🥗
jaja Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (19 matches)
Dishes containing no gluten or wheat ingredients.
COCKTAILS
EXPAT IN PERU
apple brandy, honey, passionfruit, lemon, greek yogurt, nutmeg (d,n)
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERT COCKTAILS
DEARLY BEE-LOVED
limoncello, vodka, licor 43, greek yogurt, lemon, walnut bitters (d,n)
✓ Naturally Gluten-Free (Based on general ingredients)
COOL
BEET & APPLE TARTARE
seasonal beets, avocado mousse, shallot, whipped black pepper goat cheese, with shaved apple salad and toasted crostini (d,g)
✓ Naturally Gluten-Free (Based on general ingredients)
CUCUMBER SALAD
cucumbers, dried cherries, queso fresco, toasted pepitas, shallots, oregano, with creamy lemon dressing (d)
✓ Naturally Gluten-Free (Based on general ingredients)
WARM
PERI-PERI CAULIFLOWER bouquet
chili-marinated cauliflower, roasted & chargrilled, smoked yogurt, peri-peri sauce, lime-marinated onions (d)
✓ Naturally Gluten-Free (Based on general ingredients)
POTATO PURÉE
creamy potato, cauliflower, celery root, sautéed prosciutto, parsley, hint of lemon (d)
✓ Naturally Gluten-Free (Based on general ingredients)
PERI-PERI CAULIFLOWER bouquet
chili-marinated cauliflower, roasted & char-grilled, smoked yogurt, peri-peri sauce, lime-marinated onions (d)
✓ Naturally Gluten-Free (Based on general ingredients)
ZUCCHINI spears
woodfire grilled spiced zucchini, lime crema, cotija, paprika oil (d)
✓ Naturally Gluten-Free (Based on general ingredients)
RAW FISH
TUNA BELLY CRUDO
citrus gel, fresno chilies, diced mango, green onion
✓ Naturally Gluten-Free (Based on general ingredients)
SMOKE kissed OYSTERS
a half-dozen, basil tomato mignonette
✓ Naturally Gluten-Free (Based on general ingredients)
LATIN AMERICAN CEVICHES
TUNA la LIMA
avocado, shaved onion, fresno chilies, cilantro, lime juice and salt
✓ Naturally Gluten-Free (Based on general ingredients)
GRILLED FISH
SWORDFISH STEAK
chimichurri-marinated swordfish, compressed watermelon salad, cucumber, green onion, cilantro, squeeze of lime
✓ Naturally Gluten-Free (Based on general ingredients)
SCALLOPS, with ENGLISH PEAS
three scallops, charred corn, english peas, fresno chili, green chili mole, paprika vinaigrette additional scallops +8 each
✓ Naturally Gluten-Free (Based on general ingredients)
SEA BASS from PATAGONIA
potatoes, tomato chutney, lime aioli, micro cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
CLAWS on CAULIFLOWER
five-oz of lobster claws, velvety cauliflower purée, chimichurri, zesty paprika oil
✓ Naturally Gluten-Free (Based on general ingredients)
WHOLE FISH
charred branzino, peruvian criolla, cilantro, lemon (deboned upon request)
✓ Naturally Gluten-Free (Based on general ingredients)
MEAT
PORK BELLY asado
slab pork belly, peruvian criolla, charred corn chimi, lime aioli, micro cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
LAMB lollipops SCOTTADITO
four oak-fired, spiced long-bone lamb ribs, english pea purée, smoked yogurt, mint oil
✓ Naturally Gluten-Free (Based on general ingredients)
WHOLE BIRD
whole chicken, split and charred over the oak fire, brushed with peri-peri sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.