Asianjapanese restaurant
Ozora Izakaya
Central City, Salt Lake City
“A menu featuring an array of classic & creative sushi rolls & Japanese fare in a modern setting.”
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Ozora Izakaya Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (32 matches)
Dishes containing no gluten or wheat ingredients.
SIGNATURE ROLLS
MIYAZAKI
Avocado, cucumber and asparagus, topped with seared wagyu beef, spicy mayo, scallions, Tobiko, truffle oil and eel sauce
✓ Naturally Gluten-Free (Based on general ingredients)
TORO ROLL
Fatty tuna, avocado, topped with yellow radish on top, bluefin tuna toro, ponzu sauce and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
SAKE AVOCADO
Salmon, avocado, cucumber, topped with seared salmon, spicy mayo, eel sauce and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
SAMURAI
Spicy tuna, avocado, cucumber, topped with torched albacore, jalapeno, lime, spicy mayo and eel sauce
✓ Naturally Gluten-Free (Based on general ingredients)
SHIBUYA
Spicy tuna, cucumber, avocado topped with fiji albacore, jalapeno, miso glaze sauce, ponzu sauce
✓ Naturally Gluten-Free (Based on general ingredients)
RISING SUN
Spicy tuna, avocado, cucumber, topped with seared tuna, strawberry, wasabi ponzu
✓ Naturally Gluten-Free (Based on general ingredients)
RAINBOW
Crab, cucumber, avocado topped with assorted fish and avocado with ponzu sauce
✓ Naturally Gluten-Free (Based on general ingredients)
ZION
Spicy Crab, avocado topped with bluefin tuna, spicy mayo and garlic sauce
✓ Naturally Gluten-Free (Based on general ingredients)
MAKI ROLLS
SPICY SALMON
✓ Naturally Gluten-Free (Based on general ingredients)
COOKED & CRAFTED
SHRIMP EGG ROLL
Served with sweet chili sauce
✓ Naturally Gluten-Free (Based on general ingredients)
POTATO GYOZA
Japanese style mashed potatoes
✓ Naturally Gluten-Free (Based on general ingredients)
HAMACHI KAMA
Grilled yellowtail collar with miso glaze
✓ Naturally Gluten-Free (Based on general ingredients)
ENTRÉE
BEEF FRIED RICE
Beef, carrots, onion, scallions
✓ Naturally Gluten-Free (Based on general ingredients)
TONKOTSU
Creamy pork broth, pork loin, a side of glazed egg, scallions, bamboo shoots
✓ Naturally Gluten-Free (Based on general ingredients)
MISO GLAZED SALMON
Pan seared salmon glazed with a house-made miso sauce, asparagus, potato puree
✓ Naturally Gluten-Free (Based on general ingredients)
BABY BANGKOK (ROTATED)
Wok inspired braised pork ribs in house chili sauce, served with jasmine rice
✓ Naturally Gluten-Free (Based on general ingredients)
RAW & REFINED
SALMON TATAKI
Seared salmon, ponzu sauce, served with scallions and sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
SALMON SAMPLER
Assorted salmon, served seared, raw, and smoked
✓ Naturally Gluten-Free (Based on general ingredients)
TORO TARTARE
Finely chopped fatty tuna, avocado, cucumber, served with crispy chips
✓ Naturally Gluten-Free (Based on general ingredients)
YAKITORI
CHICKEN THIGHS
✓ Naturally Gluten-Free (Based on general ingredients)
CHICKEN HEARTS
✓ Naturally Gluten-Free (Based on general ingredients)
PLATTER
KAIZEN DON
Assorted sashimi over sushi rice
✓ Naturally Gluten-Free (Based on general ingredients)
NIGIRI & SASHIMI
KING SALMON
✓ Naturally Gluten-Free (Based on general ingredients)
JAPANESE BAR & RESTAURANT
SALMON CARPACCIO
Thinly Sliced Salmon with Avocado, Tomatoes, and Garlic Ponzu
✓ Naturally Gluten-Free (Based on general ingredients)
GRILLED SCALLOPS
Pan Seared Hokkaido Scallops Served in House Chili Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
CHICKEN SKIN SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
PLATES
UNAGI DONBURI
Eel served with rice
✓ Naturally Gluten-Free (Based on general ingredients)
BEEF FRIED-RICE
Beef, Carrots, Onion, Scallions
✓ Naturally Gluten-Free (Based on general ingredients)
NIGIRI/SASHIMI
ORA KING SALMON
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
WHITE RICE
✓ Naturally Gluten-Free (Based on general ingredients)
SOUPS
TONKOTSU
CHASHU PORK, HALF BOILED EGG, BLACK STRIP MUSHROOMS, SCALLIONS AND HALF CUT BAMBOO IN PORK BONE BROTH
✓ Naturally Gluten-Free (Based on general ingredients)
MISO VEGETARIAN RAMEN
DEEP FRIED TOFU, HALF BOILED EGG, MUSHROOMS, BAMBOO SHOOT, SEAWEED, SCALLIONS
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Prices and menu items are subject to change. Contact the restaurant for current information.