Estes Park
Casual, rustic eatery offering locally sourced meats & produce, plus hearty mountain fare & wine.
“Casual, rustic eatery offering locally sourced meats & produce, plus hearty mountain fare & wine.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
home-made potato chips
✓ Naturally Gluten-Free (Based on general ingredients)
chili garlic chicken nuggets, sweet potato rounds, honey mustard
✓ Naturally Gluten-Free (Based on general ingredients)
avocado, scallion, crispy eggroll skin, pickled ginger mayonnaise, bubu arare, sesame seeds
✓ Naturally Gluten-Free (Based on general ingredients)
hummus*, pimento cheese, smoked trout dip, crackers, vegetable crudite
✓ Naturally Gluten-Free (Based on general ingredients)
wild rice, heavy cream, smoked bacon, fresh herbs
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
sandwiches come with choice of: hand cut fries, or sweet potato waffle fries +2 simple garden salad instead of fries
swiss cheese | pepper jack cheese | ghost pepper jack cheese | vegan cheese | mushrooms | egg | avocado | jalapeno | bacon | +3 for GF bun
✓ Explicitly marked Gluten-Free
8oz rocky mountain wagyu beef, swiss cheese, vine-ripe tomatoes, butter lettuce, green peppercorn aioli, potato roll
✓ Naturally Gluten-Free (Based on general ingredients)
6oz frontiere natural bison, tomato-bacon jam, arugula, potato roll
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
wild rice blend, red beans, sweet baby pepper-cucumber, poblano, yellow onions, slow roasted tomatoes, sheep and goat marinated feta, chick pea
✓ Naturally Gluten-Free (Based on general ingredients)
hatch chili corn salsa, english pea guacamole with yum, radish
✓ Naturally Gluten-Free (Based on general ingredients)
12-ounce, crème fraiche potato mousseline, roasted red tomatoes, shishito chimichurri
✓ Naturally Gluten-Free (Based on general ingredients)
green tomato espumate, kumquat marmalade, english pea lemon olive oil emulsion
✓ Naturally Gluten-Free (Based on general ingredients)
free-range, togarashi spice, sugar snap peas, charred red bell peppers, shallots, and black garlic, wild rice
✓ Naturally Gluten-Free (Based on general ingredients)
sweet potato fondant with ginger, spring onion, charred red pepper sriracha
✓ Naturally Gluten-Free (Based on general ingredients)
6oz lamb nv strip, potato galette, apricot, dried cherries, flat leaf parsley leaf, ginger-garlic-honey-cilantro reduction
✓ Naturally Gluten-Free (Based on general ingredients)
corzetti ground lamb, pappardelle, red wine, garlic, onions, thyme, GF fettuccine
✓ Explicitly marked Gluten-Free
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.