Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
The Vegetarian dishes are served with white rice and black beans.
Grilled zucchini, squash, tomato, onion, bell pepper, mushroom, broccoli, cauliflower and carrots. Served with ranchero sauce and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Two corn tortillas filled with zucchini, squash, tomato, onion, bell pepper, mushroom, broccoli, cauliflower and carrots. Topped with enchilada sauce. Topped with enchilada sauce and melted monterrey jack cheese. Served with guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
A flour tortilla including tomato, onion, bell pepper, mushrooms, broccoli, cauliflower and carrots. Topped with enchilada sauce and melted monterrey jack cheese. Served with rice, beans, sour cream sauce and guacamole.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Two corn tortillas filled with sautéed spinach, tomato, onion and mushrooms. Topped with monterrey jack cheese and our delicious sour cream sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
T-Bone steak grilled over an open flame. Served with French fries and mixed salad greens.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
The Favoritos dishes are served with rice, beans and your choice of corn or flour tortillas.
Tender chunks of pork, shrimp, chicken, tomato, green onion, bell pepper and mushrooms. Served with guacamole, sour cream and monterrey jack cheese and baked to perfection.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled New York steak, one smothered chile relleno, and one chicken enchilada. Served with guacamole and sour cream. This dish is not served with tortillas.
✓ Naturally Gluten-Free (Based on general ingredients)
Three rolled corn tortillas filled with shredded chicken and monterrey jack cheese. Served with guacamole, sour cream and our special house ranchero sauce. This dish is not served with tortillas.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled New York steak and one smothered chile relleno. Served with guacamole, sour cream and your choice of enchilada, chile relleno or tamale.
✓ Naturally Gluten-Free (Based on general ingredients)
A hamburger with chorizo, refried beans, tomato and lettuce. Topped with green chile and shredded monterrey jack cheese. Served with french fries.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender chunks of skirt steak, pork, chicken and nopal (prickly pear cactus) served on a bed of pico de gallo and topped with green onions, monterrey jack cheese and ranchero sauce. Served in an authentic Mexican stone mortar.
✓ Naturally Gluten-Free (Based on general ingredients)
Two scallops wrapped in bacon, smothered in chipotle sauce, garnished with cheese and smothered with chipotle sauce over rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled skirt steak grilled chicken and our savory camarones especiales made of large shrimp wrapped with cheese and bacon. Served with guacamole and pico de gallo.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender grilled morsels of skirt steak, pork, chicken and chorizo (Mexican sausage) served on a bed of nopales, pico de gallo, tomatillo sauce, and Mexican cheese. Topped with four camarones especiales, cilantro and queso fresco. Served in an authentic Mexican stone mortar.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled New York steak accompanied with a dish of shrimp in garlic sauce cooked with onion and mushrooms. Served with lettuce and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Six deep-fried fillets filled with monterrey Jack cheese wrapped in bacon. Served on a bed of mixed salad greens, spinach, tomatoes, red onions, avocado, asparagus, and cucumber. Served with our special house ranch dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed salad greens, tomatoes and shredded cheese, served with a dressing of your choice.
✓ Naturally Gluten-Free (Based on general ingredients)
The Tacos Hacienda dishes are served with rice and beans.
Tender flame-broiled skirt steak, sliced and grilled with tomato and onion, then folded into three soft corn tortillas and topped with cilantro, guacamole and queso fresco.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender chunks of skirt steak, sliced and grilled with tomato and onion, then folded into three soft corn tortillas and topped with cilantro, guacamole and melted monterrey jack cheese.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender flame-broiled marinated chicken, sliced and grilled with tomato and onion, then folded into three soft corn tortillas and dipped into a slightly spicy tomato sauce. Topped with cilantro and guacamole. Served with guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Skirt steak, cilantro, limes and habanero sauce. These items are not served with rice or beans.
✓ Naturally Gluten-Free (Based on general ingredients)
The Carnes dishes are served with rice and beans, and your choice of corn or flour tortillas.
Grilled New York steak grilled over an open flame and topped with shrimp and a slightly spicy cream sauce. Served with lettuce, tomato and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender skirt steak grilled over an open flame. Served with lettuce, tomato and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled New York steak grilled over an open flame. Served with lettuce, tomato and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender skirt steak grilled over an open flame with sautéed onions, bell peppers and mushrooms with monterrey jack cheese. Served with lettuce and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
The Mariscos dishes are served with arroz blanco (white rice) and your choice of corn or flour tortillas.
Two corn tortillas filled your choice of crab, shrimp or a combination of both. Cooked with tomato, green onions and cream sauce, topped with green tomatillo sauce, cheese, sour cream and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Large shrimp cooked in their natural juices, lightly spicy tomato sauce and spices. Served in a large schooner glass. Garnished with avocado, diced tomato, onion, cilantro and cucumber. Served with arroz blanco and mixed salad greens.
✓ Naturally Gluten-Free (Based on general ingredients)
Large shrimp cooked with lime juice, with red onion, avocado, cucumber, tomatoes, orange slices and special red chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
The Pollo dishes are served with rice and beans, and your choice of corn or flour tortillas.
Tender chunks of boneless chicken breast, onion and mushrooms sautéed on tantalizing butter and creamy chipotle sauce. Served with Mexican style coleslaw.
✓ Naturally Gluten-Free (Based on general ingredients)
Tender chunks of chicken breast served in an authentic creamy sauce made with mushrooms, spices and slices of poblano peppers.
✓ Naturally Gluten-Free (Based on general ingredients)
A classic Mexican dish! Sautéed slices of chicken breast cooked in a rich, dark, slightly sweet sauce made with a variety of chiles, peanuts and a hint of dark chocolate. This is quite a unique, yet, very traditional dish.
✓ Naturally Gluten-Free (Based on general ingredients)
Slices of marinated boneless chicken breasts cooked with tomato, onion, cilantro and a touch of our special salsa. Served with lettuce, tomato and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Slices of tender chicken breast sautéed with onion and mushrooms, in slightly spicy tomato sauce served over a bed of rice. Topped with melted cheese, green onion and black olives. This dish is not served with beans.
✓ Naturally Gluten-Free (Based on general ingredients)
Marinated boneless chicken breasts grilled over an open flame. Served with lettuce and guacamole.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.