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Rice Fine Thai Cuisine - Downtown Missoula Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (21 matches)
Dishes containing no gluten or wheat ingredients.
SMALL PLATES
THAI SUMMER ROLLS
Fresh rice paper rolls filled with shrimp, basil, cilantro and bacon served with house-made sweet-and-sour sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN SATAY
Grilled chicken on skewers served with peanut sauce, house-made cucumber sauce and cucumber relish.
✓ Naturally Gluten-Free (Based on general ingredients)
TOO MIN PLA
Deep-fried fish with sweet and sour sauce with crushed peanuts and cucumber relish.
✓ Naturally Gluten-Free (Based on general ingredients)
POTSTICKER
Pan-fried pork dumplings filled with chicken. Served with house-made chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERTS
BLACK RICE PUDDING
Fresh sticky rice with coconut milk.
✓ Naturally Gluten-Free (Based on general ingredients)
MANGO STICKY RICE
✓ Naturally Gluten-Free (Based on general ingredients)
SIDE
JASMINE RICE
✓ Naturally Gluten-Free (Based on general ingredients)
BROWN RICE
✓ Naturally Gluten-Free (Based on general ingredients)
STICKY RICE
✓ Naturally Gluten-Free (Based on general ingredients)
LUNCH SPECIALS
Monday - Friday from 11 am - 2 pm
PAD FRIED RICE
✓ Naturally Gluten-Free (Based on general ingredients)
SOUP
TOM YUM GAI CUP / HOT POT
Hot and sour chicken soup with lemongrass, lime leaves, galangal, and mushrooms, topped with cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
SALAD
HOUSE SALAD
Mixed greens, tomatoes, cucumbers, carrots, and red onions with peanut dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
SOM TUM
Shredded green papaya with tomatoes, green beans, carrots, peanuts, garlic, chili, and lime juice.
✓ Naturally Gluten-Free (Based on general ingredients)
LARB GAI
Minced chicken, red onions, cilantro, mint, roasted rice powder, and lime lettuce.
✓ Naturally Gluten-Free (Based on general ingredients)
NAM TOK
Grilled sliced (or tofu) tossed w/ roasted rice powder, red onions, basil in chili-lime dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
YUM WOON SEN
Glass noodles, ground pork, shrimp, red onions, peanuts, tomatoes, and cilantro in chili-lime juice.
✓ Naturally Gluten-Free (Based on general ingredients)
YUM PLA MUEK
Grilled squid tossed with red onions, lemongrass, ginger, cilantro, carrots, fresh chili, and chili-lime dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
PLA GOONG
Grilled shrimp, red onions, lemongrass, cilantro, carrots and fresh chili tossed with house special sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
NOODLES
PAD THAI
Rice noodles, egg, bean sprouts, scallions, sweet radish, and peanuts in Pad Thai sauce. (Shrimp add $5.00) (Chicken, Beef, or Pork)
✓ Naturally Gluten-Free (Based on general ingredients)
PAD KHEE MAO
Wide rice noodles, basil, tomatoes, bean sprouts, carrots, and onions in chili-garlic sauce. (Shrimp add $5.00) (Chicken, Beef, or Pork)
✓ Naturally Gluten-Free (Based on general ingredients)
PAD WOON SEN
Stir-fried glass noodles with egg, cabbage, onions, tomatoes, carrots, and scallions. (Shrimp add $5.00) (Chicken, Beef, Pork or Tofu)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.