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Photo of Bodega and The Rest in Salt Lake City, UT
Restaurantcocktail bar

Bodega and The Rest

Downtown, Salt Lake City

★★★★½4.5(950 Google reviews)$$$

“Subterranean speakeasy for creative eats & cocktails in atmospheric digs with a hunting-lodge vibe.”

331 Main St, Salt Lake City, UT 84111+18015324042
Dine-inTakeoutMonday: 5:00 – 11:00 PM
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Bodega and The Rest Dietary Guide

Programmatic allergen analysis and menu breakdown

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Important Health & Safety Notice

This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.

🌾 Gluten-Free Options (26 matches)

Dishes containing no gluten or wheat ingredients.

début

Burrata Heirloom TomatoesMarked

Sunflower Seed Salsa Macha [VEG/GF]

✓ Explicitly marked Gluten-Free

$16

Honey Gem Lettuce WedgeMarked

Buttermilk Dressing, Cucumber, Dill, Bacon, Hazelnut-Butta Fritlake [GF]

✓ Explicitly marked Gluten-Free

$14

Shishito PeppersMarked

Green Tajin and Soy Kosho Aioli [VEG/GF/DF]

✓ Explicitly marked Gluten-Free

$9

Hamachi CrudoMarked

Cold Chilled Melon, Cucumber, Red Onion, Pine Nut [GF]

✓ Explicitly marked Gluten-Free

$17

Gochujang Salmon Lettuce WrapsMarked

Gochujang Sweet & Spiced Glaze, Cabbage Slaw [GF]

✓ Explicitly marked Gluten-Free

$13

accompaniment

House SaladMarked

Baby Gem Lettuce, Gourmet Greens, Curried Sweet Hazelnuts, Formage Blanc, Poppy Seed Dressing [VEG/GF] Add Chicken for $7

✓ Explicitly marked Gluten-Free

$7

White Marrow Beans RefritoMarked

Chili Oil, Toasted Sesame [VG/GF]

✓ Explicitly marked Gluten-Free

$10

Corn TortillasMarked

Los Gatos Nixtamalized Heirloom Corn Tortillas [GF/VG]

✓ Explicitly marked Gluten-Free

$5

Spanish RiceMarked

Arbol Chili, Tomato-Merlot Stock [VG/DF/GF]

✓ Explicitly marked Gluten-Free

$9

Spring HarvestMarked

Green Onions, Asparagus, Beets, Guajillo Cherry Salsa [VG/DF/GF]

✓ Explicitly marked Gluten-Free

$10

Warm Potato SaladMarked

Shallot, Wild Mushrooms [GF/VEG]

✓ Explicitly marked Gluten-Free

$10

principal

Fish of the DayMarked

Summer Farro, Summer Squash, Yuzu Mayo [GF]

✓ Explicitly marked Gluten-Free

$29

Braised Kurobuta Pork ShoulderMarked

Pasilla Chili-Orange Asado, Pickled Red Onion [GF]

✓ Explicitly marked Gluten-Free

$21

Farfalle

Roasted Garlic, Tomato, Castelvetrano, Lemon Cream [VEG] Add Chicken for $4

✓ Naturally Gluten-Free (Based on general ingredients)

$22

Beer Can Chicken

Cider Glaze [DF]

✓ Naturally Gluten-Free (Based on general ingredients)

douceur

Beignets

Tivara Milk Chocolate, Seasonal Fruit, Powdered Sugar, Whipped Cream [VEG]

✓ Naturally Gluten-Free (Based on general ingredients)

$12

Signature Cocktails

Heritage

Appleton Rum, Angostura, Sweet Potato Maple Syrup, Lemon, Egg, Cinnamon Dusting

✓ Naturally Gluten-Free (Based on general ingredients)

$20

Mirage

Beefeater Gin, Italicus, Dry Vermouth, Lemon, Demerara Sugar, Egg White, Clove Bitters, Orange Bitters

✓ Naturally Gluten-Free (Based on general ingredients)

$20

The Coaltown

Grey Goose Vodka, Raspberry Rose Syrup, Lemon, Egg White, Black Pepper, Raspberry & Lemon Zest Sugar Rim

✓ Naturally Gluten-Free (Based on general ingredients)

$16

Classic Cocktails

Pisco Sour

Pisco, Lemon Juice, Lime Juice, Sugar, Egg White

✓ Naturally Gluten-Free (Based on general ingredients)

$15

Amaretto Sour

Amaretto, Lemon Juice, Simple, Egg White

✓ Naturally Gluten-Free (Based on general ingredients)

$15

Main Course

Short Ribs

12 oz short ribs slowly cooked in oven alongside onions, carrots, and Sauvignon Blanc. Plated with side of potato puree.

✓ Naturally Gluten-Free (Based on general ingredients)

$29

New York Steak

12 oz New York Steak seared on the grill, seasoned with sea salt, fresh ground pepper over Sauvignon Blanc celery root puree and topped with Broccolini.

✓ Naturally Gluten-Free (Based on general ingredients)

$45

Roasted Pork Shoulder

12 oz roasted pork shoulder with mild sauce accompanied with side of pinto beans topped with bacon, bay leaf, white rice and pickled onions.

✓ Naturally Gluten-Free (Based on general ingredients)

$36

Beer Can Chicken

Oven roasted chicken, seasoned with The Rest's special glaze served with rustic potatoes and house salad.

✓ Naturally Gluten-Free (Based on general ingredients)

$62

Market Fish Skewers

Grilled fish with cheese sauce, topped with crunchy peanuts and yellow chili sauce.

✓ Naturally Gluten-Free (Based on general ingredients)

$38
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Prices and menu items are subject to change. Contact the restaurant for current information.