Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Decore in San Diego, CA, including restaurant and food images when available.
Center cut Angus beef filet tartare, served with a shallot, mustard and EVOO emulsion, topped with a quail yolk.
Fried rice croquettes filled with smoked mozzarella and tomato sauce
Tomato and mozzarella rice croquettes
Fried calamari served with a spicy Calabrian chile aioli
Fried calamari served with Calabrian chile aioli
Homemade Angus beef meatballs braised in tomato sauce
beef meatballs braised in tomato sauce and served with shaved Parmesan cheese
Diced tomatoes, cucumber, pickled onion, EVOO, vinaigrette and topped with a whole burrata cheese
Oven roasted Brie cheese served with a mixed berries compote and toasted focaccia
Oven baked Brie cheese served with a berry compote and toasted bread
Fried Brussels sprouts seasoned with pecorino cheese, black pepper and lemon juice
Fried brussel's sprouts with lemon and pecorino cheese dressing
Toasted bread with roasted pork belly, mix greens, Calabrian aioli and EVOO.
8 hours braised oxtail in tomato sauce and served with grated pecorino romano
Traditional Roman pasta with Pecorino cheese and black pepper.
Rigatoni sauteed with Italian sausage, mushrooms, in a pink sauce
Traditional long hollow pasta with guanciale, braised in tomato sauce
Wild mushrooms filled ravioli, sauteed with truffle cream sauce and Parmigiano Reggiano
Braised beef bolognese, parmigiano reggiano
Chicken leg braised with white wine, mediterranean herbs and bell peppers, served with roasted potatoes
Pan seared skin on salmon fillet served with garlic asparagus, and cauliflower puree
8oz center cut filet mignon, served with a side of rosemary roasted potatoes, charred broccolini and cauliflower puree
Homemade roasted pork loin wrapped in pork belly and served with rosemary roasted potatoes
Tomato sauce, mozzarella, basil
Tomato, mozzarella, basil
Tomato sauce, mild spicy soppressata, smoked cheese
Mozzarella, goat cheese, Butternut squash puree, crispy guanciale
Mozzarella, chard broccolini, burrata, salsiccia
Oven roasted potatoes seasoned with rosemary
Charred broccolini sauteed with garlic and EVOO
Home made bread loaf served with butters aromatized with: (l)mediterranean herbs, (l)anchovies, (l)and truffle
Mixed greens salad, dried apricots, crumbled gorgonzola cheese
Chopped romaine salad, home made cesar dressing, Croutons, anchovies
Romaine lettuce, homemade caesar dressing, crutones, anchovy
Wild arugula salad, diced watermelon, robiola cheese, spicy sliced almonds in a balsamic dressing
Marinated mixed olives with herbs and orange peel
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