Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of MAYU in Miami, FL, including restaurant and food images when available.
Browse the full menu for MAYU, a south american restaurant in Miami, FL. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit MAYU at 177 SW 7th St, Miami, FL 33130 or call (305) 860-1426. Today's posted hours: Thursday: 12:00 – 11:00 PM.
Corvina, leche de tigre, lime, choclo, sweet potato. Choice of: • Rocoto • Leche de tigre • Aji amarillo
Huancaína sauce, micro chalaca, botija olives, egg
Purple potato, chicken, avocado aioli, spicy mayo, boiled eggs, botija olives Choice of: • Chicken • Tuna • Veggies
Shrimp tempura, avocado, cucumber, togarashi chives, yuca crispy
Mushroom, cucumber, bell pepper with avocado on top
Wok style, soy sauce, cherry tomatoes, red onions, bell pepper, french fries and jasmine fragrant rice. Choice of: • Fish • Lomo • Chicken • Veggies • Shrimp + 5 • Seafood + 5
Wok-fried rice with oriental sauces peruvian/cantonese style. Choice of: • Fish • Lomo • Chicken • Veggies • Shrimp + 5 • Seafood + 5
Salmon, parsnip yellow pepper puree, citrus passion sauce, rainbow carrot crudites.
Glazed salmon in nikkei sauce, seasonal salad, crispy wanton and vinaigrette
Free range shredded chicken in a yellow pepper cream with a touch of milk and parmesan cheese. Accompanied by fragrant jasmine rice and native potatoes.
Stir Fry noodles, soy sauce, cherry tomatoes, red onions, bell pepper. Choice of: • Lomo saltado • Chicken al wok
Sauces to choose: Rocoto, Aji Amarillo, Natural (Leche de Tigre) corvina, leche de tigre, fresh lime juice, choclo, crispy sweet potato, cancha
shrimp tempura, yuzu acevichado sauce, avocado, cucumber, chives, togarashi, crispy yuca strings
Sauces to choose: Rocoto, Aji Amarillo, Natural (Leche de Tigre) madai, calamansi leche de tigre, chalaquita onions, smoked bonito oil, torched corn, crunchy onions, sweet potato purée
mixed vegetables from Mayu's garden
Free range shredded chicken in a yellow paper cream with a touch of milk and Parmesan cheese. Accompanied with white rice and native potatoes
lomo sauce, filet mignon, cherry tomatoes, red onion, bell pepper, french fries, cilantro, fragrant jasmine rice
raw bar
calamansi, leche de tigre, chalaquita onions, smoked bonito oil, torched corn, crunchy onions
yuzu aji amarillo, avocado aioli, crisp sweet potato, ikura, pickled shallots
seared alpaca, nori dust, aguaymanto leche de tigre, crunchy quinoa, baby corn, torched sweet potato
olive truffle sauce, chimi red bell pepper, olive air
9 salmon / 12 bluefin tuna / 11 hamachi / 10 madai
appetizers
huancaina sauce, micro chalaca, botija olives
aji amarillo furikake butter, hibiscus pearl onion, lime, huancaina sauce, fresh peruvian shredded cheese
watercress, aji amarillo ponzu vinaigrette, crunchy quinoa-kiwicha, green apple, chives, cilantro, red onion
jumbo lump crab, shrimp, purple potato, avocado aioli, rocoto leche de tigre, red caviar, serves two
ceviche
corvina, leche de tigre, fresh lime juice, choclo, crispy sweet potato, cancha
corvina, aji amarillo, leche de tigre, choclo, brunoise red onion, crisp sweet potato, cancha
seafood mixture, leche de tigre, fresh lime juice, cilantro, brunoise red onion
maki rolls
shrimp tempura, yuzu acevichado sauce, avocado, cucumber, chives togarashi, crispy yuca strings
shrimp tempura, avocado, truffle parmesan butter, cream cheese, chives
Mayu Rocoto, bluefin tartare, cucumber, avocado, chives, crispy garlic, sesame seeds
main dishes
sake kasu anticuchero, wild mushrooms
lomo sauce, cherry tomatoes, red onion, bell pepper, french fries, cilantro, fragrant jasmine rice
airline breast chicken, anticuchera sauce recommended side: marble potato, ocopa sauce, chalaca aji amarillo, grated cheese +8
duck breast, foie gras, chicha de jora, black cilantro beer, aji amarillo, huancaina, truffle, chalaquita
salmon, parsnips yellow pepper purée, citrus passion sauce, rainbow carrot crudité
parmesan risotto, seco, truffle, aji amarillo, saffron foam
In Inca mythology, Pachamama is revered as the embodiment of "Mother Earth," a divine figure who nurtures and sustains all life. She is often symbolized through five elements - earth, water, fire, wind, and spirit - each representing a different aspect of her boundless power and influence. As we delve into the rich tapestry of Pachamama's essence, our cocktails are carefully crafted to honor these elements and evoke a deep connection to the natural world. Through every sip, explore the sacred energy of Pachamama.
Ron Cartavio Xo 18 Years, Rocoto, Orange, Lime, Smoked Star Anise, Spicy Salt Rim
Fermented Chicha Morada, Amazonian Gin, Pisco Quebranta, Passion Fruit, Rocoto Tincture, Topped With Cava
Fermented Kiwi With Agave De Los Andes Reposado, Agave, Pineapple Juice, Orange Juice, Fresh Lime Juice, Grand Marnier.
Cucumber Infused Gin'ca, Matacuy Elixir, Italicus, Butterfly Pea Tea, Lemon, Agave
Alpaca Fat Washed Hibiki Harmony Japanese Whiskey, Jojo Tea, Miso, Ginger, Milk (Contains Dairy)
aguaymanto curd, compressed mango, mango-huacatay sorbet, passion fruit gel, camu camu powder, almond cake, anise meringue
lucuma cremeux, salted toffee, miso chocolate cake, feuilletine, cocoa nibs tuile, flor de latte ice cream
sweet potato, zapallo, spiced honey syrup
chicha morada gel, charcoal sable
mango, huacatay
lofi vermouth, blanchard perez cava, jasmine
bombay sapphire gin, guava, salted cheese foam
tequila, chicha morada, chilies
ten to one white rum, remy martin 1738, passionfruit, tangerine
beewax washed woodford bourbon, local honey, palo santo
caravedo pisco, mr. black, panela, coffee
toki japanese, whiskey, hakutsuru, lychee, plum, spearmint
lavender flower, butterfly pea flower, elderflower liqueur, pisco 100, lime
Smooth, Pisco Caravedo, Fresh Lime, Egg Whites, Simple Syrup, Choice Of: Maracuya, Chicha Or Traditional
lychee, spearmint, lemon
butterfly pea tea, jasmine tea, lemon
peruvian purple corn juice, cloves, nutmeg, pineapple, fresh lime
Huancaina Sauce, Micro Chalaca, Botija Olives, Egg
Purple Potato, Chicken, Avocado Aioli, Rocoto Leche De Tigre, Boiled Egg, Botija Olives
Ají Amarillo Furikake Butter, Hibiscus Pearl Onion, Crispy Garlic, White Peruvian Cheese
Corvina, Leche De Tigre, Lime, Choclo, Crispy Sweet Potato, Cancha.
Shrimp Tempura, Yuzu Acevichado Sauce, Avocado, Cucumber, Chives, Togarashi, Crispy Yuca Strings
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