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Boars Tusk Steakhouse Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (17 matches)
Dishes containing no gluten or wheat ingredients.
FROM THE GRILL
Served with your choice of two sides. Substitute a premium half salad for +3
FILET MIGNON
Prime Grade, STEAK YARDS (8 oz)
✓ Naturally Gluten-Free (Based on general ingredients)
NY STRIP
Prime Grade, STEAK YARDS (14 oz)
✓ Naturally Gluten-Free (Based on general ingredients)
ATLANTIC SALMON
Fresh Canadian with Bearnaise (8 oz)
✓ Naturally Gluten-Free (Based on general ingredients)
PORTERHOUSE
STEAK YARDS (24 oz)
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
WHIPPED YUKON POTATO
✓ Naturally Gluten-Free (Based on general ingredients)
SEASONAL VEGETABLE
✓ Naturally Gluten-Free (Based on general ingredients)
BAKED POTATO
✓ Naturally Gluten-Free (Based on general ingredients)
GARDEN SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
HOUSE SPECIALTIES
CHICKEN OSCAR
Two bone in chicken breast pan seared, whipped blue crab, Yukon potato, grilled asparagus and bearnaise sauce
✓ Naturally Gluten-Free (Based on general ingredients)
PAN SEARED HALIBUT
Fresh halibut, saffron yellow rice, peppers, green onion, yellow squash, zucchini, carrot beurre blanc
✓ Naturally Gluten-Free (Based on general ingredients)
KANGAROO
Kangaroo strip loin pan seared, eggplant, zucchini, onions, fingerling potato with blood orange hollandaise
✓ Naturally Gluten-Free (Based on general ingredients)
SOUP or SALAD
STRAWBERRY AND GOAT CHEESE SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
CRAB CORN CHOWDER
✓ Naturally Gluten-Free (Based on general ingredients)
ENTRÉE
ROASTED CORNISH GAME HEN
BRINED AND ROASTED CORNISH HEN, HERB ROASTED RED POTATO, HARICOT VERT, DIJON CREAM SAUCE
✓ Naturally Gluten-Free (Based on general ingredients)
SURF AND TURF
PETITE FILLET, WHIPPED YUKON POTATO, POACHED LOBSTER TAIL, ASPARAGUS, RED WINE DEMI, CHIVE OIL
✓ Naturally Gluten-Free (Based on general ingredients)
SALMON WELLINGTON
FRESH SALMON, LEEK DUXELLE, WRAPPED IN PUFF PASTRY, TOPPED WITH BEARNAISE AND GRILLED ASPARAGUS
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERTS
PANNA COTTA
Layers of chocolate and vanilla flavored panna cotta with passion fruit popping pearls
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.