Scoot's Cafe

Silky nigori sake meets rich iced coffee with a splash of hazelnut. It's smooth, nutty, and just sweet enough.

Spiced chai, lush pear, buttery caramel, and a sake twist that makes it totally addictive.

Think fresh-squeezed lemonade kissed with raspberry and sake for the grown-up version of your summer favorite.

A lush blend of red wine flavored by citrus and ripe berries.

Crisp white wine with hints of fresh pear, green apple, and citrus.

The brunch essential—fresh OJ and bubbly, for a sip of sunshine.

Mango puree and bubbly with a dash of raspberry—sweet and breezy!

Grapefruit juice and brut bubbles with a sugared rim. Because when the whole table's ordering mimosas... you kinda have to too.

Your personal bottle of sparkling Pizzolato Prosecco and favorite juice for a double dose of mimosa. Just call it a "me" moment.

The OG brunch bottle made with sake. Bold, savory, with garnishes that mean business served with a pony chaser. (Ask for extra spice if you like it.)

This emerald-hued remix brings zesty BLT vibes with a kick from sake. Served with a pony chaser and a splash of lake-town magic.

Meet Mary's spicy cousin from Mexico. Beer-based and bursting with Mexican flair—this one dances on your tongue and keeps the heat comin'.

Brewed in New Glarus, WI

Brewed in Milwaukee, WI

Brewed in Plover, WI, gluten free, woman owned

Brewed in Ripon, WI

Brewed in Ripon, WI

Brewed in Potosi, WI

Brewed in Waunakee, WI

Orange, Cranberry, Grapefruit, Pineapple, Apple

Pepsi, Pepsi Zero, Starry, Starry Zero, Mountain Dew, Orange Crush

Starry gets a juicy remix with raspberry purée, lime, and a splash of vanilla. It's sweet, sassy, has a creamy float, and made for sipping lakeside.

Pepsi + Cherry + Vanilla Syrups + Splash of Cream + Maraschino Garnish. A bubbly, nostalgic treat that tastes like a soda fountain classic.

Mountain Dew meets mango purée, coconut syrup, a splash of lime, and a pour of heavy cream - over ice for a bold, juicy, creamy rush of sunshine in a cup.

Pepsi, Pepsi Zero, Starry, Starry Zero, Mountain Dew, Orange Crush

Starry gets a juicy remix with raspberry purée, lime, and a splash of vanilla. It's sweet, sassy, has a creamy float, and a splash of vanilla. It's sweet, sassy, has a creamy float, and made for sipping lakeside.

Pepsi + Cherry + Vanilla Syrups + Splash of Cream + Maraschino Garnish. A bubbly, nostalgic treat that tastes like a soda fountain classic.

Mountain Dew meets mango purée, coconut syrup, a splash of lime, and a pour of heavy cream - over ice for a bold, juicy, creamy rush of sunshine in a cup.

BOOMI brand coffee regular or decaf

A cozy blend of black tea, warm spices, and steamed milk. Want to shake things up? Make it dirty with a shot of espresso, or iced to cool off.

Earl Grey, English Breakfast, Yuzu Peach Green Tea, Masala Chai, Tumeric Ginger, Lavender Mint

A rich shot of bold, concentrated coffee.

Espresso + hot water = smooth and strong.

Espresso, steamed milk, and frothy foam.

Espresso with lots of steamed milk and a touch of foam.

Espresso, milk, and mocha.

Equal parts espresso and steamed milk, this little powerhouse is perfectly balanced.

Brewed coffee blended with steamed milk for a mellow, full-bodied cup.

SF Vanilla Mocha Caramel Hazelnut Cherry Lime Raspberry Coconut Elderflower

Gooey, golden grilled cheese with your choice of bread, cheese, and tasty add-ons like ham, bacon, tomato, or anything else you may want. (+1.75 ea)

Piled high with corned beef, melty Swiss, tangy sauerkraut, and creamy Thousand Island, all griddled to perfection on dark rye. A deli classic with serious main character energy.

Thin-sliced and stacked grilled steak, smoky chipotle aioli, sautéed onions, and melty provolone—topped with crisp lettuce and juicy tomato on a toasted demi baguette. A bold, beefy getaway.

