Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
All entrée salads are served with fresh baked bread.
Fresh mozzarella, sliced steak tomatoes, basil oil, balsamic vinaigrette.
✓ Naturally Gluten-Free (Based on general ingredients)
Crisp romaine lettuce, Caesar dressing, parmesan cheese and house croutons.
✓ Naturally Gluten-Free (Based on general ingredients)
Add 4 oz. Chicken for $5 or Six Large Shrimp for $6.
✓ Naturally Gluten-Free (Based on general ingredients)
All chicken and seafood specialties are served with fresh vegetables and choice of potato or rice pilaf. Upgrade to soup or wedge salad for $5.
One pound chicken, brick pressed skin-on boneless chicken half with whipped potatoes and a designated side. Served with asparagus, chicken veloute sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Pan seared chicken breast topped with a mushroom marsala sauce with whipped potatoes.
✓ Naturally Gluten-Free (Based on general ingredients)
We proudly serve only the highest quality U.S.D.A. Angus Beef. All steaks and chops are grilled and served with fresh baked bread, choice of potato and vegetable. Add a soup or wedge salad for $5. Upgrade to soup or wedge salad for $3.
5oz. (5oz. x2) 10 oz. Ten oz. tenderloin grilled to perfection.
✓ Naturally Gluten-Free (Based on general ingredients)
Double bone-in 14 oz. pork chop grilled and topped with lemon rosemary butter sauce and warm apples.
✓ Naturally Gluten-Free (Based on general ingredients)
32 oz. This steak can feed two.
✓ Naturally Gluten-Free (Based on general ingredients)
8 oz. Hanging tender steak marinated and grilled to your liking topped with sautéed onions and mushrooms.
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed Mushrooms $6 Crumbly Bleu Cheese $4 Maitre d' Butter $3 Sautéed Onions $3 Burgundy Demi-Glace $6 Chimichurri $3 Béarn Butter $3 Bleu Cheese Cream Sauce $4
✓ Naturally Gluten-Free (Based on general ingredients)
(3) Colossal Shrimp (fried, grilled, or sautéed)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.