Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Choose your protein
Grilled quinoa cakes with kale, scallions, and a touch of sesame oil. Served with Mochiko sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
All sides are served cold. Add $1.50.
Blanched green beans tossed in soy*, mirin and sesame
✓ Naturally Gluten-Free (Based on general ingredients)
Blanched green beans tossed with our house spicy garlic sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Blanched watercress seasoned with sesame oil and toasted sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
(V)
✓ Naturally Gluten-Free (Based on general ingredients)
(V)
✓ Naturally Gluten-Free (Based on general ingredients)
(V)
✓ Naturally Gluten-Free (Based on general ingredients)
(V)
✓ Naturally Gluten-Free (Based on general ingredients)
Choose your rice
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
A Japanese rice seasoning containing sesame seeds, seaweed, and salt
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Ahi Tuna (RAW)
Tuna poke, white rice, cucumber kimchee, sriracha mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna poke, white rice, edamame, crunchy onion topping
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna poke, white rice
✓ Naturally Gluten-Free (Based on general ingredients)
Hawaiian word for passionfruit—a popular fruit used in a variety of desserts and beverages in Hawaii.
✓ Naturally Gluten-Free (Based on general ingredients)
*Gluten free soy sauce
✓ Explicitly marked Gluten-Free
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
All plates come with choice of white, brown or fried rice. Choose 1 protein and 2 sides. Add an extra side for $1.50. Premium sides $4.00.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
All bowls come with white rice
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Add a side for $1.50 extra, premium side $4 extra
1/4 pound of our sashimi grade Tuna ('Ahi) poke, over a bed of sticky rice.
✓ Naturally Gluten-Free (Based on general ingredients)
1/4 pound of our sashimi grade Tuna "Ahi" Poke, served on a bed of sticky rice. Add additional sides for $3.50 each.
✓ Naturally Gluten-Free (Based on general ingredients)
Dried salted salmon and wakame (Japanese seaweed) mixed in sticky rice, and individually wrapped in nori
✓ Naturally Gluten-Free (Based on general ingredients)
Japanese salted pickled plum, mixed into sticky rice, and individually wrapped in nori
✓ Naturally Gluten-Free (Based on general ingredients)
Choose 1 protein from the list below AND 1 starch AND 2 sides. Add an extra side for $1.50. Premium sides $3.00
Charbroiled chicken (thighs) glazed in our Hawaiian BBQ sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken, marinated with kale, ginger, egg, and a touch of sesame oil pan-fried to perfection.
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna patties marinated in soy, sesame oil and scallions.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Blanched watercress seasoned with sea salt and sesame oil
✓ Naturally Gluten-Free (Based on general ingredients)
Blanched green beans seasoned in soy, mirin and sesame
✓ Naturally Gluten-Free (Based on general ingredients)
Blanched green beans tossed with our house spicy garlic sauce
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.