Filipino Town, Las Vegas
Wide range of Indian cooking, with vegan & gluten-free options, plus lunch buffet & rare-beers list.
“Wide range of Indian cooking, with vegan & gluten-free options, plus lunch buffet & rare-beers list.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Starters to tantalize your Taste Buds
Crisp pastry filled with spiced potatoes and green peas.
✓ Naturally Gluten-Free (Based on general ingredients)
Deep-fried, potato ball shaped fritter stuffed with spices and herbs served with chutneys.
✓ Naturally Gluten-Free (Based on general ingredients)
Our samosa is topped with Chana Masala (garbanzo beans), mint chutney and tamarind chutney.
✓ Naturally Gluten-Free (Based on general ingredients)
Our samosa is topped with Chana Masala (garbanzo beans), yogurt, mint chutney and tamarind chutney.
✓ Naturally Gluten-Free (Based on general ingredients)
Doughy crisps (or papdi) a la puri topped with garbanzo beans, mint chutney, tamarind chutney and yogurt.
✓ Naturally Gluten-Free (Based on general ingredients)
Crunchy crackers topped with a savory mix, chutneys and yogurt.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Cubes marinated over 24 hours and baked to perfection in a special clay oven.
✓ Naturally Gluten-Free (Based on general ingredients)
We believe that a good tandoori chicken rubbed with Indian spices ought to have the ability to take your senses to a higher level.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender chicken marinated over 24 hours in a creamy marinade with nuts and baked to perfection.
✓ Naturally Gluten-Free (Based on general ingredients)
a must accompaniment to an Indian meal
Creamy yogurt is mixed with grated carrot, cucumber and mildly spiced giving a cooling effect on the Palate.
✓ Naturally Gluten-Free (Based on general ingredients)
Homemade whole milk yogurt, a perfect condiment for any dishes or just eat it plain with salt or sugar.
✓ Naturally Gluten-Free (Based on general ingredients)
Sliced tomatoes, cucumber, carrots, onions, chillies and lemon wedges sprinkled with chaat masala.
✓ Naturally Gluten-Free (Based on general ingredients)
1st order free
✓ Naturally Gluten-Free (Based on general ingredients)
Whole wheat flat traditional Indian flat bread baked in a special clay oven.
Buck wheat flat bread slowly cooked on a tawa and brushed with oil.
✓ Explicitly marked Gluten-Free
Basmati rice with fresh veggies has a little heat even at the lowest spice level as the heat comes from the chili. It is traditionally cooked in a sealed pot.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
This is the complete version of an Indian basmati rice pot cooked with whole spices.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Tangy and delicious, this rice is cooked in a tamarind paste, topped with roasted peanuts.
✓ Naturally Gluten-Free (Based on general ingredients)
A traditionally sacred Biryani is prepared with the hottest chillies in the world. Not for the faint hearted. Try at your own risk.
✓ Naturally Gluten-Free (Based on general ingredients)
Chunky quartered green bell peppers and onions pan tossed with a barrage of veggies or paneer along with a flurry of green chillies, ginger, and coriander that drenches like an Indian monsoon.
✓ Naturally Gluten-Free (Based on general ingredients)
This iron rich dish made of shredded and creamed spinach slow cooked with fresh veggies, Chana (Garbanzo Beans), Potatoes or Paneer Cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
This famous Potato curry is inspired by an exotic blend of curry spices and Cauliflower or Aloo with Cumin Jeera.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Basmati rice is flavored with soy sauce, ginger garlic & fresh veggies. Simply delicious!
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Tangy and delicious, the rice is cooked in a tamarind paste, topped with roasted peanuts.
✓ Naturally Gluten-Free (Based on general ingredients)
Veggies or Paneer cubes slowly added and simmered in a creamy, butter tomato sauce blended to perfection with Indian Spices.
✓ Naturally Gluten-Free (Based on general ingredients)
A creamy sauce sprinkled with cashew nuts and assorted home grounded spices.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
This is a traditional curry rebelliously inspired with exotic blend of curry spices.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Potatoes simmered in a fiery vindaloo sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.