Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Crudo Cervicheria Palm Springs in Palm Springs, CA, including restaurant and food images when available.
6 Oysters on the shell topped with house relish
Simmered in our citrus salsa verde
Sliced tuna in a lemon ginger soy
Simmered in our house smoky black peppers citrus sauce
Combination of Ahi, Scallops & Shrimp
cold, with vegetables & tomato broth
Fresh salmon simmered in a Mediterranean lime juice, capers & onions, topped with avocado
Alaskan cod fish with peppers, onions & pineapple chunks
Chilean seabass, roasted corn, garbanzo, tortilla strips, mango relish & guajillo flakes
White Basa fish topped with Pico de Gallo & avocado
Scallops, shrimp, ahi, octopus & cod fish, garbanzo, pine nuts & mango relish
Cook and serve cold with onions in a Sonora mild creamy sauce
Sauteed in a honey lemon ginger glaze with habanero aioli
Topped with avocado, fresh jalapeños, cilantro & pickled onions
Served tower style with Black rice, avocado, cucumber, onions, topped with mango relish
Sauteed jumbo shrimp over brioche bread finish with a honey walnut sauce
Light bed of mixed greens topped with feta cheese, cucumber, olives
Chopped Romain spears, crostini & Romano cheese
Sautéed with spicy honey glaze on blue corn tortilla, avocado spread & pickled onions
Sauteed pasilla peppers with caramelized onions, roasted corn & zucchini
Avocado spread, topped with caramelized onions & cucumber Pico de Gallo
Avocado spread, crudo's cabbage, topped with cucumber Pico de Gallo
Taco-quesadillas with steak & shrimp, salsa mula on the side
Lobster sauteed with butter & herbs, on flour tortilla & tropical Pico de Gallo
Sauteed pasilla peppers with caramelized onions, roasted corn & zucchini
Avocado spread, topped with caramelized onions & cucumber Pico de Gallo
Taco-quesadillas with steak & shrimp, salsa mula on the side
Sautéed with spicy honey glaze on blue corn tortilla, avocado spread & pickled onions
Avocado spread, crudo's cabbage, topped with cucumber Pico de Gallo
Taco-quesadillas with steak & shrimp, salsa mula on the side
Levain toast with Sonora spread, crudo's cabbage, pickled carrots & jalapeños
White Albacore tuna, caramelized onions and cheddar cheese on levain toast
Handmade garden patty on brioche bun, arugula, avocado fresh onions & tomato
Ground top sirloin, brioche bun, cheddar, mixed greens, caramelized onions & tomato
Brioche bun, Sonora spread, mixed greens, fresh onions, tomato & mango relish
Levain toast with Sonora spread, crudo's cabbage, pickled carrots & jalapeños
White Albacore tuna, caramelized onions and cheddar cheese on levain toast
Levain toast with Sonora shrimp salad, fresh tomato, arugula & red onions
Ground top sirloin, brioche bun, cheddar, mixed greens, caramelized onions & tomato served with French fries
Brioche bun, Sonora spread, mixed greens, Jack cheese, raw onions, tomato & mango relish
Thin sliced smoked pork chops caramelized onions and cheddar cheese on levain toast
Deep fried shrimp sautéed with a sweet & spicy glaze
Smoked pork chops topped with caramelized onions
Flour tortilla enchiladas with Mole-pasilla topped with roasted corn & rajas
Flat-iron over French fries, cucumber Pico de Gallo, caramelized onions & pepper melange
Stuffed & finished with sauteed shrimp, salmon & octopus on light pistachio cream sauce
Half order of octopus over mole poblano with mixed greens & diced veggies
Chef's surf & turf, steak, pork, calamary, shrimp & octopus
Stuffed & finished with sauteed shrimp, salmon & octopus on light pistachio cream sauce
Pan seared jumbo scallops over light tamarind sauce served with house veggies
Pistachio
Topped with vanilla ice-cream
Topped with house sorbet
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