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Nori Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (6 matches)
Dishes containing no gluten or wheat ingredients.
All Day Monday
Tuesday - Thursday | 5:00-6:30 PM
MARGARITAS
Seasonal Fruit | Spicy Agave El Jimador Blanco or Ritual NA Tequila
✓ Naturally Gluten-Free (Based on general ingredients)
MAINS
JAPANESE KATSU CURRY
Hearty Osaka-style Japanese curry with sweet potato, potato, and carrot. Served over jasmine rice with cabbage, carrot, and scallion. Choice of crispy eggplant katsu or tofu katsu 20 Sub chick'n katsu 4
✓ Naturally Gluten-Free (Based on general ingredients)
COCKTAILS
THAT DRINK OVER THERE
Tanqueray Gin, Grapefruit, Citrus, Ginger, Spices, Floral, Fruit-forward, Fresh.
✓ Naturally Gluten-Free (Based on general ingredients)
SANGRIA
Tozai Blossom of Peace Plum Wine, Citrus, Fresh Fruit, Sweet, Fruity, Tart.
✓ Naturally Gluten-Free (Based on general ingredients)
MOCKTAILS
STRAWBERRY PASSION FRUIT
Coconut Water, Passionfruit, Citrus, Refreshing, Hydrating, Fruity. Make it Boozy: Don Q Silver Rum 4
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERT MOCKTAILS
COCONUT CREAMSICLE
Four fruit juices: Yuzu, Pineapple, Lemon and Orange. Whipped Cream and Cherry on top. Sweet and Refreshing. Make it Boozy: Don Q Silver Rum 4
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.