Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Kuyashii Ramen in Brownsville, TX, including restaurant and food images when available.
Browse the full menu for Kuyashii Ramen, a asian restaurant in Brownsville, TX. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Kuyashii Ramen at 1212 E Washington St, Brownsville, TX 78520 or call (956) 641-4223.
gin, green chartreuse, pineapple, lemon, absinthe
cachaca, crème de violette, lemon, thai basil, egg white
mezcal, aperol, lime, raspberry sage
toki whisky, drambuie, grapefruit, lemon, rosemary
400 conejos mezcal, passion fruit, curacao, pineapple, lime, agave
haku vodka, giffar lychee, lemon
white rum, pineapple, matcha coconut, lime
toki whisky, bitters, sugar
vodka, lime, honey, ginger
tequila, dry curacao, lime, agave
rum, curacao, lime, orgea, angostura
rum, lime, sugar
rum, campari, pineapple, lime
vodka, cucumber, lime, sugar
Sesame Seeds, Cilantro, Ponzu
Fried Brussel Sprouts, Lemon Ponzu, Salsa Macha, Yogurt & Tahini, Scallions
Szechuan Peppercorn and Chipotle Aioli, Furikake, Lemon Peels, Scallions
Grilled Outside Skirt, Shitake Mushrooms, Brussel Sprouts, Scrambled Egg, Fried Rice
Pork Chashu, Toasted Bao Buns, Chile De Arbol Tamarind Salsa, Pineapple, Scallions
Fresh Ahi Tuna, Avocado, Szechuan Peppercorn & Chipotle Aioli, Sesame Seed Tostada, Scallions, Cilantro, Ponzu
Hand Rolled Ginger & Pork Dumplings, Chile De Arbol Tamarind Salsa, Scallions
Togarashi Grilled Short Ribs, Steamed Rice, Chile Serrano Ponzu
Brisket Braised Birria, Toasted Bao Buns, Red Onion Curtido, Cilantro, Consomme
yukon gold potatoes, chile de árbol mayo, house furikake, scallions
wagyu beef, hawaiian rolls, shiitake mushroom ketchup, eel sauce, portobello mushrooms, pickled cucumber
pork chashu, charred pineapple, spicy tamarind, scallions, cilantro
ginger marinated ribeye, fried rice, brussel sprouts, scallions, mushrooms, egg
ahi tuna, mandarin, lemon shoyu, avocado, sesame oil, wontons
fried chicken, curry sauce, steamed rice, cilantro, scallions
pan seared dumplings, sweet tamarind sauce, scallions (seared or steamed)
fried chicken thighs, salsa macha, bean sprout salad
Tonkotsu Broth, Miso Tare, Pork Chashu Strips, Menma, Ajitama, Scallions, Naruto Maki
Tonkotsu Broth, Shoyu Tare, Ground Ginger Pork, Shitake Mushrooms, Scallions, Ajitama, Naruto Maki
Tonkotsu Broth, Chile De Arbol Tare, Pork Chashu Carnitas, Ajitama, Corn, Salsa Macha, Scallions, Naruto Maki
Tonkotsu Broth, Chile De Arbol Tare, Birria, Cabbage, Maiz Pozolero, Cilantro, Ajitama, Naruto Maki
Lemongrass Chicken Broth, Shoyu Tare, Chicken Breast, Ajitama, Corn, Cabbage, Naruto Maki
Fresh Squeezed Lemon Juice, Agave
Cold Pressed Pineapple, Hibiscus, Lemon, Agave
Tropical Green Tea, Lemon, Agave
Coca Cola, Dr Pepper, Sprite, Coke Zero
Fluffy Cheesecake, Matcha Tres Leches, Brown Butter Graham Cookies, Vanilla Bean Ice Cream, Strawberries
Fried Plantains, Coconut Waters, Dulce De Leche, Vanilla Bean Ice Cream
tonkotsu, shiitake shoyu, burnt onion oil, pork chashu, ajitama, scallions, menma
tonkotsu, miso, burnt onion oil, pork chashu, ajitama, scallions, menma
tonkotsu, miso, chile de árbol, pork chashu, ajitama, cebolla asada, corn, cilantro
chicken broth, lemon shio, chicken breast, ajitama, enokis, burnt lemon, scallions
fluffy japanese cake, strawberry tres leches, matcha, strawberries, vanilla bean ice cream
ice cream covered in sweet rice flour, strawberry, mango, matcha
chile de arbol, lime, scallions, naruto maki
pork chashu, ajitama, menma, scallions, naruto maki, onion oil
ground pork and mushrooms, ajitama, scallions, sesame oil
pork chashu carnitas, spicy corn, ajitama, scallions, naruto maki, salsa macha
chicken broth, chicken breast, ajitama, corn, bean sprout salad
mezcal, pineapple, blueberry, ginger, lemon
toki whisky, early grey tea, cinnamon, lemon
roku gin, green apple, thyme, lemon
toki whisky, angostura bitters, sugar
haku vodka, giffard lychee, lemon
cucumber infused roku gin, elderflower tonic water
white rum, pineapple, matcha coconut, lime
ramen is a soup served hot with noodles and various toppings
tonkotsu is a broth made up pork cooked for 10-14 hrs
miso is fermented soy beans that turn into a paste, they have a nutty and salt flavor
shoyu is fermented soy beans pressed into a liquid that become very salty and complex
ajitama is a soft boiled egg marinated in mirin, sake and soy
naruto maki is fermented fish rolled into a cylinder
scallions are finely cut green onions
pork chashu is pork belly braised in soy, mirin, sake and aromatics
tare is a means to salt a broth and add complexity, we make tare with bonito flakes, mirin and pork chashu reduction
bao bun is white bread that gets steamed rather than baked to give it a fluffy texture
spicy tamarind is composed of fresh tamarind, soy sauce, chile de arbol and ginger
ground pork and mushrooms, ajitama, scallions, sesame oil
ponzu sauce is composed of soy sauce, fresh lemon juice and sesame oil
this sauce is mostly based of chile de arbol, garlic, onion and the rest is classified
salsa macha is made with fried chile ancho, sesame oil, sesame seeds and peanuts
our furikake is composed of nori, sesame seeds, lemon peels, salt and bonito flakes
menma is fermented bamboo cooked in soy sauce, mirin and sake
tempeh is a meat like fermente soy bean bar that has a high amount of protein and is vegan
edamame are fresh soy beans in their pod
nori is sundried seaweed seasoned with sea salt
bonito flakes are made by cold smoking fish until it is completely dried
bean sprouts are sprung mung beans, the taste is nutty and very fresh
sake is an alcoholic beverage made from fermented rice
japanese beer is made with fermented malt hops
craft cocktails are usually made with fresh ingredients and carefully measuring every step to ensure a balanced productl every time
whiskey is a distillate of malt grain and aged in wooden barrels
mezcal is an agave distillate typically from Oaxaca that is smokey and herbal
gin is a distillate of botanicals, mainly juniper berries
vodka is a distillate of neutral grains
rum is a distillate of fermented cane sugar
tequila is a distillate of specifically blue weber agave and is produced in Jalisco
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