining space serving up traditional Sichuan fare, including pork buns & beef noodles.”
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Sichuan Kitchen Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (14 matches)
Dishes containing no gluten or wheat ingredients.
Winter Specials
veggie buns 素包
soft pillowy buns paired with daikon salad.
✓ Naturally Gluten-Free (Based on general ingredients)
smoky tofu salad 凉拌五香豆干
five spiced smoky firm tofu with roasted peanuts in a homemade spicy sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Authentic Sichuan
daikon salad 凉拌三丝
fresh daikon radish, carrots, and crystal vermicelli are delicately seasoned with sesame oil, chili oil, and black vinegar dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
cucumber salad 凉拌黄瓜
fresh seedless baby cucumbers in a garlic, sesame, and chili oil dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
mushroom salad 凉拌金针菇
enoki mushrooms lightly infused then tossed in a sesame and chili oil bathed with a hint of vinegar.
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetables
fried green beans 干煸四季
dry-fried green beans seasoned with ground pork and pickled mustard greens.
✓ Naturally Gluten-Free (Based on general ingredients)
Noodles & Rice
spicy noodles with minced pork 椒麻燃面
fresh noodles rich with chef's special spicy chili oil sauce, ground pork, and bok choy.
✓ Naturally Gluten-Free (Based on general ingredients)
egg fried rice 蛋炒饭
sichuan-style fried rice derives its golden color from eggs, scallions, and pickled greens.
✓ Naturally Gluten-Free (Based on general ingredients)
spicy sour soup noodles 酸辣面
fresh noodles in a delightful spicy and sour soup topped with ground pork and baby bok choy.
✓ Naturally Gluten-Free (Based on general ingredients)
Sides
jasmine rice 米饭
small bowl
✓ Naturally Gluten-Free (Based on general ingredients)
jasmine rice 米饭
large bowl
✓ Naturally Gluten-Free (Based on general ingredients)
Entrees
poached fish in fiery sauce 水煮鱼
two fillets in delicate white-fleshy cooked in a spicy broth with sichuan peppercorns and crisp soybean sprouts.
✓ Naturally Gluten-Free (Based on general ingredients)
gong bao chicken 宫保鸡丁
our authentic rendition features diced chicken marinated in rice wine, scallions, dried chilies, and a sweet and savory sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
fish with pickled greens 酸菜鱼
a hearty dish of swai fillet (a delicate white-fleshed fish) with pickled greens and Sichuan peppercorns.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.