Southernfine dining restaurant
Ray's on the River
Sandy Springs
Elevated Southern seafood dishes are served in an intimate setting along the Chattahoochee River.
“Elevated Southern seafood dishes are served in an intimate setting along the Chattahoochee River.”
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Ray's on the River Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (25 matches)
Dishes containing no gluten or wheat ingredients.
SIGNATURE SEAFOOD
FAROE ISLAND SALMON OSCAR
jumbo lump crab, béarnaise, whipped potatoes, asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
SHRIMP AND GRITS
shrimp, andouille sausage, roasted corn relish, jalapeño cheddar grits, shrimp & beer broth
✓ Naturally Gluten-Free (Based on general ingredients)
JUMBO LUMP CRAB CAKES
jumbo lump, roasted corn relish, creole mustard beurre blanc, whipped potatoes, asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
DAILY FISH MARKET
FAROE ISLAND SALMON
✓ Naturally Gluten-Free (Based on general ingredients)
ALASKAN HALIBUT
✓ Naturally Gluten-Free (Based on general ingredients)
HAWAIIAN MAHI
✓ Naturally Gluten-Free (Based on general ingredients)
BLACK GROUPER
✓ Naturally Gluten-Free (Based on general ingredients)
TWIN LOBSTER TAILS 7 oz Tails
✓ Naturally Gluten-Free (Based on general ingredients)
CHEF'S WHOLE FISH
crab stuffed
✓ Naturally Gluten-Free (Based on general ingredients)
STEAK ENHANCEMENTS
DAY BOAT SCALLOPS
✓ Naturally Gluten-Free (Based on general ingredients)
OSCAR STYLE
✓ Naturally Gluten-Free (Based on general ingredients)
COLD WATER LOBSTER TAIL
✓ Naturally Gluten-Free (Based on general ingredients)
BLUE CHEESE
✓ Naturally Gluten-Free (Based on general ingredients)
NY STATE FOIE GRAS
✓ Naturally Gluten-Free (Based on general ingredients)
BLACK TRUFFLE PUREE
✓ Naturally Gluten-Free (Based on general ingredients)
SAUCE ENSEMBLE
✓ Naturally Gluten-Free (Based on general ingredients)
BONE MARROW BUTTER
✓ Naturally Gluten-Free (Based on general ingredients)
Starters
AHI TUNA POKE
avocado, red onion, lime, macadamia nuts, chili oil ponzu, toasted sesame, shrimp crackers
✓ Naturally Gluten-Free (Based on general ingredients)
JUMBO LUMP CRAB CAKE
creole mustard beurre blanc, roasted corn relish
✓ Naturally Gluten-Free (Based on general ingredients)
Entrée
Springer Mountain Farms Chicken
pan jus
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Atlantic Salmon
lemon beurre blanc
✓ Naturally Gluten-Free (Based on general ingredients)
Jumbo Lump Crab Cake
roasted corn relish, mustard beurre blanc
✓ Naturally Gluten-Free (Based on general ingredients)
Accompaniments
Sauteed Green Beans
✓ Naturally Gluten-Free (Based on general ingredients)
SOUPS & SALADS
SEAFOOD GUMBO
andouille sausage, okra, white rice
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
CREAMED CORN
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.