Nalu's South Shore Grill

Nalu's Loco Moco

Natural grass fed certified Black Angus beef patty over organic jasmine brown rice, with two eggs any style, vegetarian gravy and Nalu's mac salad.

✓ Likely Gluten-Free (Contains qualified gluten-free alternative)

Three Egg Omelet Caprese

Three eggs omelet packed with locally grown tomatoes, roasted garlic, caramelized Maui onions, fresh mozzarella, and homemade pesto, topped with balsamic reduction and fresh basil.

✓ Naturally Gluten-Free (Based on general ingredients)

Bonsai Betty

Fresh island sauteed spinach, sliced avocado, poached eggs, served on toasted English muffin with hollandaise.

✓ Naturally Gluten-Free (Based on general ingredients)

Big Kahuna Omelet

Three egg omelet filled with our house kim chee fried rice with Portuguese sausage, applewood smoked bacon, black forest ham, finished with melted swiss and cheddar cheese.

✓ Naturally Gluten-Free (Based on general ingredients)

Maui Fruit Bowl

Seasonal fresh fruits & granola with toasted coconut.

✓ Naturally Gluten-Free (Based on general ingredients)

Pitaya Bowl

Dragon fruit blended with apple & cane juice topped with farm fresh fruits, granola, and honey.

✓ Naturally Gluten-Free (Based on general ingredients)

Breakfast Salad

Farm fresh organic kale, quinoa, organic goji berry, tomatoes, spiral beets & carrots, crispy quinoa, garden basil, raw cashews, tarragon vinaigrette.

✓ Naturally Gluten-Free (Based on general ingredients)

Small Fruit Bowl

✓ Naturally Gluten-Free (Based on general ingredients)

Homemade Kim Chee Fried Rice w/ Egg

✓ Naturally Gluten-Free (Based on general ingredients)

Roasted Root Vegetable Quinoa Bowl

Slow roasted Maui onions, parsnips, carrots, radish, celery, and quinoa. Topped with smashed avocado & toasted pumpkin seeds. Add two eggs any style $4 - grilled tofu $4 - seared ahi* $9 grilled chicken breast $6 - grilled rosemary shrimp skewer $7 Maui Mahi $10

✓ Naturally Gluten-Free (Based on general ingredients)

Nalu's Raw Salad

Kumu Farms organic greens, fresh basil, watermelon radish, cucumber, tomatoes, avocado, sprouts, toasted sesame seeds. Served with flame broiled citrus-soy vinaigrette.

✓ Naturally Gluten-Free (Based on general ingredients)

Pake's Chicken Salad

Shredded Napa cabbage, kale, green papayas, carrots, crispy wontons, toasted almonds, and toasted sesame seeds. Served with flame broiled citrus-soy vinaigrette.

✓ Naturally Gluten-Free (Based on general ingredients)

Crab Cake & Greens

Homemade crab cakes over farms organic greens, tomatoes, avocado slices, tossed with our house-made mango vinaigrette and beet threads, topped with mango salsa and pea tendrils.

✓ Naturally Gluten-Free (Based on general ingredients)

Loaded Grilled Cheese

Loaded Grilled Cheese mozzarella & monterey jack, served with fries.

✓ Naturally Gluten-Free (Based on general ingredients)

Straight Up Burger

Natural grass fed certified Angus beef patty served with: Add cheese $1 - Avocado $3.50 - sauteed mushroom $3.50

✓ Naturally Gluten-Free (Based on general ingredients)

Pacific Mahi Mahi

Wild caught Pacific Mahi Mahi, sauteed with lilikoi-pecata vinaigrette, garnished with rice, and Nalu's green salad with lemongrass-tarragon vinaigrette.

✓ Naturally Gluten-Free (Based on general ingredients)

Poke Bowl of the Day

Fresh caught island tuna marinated in spicy soy vinaigrette over jasmine brown rice, Sriracha aioli drizzle, avocado, pickle shoots, and pea tendrils with pickled ginger.

✓ Naturally Gluten-Free (Based on general ingredients)