Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Blowfish Sushi & Ramen Northfield in Northfield, IL, including restaurant and food images when available.
Browse the full menu for Blowfish Sushi & Ramen Northfield, a asian restaurant in Northfield, IL. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Blowfish Sushi & Ramen Northfield at 310 N Happ Rd STE 123, Northfield, IL 60093 or call (224) 472-5015. Today's posted hours: Wednesday: 11:30 AM – 9:00 PM.
1 pc nigiri/ 2pcs sashimi
big eye tuna
super white tuna
yellowtail
fresh salmon
smoked salmon
salmon roe
scallop
fresh water eel
marinated mackerel
flying fish roe
shrimp
spot prawn
octopus
sweet omelet
medium fat Bluefin belly
Sea Urchin
Chef's selection of 4 pieces of Nigiri with California Roll
Chef's selection of 6 pieces of Nigiri with Spicy Tuna Roll
Chef's selection of 12 pieces of Sashimi
California, Spicy Tuna, and Shrimp Tempura Roll
Spicy Tuna, Spicy Salmon, and Spicy Shrimp Roll
fresh tuna, salmon, white tuna, eel, shrimp, octopus, pickled cucumber, avocado, tobiko, topped with ponzu sauce
tuna, yellowtail, salmon, super white tuna, crab, cilantro, jalapeño, avocado wrapped in cucumber topped with ponzu sauce
deep fried shrimp tempura roll, snow crab mix, cream cheese, avocado, cucumber, red tobiko, sweet soy sauce, spicy mayo
deep-fried spicy tuna, cream cheese and avocado, topped with spicy mayo, chili and sweet soy sauce.
shrimp tempura, cream cheese, avocado topped with black tobiko and lightly seared smoked salmon, spicy mayo, sweet soy sauce
crab mix, jalapeno, avocado topped with seared super white tuna, white truffle oil, wasabi mayo, sweet soy sauce, and scallions.
spicy tuna, snow crab mix, tobiko, avocado topped with spicy citrus mayo, and sweet soy sauce
soy paper, fresh water eel, soft shell crab, avocado, cucumber topped with beet crunch, spicy citrus mayo and sweet soy sauce
soy paper, crab mix, fresh salmon, avocado, cucumber, cream cheese topped with wasabi mayo, ponzu sauce and lime zest
fresh spicy tuna, lobster mix, avocado, cucumber, mango topped with wasabi mayo, ponzu sauce and lime zest
spicy tuna, salmon, white tuna, cucumber topped with jalapeno sauce
soy paper, spicy tuna, steamed shrimp, tempura asparagus, avocado jalapeno, cilantro, topped with spicy citrus mayo, ponzu and black tobiko
steamed shrimp, oven cooked scallop dynamite, avocado, cucumber topped with spicy mayo, chili sauce, and ponzu sauce
shiitake, avocado, cucumber, tempura asparagus topped with seared Japanese Wagyu beef and jalapeno sauce
spicy tuna, cucumber, yellowtail, jalapeno sauce
The original silky "Tonkotsu" (pork) soup noodle topped with Holland pork chashu, kikurage mushrooms, nitamago, scallions, corn, spinach, roasted seaweed, sesame and black garlic oil.
The original Miso (soybean paste) soup noodle topped with Holland pork chashu, kikurage mushrooms, nitamago, scallions, spinach, corn, chili pepper, sesame oil, shallots, and roasted garlic.
The original Miso (soybean paste) soup noodle topped with soy marinated beef brisket, kikurage mushrooms, nitamago, scallions, spinach, corn, sesame oil, and shallots.
The original silky "Tonkotsu" (pork) soup noodle topped with Holland pork chashu, kikurage mushrooms, nitamago, scallions, spinach, corn and sesame oil.
Soy sauce and vegetable based soup noodle, topped with roasted seaweed, scallions, fried tofu, corn, spinach, cabbage, and kikurage mushrooms.
Ahi tuna, white tuna, spicy tuna, edamame, avocado, pineapple, scallions, jalapeno sauce, shitake, kampyo, pickled cucumber, sesame seeds topped with creamy yuzu mayo, spicy sauce, wasabi ponzu, and wasabi tobiko
Fresh salmon, smoked salmon, edamame, seaweed salad, avocado, pineapple, scallions, shitake, kampyo, pickled cucumber, sesame seeds topped with shallots, creamy yuzu mayo, sweet soy sauce, wasabi ponzu, shallots, and tobiko
Shrimp tempura, snow crab mix, squid salad, edamame, avocado, pineapple, scallions, shitake, kampyo, pickled cucumber, sesame seeds topped with creamy yuzu mayo, sweet soy sauce, beet crunch, and tobiko
Fried tofu, asparagus tempura, edamame, avocado, pineapple, scallions, shitake, kampyo, pickled cucumber, seaweed salad, sesame seeds topped with sweet soy sauce, wasabi ponzu, wasabi mayo, and beet crunch.
These tasty dumplings are either boiled or fried and most often filled with minced meat, sesame oil, garlic, ginger and asian chives.
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