A juicy 1/3 lb burger stacked your way with any combo of lettuce, tomato, or onion (raw or grilled). Choose your cheese: American, Cheddar, Provolone, Cream Cheese, Swiss, or Feta.

Grilled or crispy chicken, spicy boom sauce, lettuce, tomato, onion, pickles, and melty provolone—all stacked on a toasted brioche bun. It's crunchy, fiery, and not here to make friends... just fans. (too spicy? Ask to hold the hot—we won't judge.)

Seasoned grilled mahi-mahi tucked into three warm corn tortillas with crunchy slaw and a drizzle of creamy boom sauce. Light, bright, and beachy in the best way. Served with chips and salsa, naturally.

A creamy, zesty, cheesy take on Mexican street corn - served chilled with tortilla chips for dipping.

Four scrumptious, traditional, deviled eggs.

A refreshing mix of salad greens, cool cucumbers, cherry tomatoes, mandarin oranges, provolone cheese, all tossed in ranch dressing, and topped with hand battered buffalo chicken tendies.

A crisp mix of greens piled high with cucumber, tomato, red onion, Swiss cheese, turkey, and ham—chopped to perfection and tossed to order. Served with a hard boiled egg, your favorite dressing, and a whole lotta flavor.

Big, warm, sticky, and sweet—this cinnamon monkey bread is drizzled with rich caramel sauce.

Fresh from New York City, toasted, and paired with cream cheese. Ask your server for today's flavors.

Two eggs your way, two strips of bacon, sausage, ham or kielbasa, your choice of a pancake or toast, served with a side of breakfast potatoes.

You call the shots. A fluffy, made-to-order omelet packed with your favorite fillings. Served with breakfast potatoes and your choice of toast.

(Choose 2, extras $1.50 each) Ham | Bacon | Sausage | Kielbasa | Cheddar Provolone | American | Cream Cheese | Swiss Feta | Cotija | Spinach | Tomato | Peppers Onion | Mushroom | Jalapeño | Avocado

Two pancakes with butter and syrup, then choose your favorite way: Classic, Chocolate Chip, or Strawberries and Cream.

Three pieces of classic brioche French toast served with butter and syrup.

Scrambled eggs, cheddar cheese, your choice of meat, cream cheese on a toasted egg bagel. A Scoot's staple served with breakfast potatoes.

Seasoned potatoes, scrambled eggs, sausage, peppers, onions, and melty cheddar cheese. Finished with café salsa and a dollop of crema.

A hearty twist on the classic—two poached eggs over crispy breakfast potatoes and smoky ham, all drizzled with rich, scratch-made hollandaise.

Corned beef, crispy potatoes, caramelized onions, and garlic—all sizzled to perfection and topped with two eggs your way.

Poached eggs, carved ham, and classic hollandaise over toasted English muffins. Served with breakfast potatoes, because tradition deserves a sidekick.

Beach's smoked kielbasa and a zesty mustard hollandaise make this Benny bold. Stacked high on English muffins with poached eggs and a side of breakfast potatoes.

Whole wheat toast topped with avocado, cucumber, tomato, and an egg. Finished with pickled onion, crumbled cotija, a drizzle of EVOO, and a bright splash of lemon. Served with a side salad.

Crispy fried chicken tendies layered on a sweet vanilla Belgian waffle, crunchy slaw (trust us), and drizzled with hot honey. It's sweet, it's savory, and it's served with breakfast potatoes.

Buttermilk biscuits, sausage gravy, bacon, and two poached eggs. He's polite, rich, and always shows up warm.

Fluffy scrambled eggs, sausage, onion, peppers, and American cheese wrapped snug in a warm, toasty tortilla and topped with salsa, crema, and avocado, served with a side of breakfast potatoes.

Savory-sweet stacks with Nueske's bacon folded right into yummy pancakes, crowned with a fried egg and sharp cheddar. It's brunch. It's bold. It's a whole vibe. (Don't forget to add real maple syrup!)

White lotus, dragon fruit, splash of lime, mango puree, and club soda

White lotus, elderflower, lemonade, and club soda

White lotus, pear, caramel, club soda