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Photo of Flanker Kitchen + Sporting Club in Salt Lake City, UT
Restaurantsports bar

Flanker Kitchen + Sporting Club

Salt Lake City

★★★★☆4.1(1,622 Google reviews)$$
6 N Rio Grande St Suite 35, Salt Lake City, UT 84101+17024934909
Dine-inTakeoutDeliveryMonday: 5:00 – 11:00 PM
Google MapsOfficial Website
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Review Snapshot

Reviews, hours, and quick planning details for Flanker Kitchen + Sporting Club

Google shows 1,622 reviews. Use this page to compare review sources, check the latest hours we have, and jump straight to the restaurant website, menu, reservations, or delivery links.

Salt Lake City, UT$$ pricing43 menu items
Google
4.1★★★★☆
1,622 reviews
Yelp
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Hours
Open today
Monday: 5:00 – 11:00 PM
Visit
Call or click through
6 N Rio Grande St Suite 35, Salt Lake City, UT
Visit websiteView menuBook on OpenTableOrder onlineGet directionsCall +17024934909

From the flankerslc.com

Extra context pulled from the restaurant's own site and cached for faster review pages.

Open source site

Flanker Kitchen & Sporting Club is a 17,500-square-foot, multi-concept complex that features a polished casual restaurant, three distinguished bars, 400-square-feet of LED screens, private karaoke and sport simulator rooms, a central sporting club/nightclub, and a cocktail...

  • 6 N Rio Grande St Suite #35 Salt Lake City, UT 84101
  • Flanker Kitchen & Sporting Club is a 21+ venue. No one under the age of 21 may enter the venue. There are no exceptions to this rule.

Visit Details

Address

6 N Rio Grande St Suite 35
Salt Lake City, UT 84101

Today

Monday: 5:00 – 11:00 PM

Monday: 5:00 – 11:00 PM
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 5:00 – 11:00 PM
Friday: 5:00 PM – 1:00 AM
Saturday: 12:00 PM – 1:00 AM
Sunday: 10:30 AM – 6:00 PM

At A Glance

Review coverage

Google shows 1,622 reviews.

Menu depth

MenuToEat currently has 43 menu items stored for Flanker Kitchen + Sporting Club.

Ordering

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Reviews for Flanker Kitchen + Sporting Club

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Google

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Prices and menu items are subject to change. Contact the restaurant for current information.